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A quick and easy version of Eritrean/Ethiopian lentils. Could also be called curry lentils. The great thing is that you can leave this at a simmer and...
Recipe #339964
"A quick and easy version of Eritrean/Ethiopian lentils. Could also be called curry lentils. The great thing is that you can leave this at a simmer and walk away, just stirring occasionally and adding more water until you reach the desired consistency."View Full Recipe
Ingredients: coconut milk, olive oil...
Prep Time:5 mins
Total Time: 30 mins
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