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    We returned 71 recipes for...

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    This is a quick and easy dinner. Pop the packets into the oven while you set the table and in 15-minutes you have a nutritious dish with virtually no...

    Salmon and Asparagus in Foil

    Recipe #113817

    0 More Info
    Salmon and Asparagus in Foil
    By PaulaG on March 21, 2005

    Recipe #113817

    "This is a quick and easy dinner. Pop the packets into the oven while you set the table and in 15-minutes you have a nutritious dish with virtually no clean up. Serve this with a rice or couscous dish and extra lemon on the side. This recipe was found at another web site."
    View Full Recipe

    Ingredients: fresh ground black pepper, aluminum foil...

    Rating: 96.20%;

    90 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    I make this for the "boys" every year during the deer hunt. They talk about it the rest of the year! I like the rich creamy flavor too! This...

    Danish Meatballs With Creamy Dill Sauce

    Recipe #110710

    1 More Info
    Danish Meatballs With Creamy Dill Sauce
    By Kaarin on February 9, 2005

    Recipe #110710

    "I make this for the "boys" every year during the deer hunt. They talk about it the rest of the year! I like the rich creamy flavor too! This is a little work, but it could easily become a holiday tradition!"
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    Ingredients: pepper, dried dill weed...

    Rating: 95.20%;

    33 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 5 mins

    This is a very traditional Danish dish and one that merchant sailors love to make when they come off night watch and want a quick easy hot meal. It is...

    Scandinavian Hash (Biksemad)

    Recipe #27070

    2 More Info
    Scandinavian Hash (Biksemad)
    By Bergy on May 2, 2002

    Recipe #27070

    "This is a very traditional Danish dish and one that merchant sailors love to make when they come off night watch and want a quick easy hot meal. It is so simple and very good. Great recipe for re-cycling left over roasts etc. Add some peas or some mushrooms, Any left over veggies. The egg is optional but don't miss out on it"
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    Ingredients: pepper, eggs, onions...

    Rating: 100.00%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    From a long-time friend's cookbook compilation.

    Swedish Pot Roast

    Recipe #136916

    3 More Info
    Swedish Pot Roast
    By Kymmarie on September 11, 2005

    Recipe #136916

    "From a long-time friend's cookbook compilation."
    View Full Recipe

    Ingredients: cider vinegar, cinnamon...

    Rating: 95.60%;

    9 Reviews

    Prep Time:20 mins

    Total Time: 8 hrs 20 mins

    Yeah, I know this looks a little odd, but it's really good. "Sundays at Moosewood" describes it as a baked cheese fondue...I suppose that's...

    Cauliflower Rye Casserole

    Recipe #176742

    4 More Info
    Cauliflower Rye Casserole
    By Aunt Cookie on July 10, 2006

    Recipe #176742

    "Yeah, I know this looks a little odd, but it's really good. "Sundays at Moosewood" describes it as a baked cheese fondue...I suppose that's pretty accurate."
    View Full Recipe

    Ingredients: pepper, dry mustard, eggs...

    Rating: 90.00%;

    6 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 30 mins

    The gauntlet was thrown when my daughter's future in-law's Swedish Meatballs recipe was declared to be "the best in the world." Here's...

    Swedish Meatballs

    Recipe #125908

    5 More Info
    Swedish Meatballs
    By Pellerin on June 14, 2005

    Recipe #125908

    "The gauntlet was thrown when my daughter's future in-law's Swedish Meatballs recipe was declared to be "the best in the world." Here's my valiant attempt to uphold the honor from OUR side of the family. A good electric skillet makes this as easy as can be. (I often DOUBLE the gravy recipe, and add a bit of dill weed, nutmeg,..."
    View Full Recipe

    Ingredients: pepper, ground cardamom...

    Rating: 93.40%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Hearty meal for cabbage lovers.

    Cabbage Stew

    Recipe #136944

    6 More Info
    Cabbage Stew
    By kolibri on September 11, 2005

    Recipe #136944

    "Hearty meal for cabbage lovers."
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    Ingredients: pepper, smoked pork, marjoram...

    Rating: 96.00%;

    5 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs

    This is originally a Swedish recipe, but it has been a Finnish favourite for a long time. It's unsure who Jansson was - some say it was a pastor and...

    Jansson's Temptation

    Recipe #136942

    7 More Info
    Jansson's Temptation
    By kolibri on September 11, 2005

    Recipe #136942

    "This is originally a Swedish recipe, but it has been a Finnish favourite for a long time. It's unsure who Jansson was - some say it was a pastor and this dish was his only temptation - but suffice to say that it's quite delicious. Traditional recipe has julienned potatoes, but if this seems like too much work you can thinly slice them too."
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    Ingredients: dill, heavy cream, potatoes...

    Rating: 96.00%;

    5 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    Posted for ZWT6 - Norway - these peppa's are da' bomb! Jarlsberg? and Peppers? Wow, I'm in love!

    Jarlsberg Filled Peppers (Jarlsbergfylt Paprika)

    Recipe #427766

    8 More Info
    "Posted for ZWT6 - Norway - these peppa's are da' bomb! Jarlsberg? and Peppers? Wow, I'm in love!"
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    Ingredients: coarse salt, pepper...

    Rating: 96.00%;

    5 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs

    I have this, I don't remember where I got it from, but am submitting it for ZWT3.

    Venison and Noodles

    Recipe #234741

    9 More Info
    Venison and Noodles
    By Maryland Jim on June 14, 2007

    Recipe #234741

    "I have this, I don't remember where I got it from, but am submitting it for ZWT3."
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    Ingredients: cooking oil, steak sauce...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    These burgers are tasty, hearty, moist and very easy to make. The flavors are simply fabulous. The recipe comes from Rachael Ray.
    Tip: Put the cheese...

    Danish Burgers W/  Herb Caper Sauce and a Mod Salad

    Recipe #136553

    10 More Info
    "These burgers are tasty, hearty, moist and very easy to make. The flavors are simply fabulous. The recipe comes from Rachael Ray.
    Tip: Put the cheese in the freezer while you prep everything - just 10 minutes in a deep freeze makes the dicing a lot easier."
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    Ingredients: Dijon mustard, rolls...

    Rating: 100.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #66840

    A co-worker's Norwegian Grandmother's recipe. A traditional Norwegian hash.

    11 More Info
    Loubscoutch (Norwegian Hash)
    By LiisaN on July 15, 2003

    Recipe #66840

    "A co-worker's Norwegian Grandmother's recipe. A traditional Norwegian hash."
    View Full Recipe

    Ingredients: onions, potatoes, carrots...

    Rating: 85.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    This is a traditional Finnish home food using beef liver. Incredients may sound a bit odd, but especially if you like liver it's very nice.

    Finnish Beef Liver Bake

    Recipe #136941

    12 More Info
    Finnish Beef Liver Bake
    By kolibri on September 11, 2005

    Recipe #136941

    "This is a traditional Finnish home food using beef liver. Incredients may sound a bit odd, but especially if you like liver it's very nice."
    View Full Recipe

    Ingredients: eggs, marjoram, milk...

    Rating: 93.40%;

    3 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 45 mins

    Recipe #112682

    Absolutely delicious! It's what I make when I want creamy cabbage rolls, but is much easier to make. Good for potlucks! Adapted from a recipe from...

    13 More Info
    "Absolutely delicious! It's what I make when I want creamy cabbage rolls, but is much easier to make. Good for potlucks! Adapted from a recipe from "The Finnish Cookbook" by Beatrice A. Ojakangas."
    View Full Recipe

    Ingredients: dark corn syrup, eggs...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    This is one of Sweden's most popular every-day dishes. Serve it with fried eggs, pickled beetroot and rye bread, in the traditional way. Makes a superb...

    Pytt I Panna - Swedish Fried Hash With Pickled Beetroot

    Recipe #235035

    14 More Info
    "This is one of Sweden's most popular every-day dishes. Serve it with fried eggs, pickled beetroot and rye bread, in the traditional way. Makes a superb light "comfort" lunch or supper dish, and is quick and easy to rustle up for hungry children and family!"
    View Full Recipe

    Ingredients: pepper, cooked ham, eggs...

    Rating: 86.60%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

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