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    We returned 15 recipes for...

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    These Italian appetizers are crunchy and delicious dipped in a warm marinara sauce. They are very addictive! Make a bunch, you'll need to have a lot!...

    Toasted Ravioli

    Recipe #26820

    0 More Info
    Toasted Ravioli
    By Sue Lau on April 29, 2002

    Recipe #26820

    "These Italian appetizers are crunchy and delicious dipped in a warm marinara sauce. They are very addictive! Make a bunch, you'll need to have a lot!"
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    Ingredients: eggs, cheese ravioli...

    Rating: 95.60%;

    102 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    You can make these easily at home by using a package of ravioli. We like to use other types of ravioli for this dish. From Copykat.com (http://www.copykat.com)...

    Olive Garden Toasted Ravioli

    Recipe #59907

    1 More Info
    Olive Garden Toasted Ravioli
    By JustaQT on April 16, 2003

    Recipe #59907

    "You can make these easily at home by using a package of ravioli. We like to use other types of ravioli for this dish. From Copykat.com (http://www.copykat.com)"
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    Ingredients: eggs, garlic salt...

    Rating: 92.80%;

    33 Reviews

    Prep Time:2 mins

    Total Time: 12 mins

    I got this recipe off of "Everyday Italian" with Giada De Laurentiis. TALK about GOOD!! I made it for my husband (who is a ONLY meat and potatoes...

    The Best Fried Ravioli

    Recipe #161680

    2 More Info
    The Best Fried Ravioli
    By LittleMissCook on March 27, 2006

    Recipe #161680

    "I got this recipe off of "Everyday Italian" with Giada De Laurentiis. TALK about GOOD!! I made it for my husband (who is a ONLY meat and potatoes kind of guy) and he flipped! It's even better than cheese sticks...and who can top that?"
    View Full Recipe

    Ingredients: cheese ravioli, marinara sauce...

    Rating: 94.60%;

    22 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    This is a dish from my childhood that has taken me years to recreate. I think I've finally done it. I can't go to family dinners without it! In...

    Unbelievably Delicious Macaroni Pie

    Recipe #22768

    3 More Info
    Unbelievably Delicious Macaroni Pie
    By Nix on March 17, 2002

    Recipe #22768

    "This is a dish from my childhood that has taken me years to recreate. I think I've finally done it. I can't go to family dinners without it! In Jamaica, we use Scotch Bonnet peppers but you can use as much or as little hot peppers as you like. Feel free to vary the combination of seasonings until you find the combination that makes your taste..."
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    Ingredients: dried breadcrumbs, eggs...

    Rating: 93.40%;

    15 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs 10 mins

    Recipe #60949

    I was making these for Easter this year and didn't fully like any of the recipes I found, so I came up with this one from ingredients from about 10...

    4 More Info
    Amazing Crab Stuffed Pasta Shells
    By Chippie on April 24, 2003

    Recipe #60949

    "I was making these for Easter this year and didn't fully like any of the recipes I found, so I came up with this one from ingredients from about 10 recipes. These are very filling, so you may want to slice in half before serving. Or, I did see some large pasta shells (not the stuffing ones) about 1/4 the size and thought these would be better."
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    Ingredients: cream cheese, pasta shells...

    Rating: 90.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    5 More Info
    Cheese-Stuffed Shells
    By ratherbeswimmin' on June 23, 2002

    Recipe #31906

    "Rich and cheesy"
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    Ingredients: pepper, cottage cheese...

    Rating: 100.00%;

    8 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 40 mins

    6 More Info
    Italian Grilled Shrimp Scampi
    By Bev on August 10, 2001

    Recipe #10860

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    Ingredients: fresh ground black pepper, garlic butter...

    Rating: 100.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 20 mins

    This is an excellent dip for nachos, or cheese for "mac and cheese" however, if you expect it to taste exactly like it's dairy counterpart,...

    Vegan "Cheese" Pasta Sauce/Dip

    Recipe #70635

    7 More Info
    Vegan "Cheese" Pasta Sauce/Dip
    By 89240 on September 5, 2003

    Recipe #70635

    "This is an excellent dip for nachos, or cheese for "mac and cheese" however, if you expect it to taste exactly like it's dairy counterpart, you will be disappointed"
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    Ingredients: pepper, macaroni noodles...

    Rating: 90.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    These are some of the weirdest little things I've ever created, but they sure are good! These are a great side to take to a potluck or BBQ. They are...

    BBQ Stuffed Shells

    Recipe #140655

    8 More Info
    BBQ Stuffed Shells
    By MizEmerilLagasse on October 10, 2005

    Recipe #140655

    "These are some of the weirdest little things I've ever created, but they sure are good! These are a great side to take to a potluck or BBQ. They are also a perfect main course next to some potatoe salad and baked beans."
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    Ingredients: monterey jack pepper cheese, eggs...

    Rating: 86.60%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Whether you serve them as children's finger food or cocktail-party nibbles, these miniature mac-and-cheese cupcakes are downright adorable. They're...

    Mac and Cheese Cupcakes

    Recipe #321134

    9 More Info
    Mac and Cheese Cupcakes
    By babybuffalo on August 25, 2008

    Recipe #321134

    "Whether you serve them as children's finger food or cocktail-party nibbles, these miniature mac-and-cheese cupcakes are downright adorable. They're so easy to fix the kids can help you with most of the work, too.

    In my tests, the panko crust worked only for the miniature cupcakes. When I tried it with regular-size muffin tins, the..."
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    Ingredients: eggs, elbow macaroni, milk...

    Rating: 86.60%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #18399

    Nathaniel Gubbins, a great English gourmet of the turn of the century, invented many spicy dishes and sauces, of which this is one of the most delicious....

    10 More Info
    Grilled Chicken Legs with Gubbins Sauce
    By Mille® on January 29, 2002

    Recipe #18399

    "Nathaniel Gubbins, a great English gourmet of the turn of the century, invented many spicy dishes and sauces, of which this is one of the most delicious."
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    Ingredients: tarragon vinegar, English mustard...

    Rating: 100.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 40 mins

    Very yummy and easy fried ravioli. Feel free to use your own homemade ravioli, I had coupons for Buitoni so I got their whole-wheat 4-cheese ravioli, it...

    Rachel's Fried Ravioli

    Recipe #394477

    11 More Info
    Rachel's Fried Ravioli
    By the80srule on October 13, 2009

    Recipe #394477

    "Very yummy and easy fried ravioli. Feel free to use your own homemade ravioli, I had coupons for Buitoni so I got their whole-wheat 4-cheese ravioli, it turned out great. Using this to make fried gnocchi works well too! (I especially love frying up whole wheat pumpkin gnocchi.) Makes an awesome kid pleaser, comfort food, and party favorite."
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    Ingredients: pepper, panko...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    A popular Polish dish similar to dumplings or ravioli. pronounced pyeh-RAW-ghee (this is the plural form, just one is called pierog, but they're so...

    Ruskie Pierogi (Pierogi With Cheese & Potato Filling)

    Recipe #111910

    12 More Info
    "A popular Polish dish similar to dumplings or ravioli. pronounced pyeh-RAW-ghee (this is the plural form, just one is called pierog, but they're so good you'll almost never eat just one.) Pierogi can be made with a wide variety of fillings, but the most common are minced cooked meat, sauerkraut & mushrooms, cheese and potatoes, sweet cheese..."
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    Ingredients: pepper, cottage cheese...

    Rating: 72.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Great quick brunch or dinner recipe for cooked left-over ham. This was one of my mom's recipes that I remember from my childhood.

    Ham Noodle Muffins

    Recipe #43886

    13 More Info
    Ham Noodle Muffins
    By papergoddess on October 22, 2002

    Recipe #43886

    "Great quick brunch or dinner recipe for cooked left-over ham. This was one of my mom's recipes that I remember from my childhood."
    View Full Recipe

    Ingredients: pepper, dried onion flakes...

    Rating: 80.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    14 More Info
    View Full Recipe

    Ingredients: pepper, pasta sauce...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:25 mins

    Total Time: 55 mins

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