Search

"This fruit salad was "introduced" by my mum and my dad implemented the "granadilla pulp" to the dish.
A nice "dollop" of freshly whipped cream puts the "cherry on top" .. please note that the ingrediants are of personal taste and you can mix match as you please. Enjoy!"

Ingredients: firm bananas, granny smith apples...

"I am a huge fennel fan, and just saw this recipe on the Aish.com website. I am hoping to try it soon, but am posting it here so I don't lose it, with a few changes for clarity. Let me know what you think."

Ingredients: Dijon mustard, fennel bulbs...

"Adapted from the Moosewood cookbook for West African Groundnut Stew. Wine or other fruit and vegetable juices (example, apricot or tomato) would also work as substitutes for the liquids. Thanks to Brooke the Cook in WI for putting this recipe in her best of 2008 cookbook!"

Ingredients: cilantro, coconut, eggplants...

"This is from the excellent Moosewood Restaurant of NY.
(Trying for the first time, will add to description once we know more)

Reprinted from Sundays at Moosewood Restaurant, Copyright © 1990 by Moosewood, Inc. Simon and Schuster, publisher."

Ingredients: cilantro, chopped tomatoes...

"A tried and true favorite from the California Fig folks!"

Ingredients: oranges, juice and rind of...

"This is one of the many recipes I have collected on my holidays to South Africa. We don't like too fiery food so I normally half the chili to 1."

Ingredients: sliced almonds, roasted cumin...

"The influences of colonial powers and immigrants from Malaysia and the Indies can be tasted in this curry from Southern Africa. This is a Moosewood recipe."

Ingredients: cinnamon, ground cumin...

"A deliciously different, spicy cranberry chutney-sauce. Fruity and rich in flavor with apples, oranges, golden raisins, and a whole heap of spices. More complex than a basic hot sauce or cranberry sauce, this is a sweet-heat sensation! Wonderful alongside the thanksgiving turkey, but also goes great with just about any beef, chicken or fish dish you..."

Ingredients: cranberries, ground allspice...

"The mixture of sweet potatoes, tomatoes, and peanut butter is a common flavor combination in African cuisine. Posted for ZWT7."

Ingredients: frozen cut green beans, diced tomatoes...

"Serve these tasty sosaties over rice and chopped fruit such as banana or mango. The marinating time is at least overnight and up to 3 days, plan accordingly. You can also use beef or pork (pork is totally non-traditional) for this recipe. You can use the lemon water as a substitute, however Tamarind is traditionally used in this recipe to add a sour..."

Ingredients: cinnamon sticks, cloves...

"For Zaar World Tour 2005"

Ingredients: pepper, cucumbers...

"This is an Algerian recipe posted for ZWT'06. This can be served with fresh whipped cream."

Ingredients: cinnamon, lemon juice...

"This is a very tasty and nutricious diabetic friendly recipe for Bombay Chicken from South Africa. Serve it over brown rice."

Ingredients: bouillon, curry powder...

"From South Africa,it's actually a very easy recipe. Don't be put off by the apparent length. When your family tastes this pie you'll be glad you made it. This banana pie proves that diabetics have no need to eat plain unappetizing food. I found it on the Afri Chef site"

Ingredients: cornstarch, cookie crumbs...