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"Recipe from AussieChef at the Fine Cooking board... thanks Aussie! This is a great summer salad, makes an excellent side dish for a picnic, or top with grilled chicken for a simple and delicious main course."

Ingredients: serrano chilies, fresh cilantro leaves...

"Serve cold or at room temp. I prefer room temp."

Ingredients: cilantro, hot sauce...

"I saw Bobby Flay make this salad on one of his grilling specials on the Food Network. I made it last night, and wow was it ever delicious. It has become a new family favorite and is great for those who like a little spiciness with a nice crisp, cool salad. It is really easy to make and VERY easy to eat."

Ingredients: chipotle peppers, chili oil...

"Terrific with anything grilled, this slaw is easy to prepare, as well as delicious and beautiful. It's great for summer barbecues."

Ingredients: cilantro, creamy peanut butter...

"Got this off a 30 Minute Meal segment. I love the mix of flavors in this dish. This will last several days in the refrigerator. Cook time is chilling time."

Ingredients: cider vinegar, dark sesame oil...

"Who would think healthy could taste so good. Bright in flavor and looks! Crispy! If you want a thicker dressing add 1 more tablespoon peanut butter. Great for a light lunch or a side to a main meal."

Ingredients: light olive oil, cucumbers...

"This salad is perfect. AND the curried cashews make outstanding appetizers, garnishes, snacks or gifts; the honey-sesame dressing can be used on any number of salads. The contrast of colors, flavors and textures is inspired. Tom Douglas is chef and owner of 4 Seattle eateries and this salad has been on his menu."

Ingredients: coarse salt, pepper...

"Do not let the noodles sit in the sauce toss the complete salad together just before serving --- to save some time the dressing and/or the pasta can be prepared a day in advance --- you can add in your favorite veggies to the salad if desired, the amounts may be doubled to yield 6-8 -- this is very good!"

Ingredients: fresh ginger, garlic...

"Another fabulous recipe from the Barefoot Contessa, Ina Garten."

Ingredients: dark sesame oil, fresh ground black pepper...

"A bowl of these spicy-peanutty noodles is so good. Asian-style comfort food. Serve hot in winter. Cool down and pair with veggies to make a fabulous salad in the summer."

Ingredients: noodles, dried red pepper flakes...

"One of my DH's favorite salads. If you eat meat, cooked chicken, fish or pork would be really a great addition for a main course salad."

Ingredients: creamy peanut butter, fresh cilantro...

"Daughter gives us a Harry and David fruit of the month gift for Christmas. This month was "pearsnapples" and the insert had this wonderful salad. It is out of this world."

Ingredients: coriander, cucumbers...

"From Australian BH&G Diabetic Living issue 12 2007."

Ingredients: fresh pineapple, granny smith apples...

"Very simple, Asian, and vegan as well!"

Ingredients: chunky peanut butter, fresh ground black pepper...