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"I saw this recipe on the Food Network show Bobby Flay Throwdown. He challenged a lady who has a cupcake store. This is the recipe she uses and says she sells the most of. You want to make these huge. She makes them to feed 2 people. Opening them up and cutting them in half like a regular cake. The icing recipe makes alot,,,but plan to use a heaping..."

Ingredients: cream cheese, eggs...

"Yummy!!! From the Wilton website."

Ingredients: confectioners' sugar, key lime zest...

"From Barefoot Contessa at Home cookbook."

Ingredients: cocoa powder, confectioners' sugar...

"I found this recipe on the Betty Crocker websight. Being huge fans of peanut butter, my husband and I love these. Plus, they are quite pretty!"

Ingredients: creamy peanut butter, chocolate frosting...

"My kids loves the icing on these cupcakes."

Ingredients: food coloring paste, icing...

"I got this fabulous recipe from the FBD cookbook - I did substitute canola oil for safflower oil and buttermilk for fat-free milk. My recipe made 15 cupcakes - theirs said 12."

Ingredients: confectioners' sugar, eggs...

"From the Hershey website. They smell divine and taste even better! I baked them for a Halloween party! You can add 1/2 cup chopped walnuts with the grated carrots if you so desire!"

Ingredients: cinnamon, eggs, icing sugar...

"I saw this recipe and made it the next day -- it was a real treat for us because we all love the taste of lemons and it has a nice creamy frosting. They were so good they only lasted one day in our house!"

Ingredients: confectioners' sugar, cream cheese...

"From Bon Appetit, April 1999. Moist, gingery, delicious! Freeze well, too."

Ingredients: confectioners' sugar, cream cheese...

"Recipe for the "basic vanilla cupcakes" recipe I previously posted or use the recipe of you're liking.

Add some white chocolate chips and/or cherries to batter before baking! Or use as topping! I like to dip stemmed cherries in melted white chocolate before I set atop!"

Ingredients: confectioners' sugar, white chocolate baking bar...

"These little bits of heaven come from Everyday with Rachael Ray Magazine. So good; use them as a dessert at your next dinner party when the menu is Italian. Delicious!"

Ingredients: chocolate, confectioners' sugar...

"I have not tried these yet, but the picture of them is incredible and I can't wait to try them. From the Chocolate Bar cookbook. A little more work than a traditonal cupcake but I think it will be worth it."

Ingredients: dark brown sugar, eggs...

"You'll be suprised at how well the unusual orange icing complements the carrot flavour. These are even better the next day (if you still have any left). This recipe is from Gourmet Magazine (Dec. 07). Enjoy!"

Ingredients: confectioners' sugar, eggs...

"Who doesn't love PB!!! There's an extra 10 minutes inactive prep time not listed in times.
Recipe courtesy Paula Deen Episode#: PA1A18"

Ingredients: chocolate icing, creamy peanut butter...