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    Wonderful Slow Cooker Lentils
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    What a great dish for the cooler months ahead. Source: The Best of Jenny's Kitchen by Jennifer Raymond (June 1982.)

    Wonderful Slow Cooker Lentils

    Recipe #100062

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    Wonderful Slow Cooker Lentils
    By PaulaG on September 17, 2004

    Recipe #100062

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    "What a great dish for the cooler months ahead. Source: The Best of Jenny's Kitchen by Jennifer Raymond (June 1982.)"
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    Ingredients: fresh ground pepper, diced tomatoes...

    Rating: 83.40%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 50 mins

    Tunisian Yam and Red Bean Stew (Slow Cooker Version)
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    A former roommate of mine gave me the basic recipe for this spicy aromatic stew. It's great comfort food in cold weather, and fantastic fiery food...

    Tunisian Yam and Red Bean Stew (Slow Cooker Version)

    Recipe #277950

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    Tunisian Yam and Red Bean Stew (Slow Cooker Version)
    By damienducks on January 9, 2008

    Recipe #277950

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    "A former roommate of mine gave me the basic recipe for this spicy aromatic stew. It's great comfort food in cold weather, and fantastic fiery food for hot weather--it all depends on what you serve with it! I love it over steamed couscous or pieces of spongy bread, myself. Don't be put off by the long ingredient list...you are in for 10-15..."
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    Ingredients: ground cumin, dried red beans...

    Rating: 100.00%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 8 hrs 15 mins

    Recipe #391026

    Slow Cooker African Stew (Flat Belly)
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    Very flavorful stew from the Prevention Flat Belly Diet.

    2 More Info
    Slow Cooker African Stew (Flat Belly)
    By Chef #862526 on September 21, 2009

    Recipe #391026

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    "Very flavorful stew from the Prevention Flat Belly Diet."
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    Ingredients: fresh ground black pepper, jalapeno peppers...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 4 hrs 30 mins

    Slow Cooker Moroccan Brisket
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    An easy sweet and savory recipe by Robin Miller of the Food Network. Perfect atop a mound of couscous.

    Slow Cooker Moroccan Brisket

    Recipe #307043

    3 More Info
    Slow Cooker Moroccan Brisket
    By JanuaryBride on June 3, 2008

    Recipe #307043

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    "An easy sweet and savory recipe by Robin Miller of the Food Network. Perfect atop a mound of couscous."
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    Ingredients: ground cumin, dried apricots...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    Recipe #251522

    Slow Cooker Spicy Black-Eyed Peas
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    From AllRecipes.com Serve this on New Years Day.

    4 More Info
    Slow Cooker Spicy Black-Eyed Peas
    By dicentra on September 7, 2007

    Recipe #251522

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    "From AllRecipes.com Serve this on New Years Day."
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    Ingredients: dried black-eyed peas, cumin...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 6 hrs 10 mins

    Recipe #426035

    Slow-Cooker Moroccan-Spiced Chicken With Apricots
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    Posting for ZWT 6 North African From The Best Chicken Recipes.

    5 More Info
    Slow-Cooker Moroccan-Spiced Chicken With Apricots
    By Boo Chef in West Texas on May 17, 2010

    Recipe #426035

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    "Posting for ZWT 6 North African From The Best Chicken Recipes."
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    Ingredients: cinnamon sticks, ground cardamom...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #394176

    Ww Moroccan Slow Cooker Stew
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    4 points

    6 More Info
    Ww Moroccan Slow Cooker Stew
    By Lizzie Rodriquez on October 12, 2009

    Recipe #394176

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    "4 points"
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    Ingredients: cinnamon, cumin...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 6 hrs 25 mins

    Moroccan Spiced Stewed Pork Belly in a Slow Cooker
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    Not something you would find on a real Moroccan menu. I love pork belly and I love Moroccan spices so I decided to combine the two and the results were...

    Moroccan Spiced Stewed Pork Belly in a Slow Cooker

    Recipe #414922

    7 More Info
    Moroccan Spiced Stewed Pork Belly in a Slow Cooker
    By DoctorDave on March 1, 2010

    Recipe #414922

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    "Not something you would find on a real Moroccan menu. I love pork belly and I love Moroccan spices so I decided to combine the two and the results were delicious! To save time I didn't make the Ras el Hanout this time - I had some that I bought (Moroccan Spice Melange by Moustaffa - a wonderful blend) - you can do as well for cheaper by blending..."
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    Ingredients: dried mushrooms, fresh ginger...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 9 hrs 30 mins

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