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    We returned 6 recipes for...

    "5-or-less-ingredients" x

    "casseroles" x

    "iranian-persian" x

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    Recipe #37474

    Tah Cheen, means "arranged at the bottom of the pot" in Persian.

    0 More Info
    Persian Chicken - Tah Cheen
    By Sue Lau on August 16, 2002

    Recipe #37474

    "Tah Cheen, means "arranged at the bottom of the pot" in Persian."
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    Ingredients: cooking oil, egg yolks, onions...

    Rating: 88.00%;

    5 Reviews

    Prep Time:2 hrs 10 mins

    Total Time: 4 hrs 40 mins

    An Iranian meat casserole. Cooking and preparation time does not include time to soak and cook peas and cook rice, which (done simultaneously) will take...

    Tabriz Style Kufteh

    Recipe #184809

    1 More Info
    Tabriz Style Kufteh
    By echo echo on September 6, 2006

    Recipe #184809

    "An Iranian meat casserole. Cooking and preparation time does not include time to soak and cook peas and cook rice, which (done simultaneously) will take approximately 1 1/2 hours."
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    Ingredients: cinnamon, fresh ground pepper...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Persian lamb stew sends wonderful flavors your way - not spicy - just a nice blend of flavors. A meal in one pot. Serve with a salad on the side and crusty...

    Crock Pot Persian Lamb Stew

    Recipe #21016

    2 More Info
    Crock Pot Persian Lamb Stew
    By Bergy on March 1, 2002

    Recipe #21016

    "Persian lamb stew sends wonderful flavors your way - not spicy - just a nice blend of flavors. A meal in one pot. Serve with a salad on the side and crusty rolls to scoop up the last of the sauce.
    I was very pressed for time today to make this recipe so I just put everything in the crock pot with out browning anything and it turned out heavenly..."
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    Ingredients: pepper, dried oregano...

    Rating: 75.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 5 hrs 15 mins

    Recipe #8541

    I used sour cream in this recipe instead of the plain yogurt that is found in many dishes from western Asia and the middle east.

    3 More Info
    Josh's Curry Chicken
    By Josh Drinkwater on January 8, 2001

    Recipe #8541

    "I used sour cream in this recipe instead of the plain yogurt that is found in many dishes from western Asia and the middle east."
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    Ingredients: cornstarch, curry powder...

    Rating: 48.60%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs

    Recipe #414131

    I wanted to save this recipe because it sounds yummy and I have to return the book to the library. :)

    4 More Info
    "I wanted to save this recipe because it sounds yummy and I have to return the book to the library. :)"
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    Ingredients: pepper, eggs, Greek yogurt...

    Rating: 60.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    Recipe #239664

    A slight variation on Madhur Jaffrey's Royal Lamb or Beef with a Creamy Almond Sauce
    also known as Shahi Korma. Having travelled a little in...

    5 More Info
    Royal Persian Lamb
    By Jorge&Dellie on July 10, 2007

    Recipe #239664

    "A slight variation on Madhur Jaffrey's Royal Lamb or Beef with a Creamy Almond Sauce
    also known as Shahi Korma. Having travelled a little in current day Iran this style of curry was not to be found anywhere. Although Lamb is ever popular the closest "curry" style dishes are the Beryani dishes from the Esfahan region. It is likely..."
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    Ingredients: cinnamon sticks, cloves...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 2 hrs

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