Search

"This Chinese fried rice has the flavor those other recipes are missing. Tastes like takeout. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Other seasonings should be added..."

Ingredients: lean boneless pork, eggs...

"This is great as a main dish or accompanying your favorite Oriental meal."

Ingredients: shrimp, eggs, green peppers...

"This is like fried rice but it's done more quickly! We love this about once a week!"

Ingredients: shrimp, eggs, frozen peas...

"Source: www.topsecretrecipes.com"

Ingredients: pepper, eggs, frozen peas...

"I never could make fried rice, it always turned out sticky and nasty. Until one night when I couldn't sleep, I turned on the tv and watched this infomercial for cookware and they made fried rice. And what do you know, its a good recipe! Only thing good that ever came out of a infomercial, lol. Anyway my whole family loves it and have been asked..."

Ingredients: pepper, eggs, frozen peas...

"Another delicious way to enjoy fried rice, fragrant with the heady aroma of basil!"

Ingredients: Thai red chili peppers, fresh cilantro...

"The secret to the best Chinese fried rice is onions, garlic and sesame oil, you may add in cooked chicken, beef, pork or shrimp, also you may add in some frozen thawed peas or fresh sauteed or canned mushrooms, whatever you have handy in your fridge! --- for this recipe it is best to use slightly undercooked rice that is more firm that soft the best..."

Ingredients: fresh ground black pepper, eggs...

"I figured out the you can make this up in gargantuan quantities and freeze in containers for later. It really saves time..only about 10 minutes to heat up and is a great addition to any Chinese meal. Great way to use extra cooked rice too! I have a rice cooker and it's really easy to make extra. Cook time includes cooking "real" rice..."

Ingredients: pepper, eggs, cooked chicken...

"You'll never buy the fried rice from the local Chinese restaurant when you discover how easy and (above all) great tasting this recipe is. The secret is the sesame oil. If you don't have that, don't bother making it! Can add cooked chunked baby carrots and peas, if desired. Cold rice works best so it doesn't get mushy. I usually cook..."

Ingredients: pepper, eggs, cooked rice...

Ingredients: eggs, onions, soy sauce...

"Chinese fried rice that tastes just like in the Chinese restaurants. I have tried many recipes and was never able to make it taste like in the restaurants until I met someone who was a chef in a Chinese restaurant and let me in on the secrets."

Ingredients: eggs, ham steaks, frozen peas...

"FRIED RICE (NOT!) Thats what my kids call this!! I got this recipe from my friend Bev, and it is a quick and easy side dish, that can be padded out with a few more veggies. I would suggest that you dont "muck around" with this too much the first time you make it, as I have tried to be too clever and it hasnt worked out as well!!!
having..."

Ingredients: oil, onions, rice...

"Super way to use up leftover rice and pork. So easy and quick, a great supper. Just add a salad, you're done!"

Ingredients: pepper, eggs, cooked rice...

"This is as close to my mom's recipe as I can get with actual measurements since she eyeballs the ingredients and never measures. It is a "classic" version, and not the spicy or pineapple version you so often see in Thai restaurants. She is a native of Thailand and owned her own fantastic Thai restaurant for many years. This recipe is..."

Ingredients: cucumbers, Thai fish sauce...