Search

"My boyfriend and I just finished having this for dinner -- wonderful!! I had to tweak the original recipe, and what follows is the end result. I'm sure the crust could actually be used on all kinds of fish -- Chilean sea bass is pretty expensive (ours was almost $30/lb), but you could likely substitute any kind of white fish with good results."

View Full Recipe

Ingredients: fresh crabmeat, panko...

"Can you say delicious!! This Recipe comes from Sullivan's Metropolitan Grill downtown Anderson, SC. It has a Mediterranean flair with the fresh tomato paired with feta cheese. It is a wonderfully tasty combination that you can?t go wrong with. My husband and & I treat ourselves once a month to this dish."

View Full Recipe

Ingredients: dried oregano, dry white wine...

"I had this in Maui 8 years ago and fell in love with it. The macadamia nut is mild enough not to over power the fish as Chilean sea bass is very mild. I made some adjustments for proper flavor blending."

View Full Recipe

Ingredients: salted butter, honey, lemons...

"Super simple Chilean Sea Bass recipe. I defrosted some frozen Chilean Sea Bass steaks that I found in Chinatown."

View Full Recipe

Ingredients: pepper, lemons, olive oil...

"I got this recipe from my favorite Japanese restaurant. It is so simple and soooo deliscious! I did have to go to the Asian market to get a few ingredients though."

View Full Recipe

Ingredients: white miso, lemon juice, mirin...

"This fish is out of this world. It is so simple and moist, it feels like it melts in your mouth! (I did guess on the measurements because we eyeball the spices)"

View Full Recipe

Ingredients: pepper, olive oil, salt...

"this is not my own personal recipe, i added it for the zaar world tour game and now zaar reps refuse to remove it."

View Full Recipe

Ingredients: salt & fresh ground pepper, dill...

"my neighbor gave me this recipe after serving it for dinner - SO yummy!"

View Full Recipe

Ingredients: pepper, caesar salad dressing...

"I found this on a German web site and it looks to die for!!! I am posting this for Zaar World Tour"

View Full Recipe

Ingredients: chives, lobster tails, ginger...

"Recipe from Whole Foods Market, a local grocery store, that sounds delicious!"

View Full Recipe

Ingredients: fresh ground pepper, dry crushed red pepper...

"I got this recipe from a personal chef. This dish is one of the most popular among his clientelle and is served in some of the finest restaurants! Best of all...it is sooo easy!"

View Full Recipe

Ingredients: Mrs. Dash seasoning mix, coarse grain mustard...

"Easy and great tasting as well"

View Full Recipe

Ingredients: sea bass, green onions...

"This is Melt-In-Your-Mouth Fabulous!! Boneless Chilean sea bass sautéed in Cognac with shiitake mushrooms and currants.From Cafe Lucci :O) I will put in an estimate for the time."

View Full Recipe

Ingredients: cognac, dried currants...

"."

View Full Recipe

Ingredients: pepper, sea bass, heavy cream...

"This is a quick, easy and delicious dish that I saw being made on FoodTV about 2 years ago. I don't remember the show but Chef Ehab Habishi is the author of the recipe."

View Full Recipe

Ingredients: dry white wine, olive oil...

"I love cumin, and am looking forward to trying this one out! This was shared by Sue Z Q on Gail?s. Adapted from Cooking Light, Dec. 2001."

View Full Recipe

Ingredients: cumin seeds, fresh ground black pepper...

"Another tasty way to use zucchini in a main dish. You can use fish fillets of your choice."

View Full Recipe

Ingredients: fresh lemon juice, fresh parsley...

"Chilean Sea Bass (also known as Patagonian Toothfish) is a moist and fatty fish providing a rich burst of flavor that is almost overwhelming by itself. If any fish will make you dance around the kitchen because it tastes so good, this is the one? The idea for this recipe though came to me after preparing two small steaks of CSB the previous night and..."

View Full Recipe

Ingredients: pepper, extra virgin olive oil...

"A nice fish bake recipe taken from FIRST magazine March 17, 2008 issue. Looks delicious!"

View Full Recipe

Ingredients: pepper, garlic cloves...