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    According to Wilkipedia, "Keema is a traditional home cooked dish in northern India and Pakistan. It is minced lamb curry served with peas or potatoes....

    Beef Keema

    Recipe #249614

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    Beef Keema
    By dicentra on August 29, 2007

    Recipe #249614

    "According to Wilkipedia, "Keema is a traditional home cooked dish in northern India and Pakistan. It is minced lamb curry served with peas or potatoes. Originally Qeema in Urdu means mince meat. It may be mutton, lamb, beef or chicken. Thus Qeema of any meat can either be cooked in stew form, made into kababs, fried or barbecued." This is..."
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    Ingredients: cooking oil, ground cumin...

    Rating: 90.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

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