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"This salad came from a KENYA AND TANZANIA web site and is specifically
a Swahili recipe. Serve with rice and curry. Posted for ZWT4."

Ingredients: pepper, lime juice, onions...

"This is called salata cadas and made with lentils slightly cooked with olive oil, garlic, and spices. Clifford Wright made this as a meze at the Tikka Grill, a restaurant on the corniche of Alexandria in Egypt. Enjoy!"

Ingredients: coriander seeds, cumin seeds...

"Did you know sky watchers have observed meteor showers every August 11th, since A.D. 830? It is thought to originate in the constellation Perseus. Its peak arrives punctually every year so many consider this "The Night of the Shooting Stars". A wonderful night to have a star-gazing party! Here is a super salad to start it off! Adapted from..."

Ingredients: fresh Italian parsley, cilantro...

"Recipe comes from Mediterranean Fresh by Joyce Goldstein. Her directions are confusing about the cooking of the carrots. What she exactly writes is "For carrots with a bit more body and texture, you need to cook them briefly, as they are not porous enough to absorb the flavors of a salad dressing. For optimum flavor, dress carrots while they..."

Ingredients: confectioners' sugar, golden raisins...

"An easy yet yummy salad adapted from Southern Living."

Ingredients: baby greens, cumin...

"A recipe from "The BBQ Bible" by Steven Raichlen, which he states this is from Morocco, posting for ZWT6."

Ingredients: fresh Italian parsley, ground cumin...

Ingredients: cilantro, garlic...

"Colorful Traditional West African Dish eaten with your fingers!"

Ingredients: bibb lettuce, Dijon mustard...

"Harissa yogurt sauce can go on a tagine or with kabobs or as a base for a salad and eat with pita. You decide! Adjust the amount of Harissa to your liking. Some tubes / cans of harissa paste or sauce one can be milder than another so know your harissas heat level and decide from there."

Ingredients: cilantro, extra virgin olive oil...

"I just bought a 3 pound bag of almonds from Sam's club and this dressing is a wonderful way to use them! I hope you enjoy! This dressing thickens up after sitting for a few minutes, so you could actually use less oil(3/4 cup) and the rest water or maybe apple juice and it would be just as good and less calories! The dressing also makes a great..."

Ingredients: butter lettuce, cracked black pepper...

"A very tasty dressing that I got from Vegetarian Cooking for Everyone by Deborah Madison. According to the cookbook, this dressing goes well with citrus fruits, onions, avacados, and peppers. Delicious."

Ingredients: cilantro, coriander seeds...

"Wheat berries are surprisingly sweet chewy sources of fiber, protein, B vitamins, folate, zinc, iron, and magnesium, as well as phytochemicals! This is a wholesome salad! Adapted from Prevention magazine(2005)"

Ingredients: eggplants, extra virgin olive oil...

"Spears of roasted eggplant, zucchini and parsnips with a fruity saffron dressing served with feathery leaves of frisee and the crunch of pine nuts!"

Ingredients: Dijon mustard, fresh ground black pepper...

"From Marcus Samuelsson - this is from North Africa and Marcus says you can use it as a rub for lamb or fish, but I like it as a salad dressing or to dip fresh bread into!"

Ingredients: extra virgin olive oil, garlic cloves...