Search

"This is a variation of a recipe I got from a book that came with my BBQ. I used strip loin steaks and it was fantastic. You don't need any steak sauce to go with it. The taste from the marinade is delicious!"

Ingredients: yellow mustard, pepper...

"These are so quick and tasty. You can use strips of boneless chicken breast instead of the beef. Feel free to double the marinade. The flavor is so great for such a short marination time. You can can do them up ahead of time and have the meat sit longer if you wish."

Ingredients: cumin, chopped tomatoes...

"Scrumptious!!"

Ingredients: condensed golden mushroom soup, dry breadcrumbs...

"This dish is excellent when served with mashed potatoes or rice."

Ingredients: pepper, cream of mushroom soup...

"This marinade will produce the most tender and not to mention the best tasting steak and it's enough for up to four steaks about 1-1/2-inches thick --- just remember to bring the steaks to almost room temperature before grilling this will relax the meat fibers and make for a more tender juicy steak --- the amounts may be doubled but keep the garlic..."

Ingredients: Dijon mustard, fresh ground black pepper...

"This is our favorite salisbury steak recipe. I always make enough extra sauce to serve over potatoes. Tastes like it took all day to cook."

Ingredients: dry breadcrumbs, eggs, ketchup...

"This is a recipe for Chicken Fried Steak, one of the staple foods of Texas. Like with fried chicken, folks in each family or restaurant tend to have their own little "secrets" to preparing Chicken Fried Steak, so you can play with the recipe a bit. But if it don't include the cream gravy, it ain't been prepared right and it ain't..."

Ingredients: eggs, beef cutlets, milk...

"This one's a truly memorable dinner without a lot of time spent in the kitchen."

Ingredients: pepper, rib eye steaks...

"This recipe can be prepared on the stove top, or in the oven or crock pot. I decided to post it since it is a bit different than the swiss steak recipes I have seen on here. Just wait until you smell this stuff cooking!"

Ingredients: pepper, dry mustard...

"This is a recipe I got off Recipe Goldmine. Delicious and easy rub for steaks!

UPDATE: Due to the numerous comments, I've updated the salt measurement. Enjoy! :)"

Ingredients: coriander, rib eye steaks...

"Comfort Food. Serve with brown rice and a salad."

Ingredients: pepper, cornstarch...

"This is total comfort food at it's best, I have been making this for over 20 years and it is still one of my family's favorite meals, a must served with mashed potatoes or fries, this also will work great using pork chops, not the fast fry chops --- this ground beef amount should give you 7-8 fair-sized burgers but will depend on how large..."

Ingredients: 18% table cream, fresh ground black pepper...

"Tender juicy steaks on the grill are one of life's pleasures. This is the best marinade we have ever come across. It is the perfect blend of flavors and it leaves the meat tender without being overpowering.
Note: I'm not sure of the origins of this recipe, I don't see a duplicate. Will post a picture."

Ingredients: beef steaks, pepper, garlic...

"Since I absolutely love marinated flank steak, I've tried several recipes. This is sort of a conglomeration of all the best!"

Ingredients: flank steaks, teriyaki marinade...