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"These are sooooo great (and EZ)! I grew up eating these about once a week and they are incredible with mashed potatoes or buttered egg noodles and a veggie. While this recipe is basically my mom's, I have changed one thing...instead of using chopped onion in the burgers, I use an envelope of onion soup mix...it gives them the PERFECT flavor! This..."

Ingredients: brown gravy mix, pepper, eggs...

"Easy to make,easier to enjoy! This custard is done when it appears set but still jiggles slightly. The custard will firm up as it cools. Bet you can't just eat a little!"

Ingredients: eggs, milk, nutmeg...

"The mayonnaise, believe it or not, makes all the difference in this sandwich. I and my family just have to have one every now and then. Good for a quick breakfast (if not on a diet!)"

Ingredients: eggs, margarine, mayonnaise...

"Created for RSC #6. This is basically a Mexican comfort-foody version of Eggs in Bed, but the bed this time is a potato, not a hollowed piece of bread. The original idea for this recipe comes from my Sushiman, who likes making up recipes on the spot but refuses to open his own account on Zaar and is perfectly happy to let me steal his limelight (and..."

Ingredients: cilantro, eggs...

"I have been posting some recipes i want to try from TOH and that are for two people. This looks like a yummy dish, side for 2-3 or main meal for one. Easily increased as well."

Ingredients: pepper, dried parsley flakes...

"Since I love casseroles I tried to modify my usual hamburger/potatoe casserole and I think I made it a little better this time with the additon of the rotel tomatoes and an addition of the vegetable soup. Since this juices up well you may need a thickener at the end. I added extra cheese and let it sit for about 15 minutes last time and that worked..."

Ingredients: Rotel Tomatoes, cream of mushroom soup...

"Chicken is the favoured meat of choice for most Asian soups and a simple, but rich stock is key to success. This curried soup combines them with coconut milk plus simple ingredients and an easy prep to create a tasty soup course (or 1-dish meal at your option). To allow for health issues and personal preferences, no salt or soy sauce is added to the..."

Ingredients: cilantro, coconut milk...

"I got this out of a Campbells Soup Cookbook many many years ago, and have adapted it a bit to make it even yummier. Easy to make, Inexpensive, and Comforting! One of my husband's favorites. I make this at least once a week for the last thirty years. Serve with some homemade mashed potatoes."

Ingredients: pepper, cream of mushroom soup...

"There are many Mock mashed potato recipes here: using sour cream, mayonaise, cream cheese, etc... My favorite way to prepare it uses goat cheese, it gives it a tangy flavor that is special. Hope you enjoy my favorite low fat/low calorie comfort food!"

Ingredients: Molly McButter, salt & pepper...

"This came from my mother-in-law via my wife. It's always been a family favorite, especially in cool/cold weather. It does require a pressure cooker, but I believe more people should learn to cook with one. It's fast! And it makes one of the tougher cuts of beef into a melt-in-your-mouth comfort food.

I've never seen any written..."

Ingredients: cream of mushroom soup, garlic...

"As this was cooking, the kids wandered through the kitchen saying things like, "Mom, that smells REALLY good." During dinner, there were a lot of satisfied sighs and agreeable murmurs. To me, that classifies as homey-comfort-food! I can my own chicken broth by the quart, but store-bought will certainly work here. *Created for RSC #10*"

Ingredients: Dijon mustard, dried thyme...

"This has been in my family for ages - my grandmother used to make this during the depression. Don't let the simple ingredients turn you off--this is definitely more than it seems it should be. It seems that I crave this when I'm not quite feeling up to par. I love this with a nice slice or two of warm bread."

Ingredients: pepper, onions, potatoes...

"It's perfect if you are craving rice pudding and have no milk or eggs. I love this, rich and flavorful but it's best if you eat it on the first day."

Ingredients: cinnamon, short-grain white rice...

"Now I take my chili seriously, but sometimes I'm in the mood for something easy and mild. This recipe of my Mother's scratches that itch for me. Serve with some fresh crusty bread and hot sauce on the side for your spicy chili lovers.

I make a double batch of this on occasion and throw it in the crock pot. If you do, just throw it..."

Ingredients: condensed tomato soup, pork and beans...