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"This is not your typical potato salad. This makes a lot, but it can be easily reduced. It is also just as good, if not better the next day. This will make a wet salad. If you prefer a drier potato salad increase the amount of potatoes."

Ingredients: cider vinegar, white potatoes...

"Any spicy green and mild cheese can be substituted with great success. Very easy but VERY tasty. The dressing is simple so use the best and freshest greens and cheese you can find- I have even used locally produced sheep, goat and cow cheeses- just keep it similar in flavor- like a good queso fresco- thanks cg for the suggestion! The secret is the..."

Ingredients: brie cheese, extra virgin olive oil...

"This has been in my family for ages. It's a crisp, tangy taste."

Ingredients: cider vinegar, garlic salt...

"Try this Irish salad for Good Old St.Patty's Day!To make this quick make it in a food processor."

Ingredients: crystallized ginger, olive oil...

"Easy and yummy cold pasta salad with a sweet dressing that reminds me of a poppy seed dressing. This has been handed down in my family for generations. Best made the day before to allow the pasta to absorb the dressing and the flavors blend. Hope you like it! PS This is also a great dressin for a sweet mayo slaw dressing."

Ingredients: cider vinegar, small shell pasta...

"A wonderful way to use leftover corned beef. (Cook time includes approx time to cook potato cubes and drain)."

Ingredients: cider vinegar, pepper...

"This is out of Country Cookings Prize Winning Salads recipe collection. This is not only a good side dish, but also hearty enough to be a meal on it's own. Prepare this ahead of time for the flavors to blend."

Ingredients: white potatoes, green onions...

"A potato salad about potatoes - that tastes like potatoes! The magic is to use baking potatoes, fresh cooked, skin on, peeled, and diced while still warm and sprinkled with just enough red wine vinegar to enhance the potato taste. Chopped celery, sweet onion and hard boiled eggs add texture and flavor. The mayonnaise, mixed with the crumbled potato..."

Ingredients: salt & fresh ground pepper, hard-boiled eggs...

"Per Vegetarian Times, "Many Irish salad dressings are called cream dressings because they include lots of cream. Here, we’ve lightened the sauce and added whole-grain mustard and buttermilk for extra tang.""

Ingredients: butter lettuce, cucumbers...

"My favourite use for this stuff is to baste lamb chops on the barbecue."

Ingredients: mint, parsley, salt...

"Garlic dip of a different kind!"

Ingredients: Dijon mustard, egg yolks...

Ingredients: dry mustard, fresh parsley...

"An Irish-inspired salad recipe I tested and assembled for our upcoming annual St. Patrick's Day meal. Use any (mixed) salad greens of your choice. One shamrock-shaped cookie cutter (not too large) is required for this recipe. Feel free to substitute green beans and yellow/wax beans for the asparagus."

Ingredients: cream, mixed greens...

"A recipe from Darina Allen's book of Traditional Irish Cooking."

Ingredients: cream, cucumbers...