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One of my Granny's recipes.
Recipe #67032
"One of my Granny's recipes."View Full Recipe
Ingredients: cream, eggs, green onions...
Prep Time:15 mins
Total Time: 23 mins
Recipe #29291
this recipe is great for leftover crawfish tails the morning after a crawfish boil.a fabulous dish for brunch.this is my presonal recipe. i hope you enjoy...
"this recipe is great for leftover crawfish tails the morning after a crawfish boil.a fabulous dish for brunch.this is my presonal recipe. i hope you enjoy it as much as we do."View Full Recipe
Ingredients: colby-monterey jack cheese, eggs...
Prep Time:15 mins
Total Time: 45 mins
Recipe #153678
For a good ol' Cajun breakfast, serve wtih scrambled or fried eggs and toasted French bread.
"For a good ol' Cajun breakfast, serve wtih scrambled or fried eggs and toasted French bread."View Full Recipe
Ingredients: tasso, eggs, fresh breadcrumbs...
Prep Time:30 mins
Total Time: 47 mins
Recipe #356710
New Orleans Chef Eve Cohen of Axis Events prepared several special dishes for 2nd District officers sponsored by the the COPS II group during the 2009...
"New Orleans Chef Eve Cohen of Axis Events prepared several special dishes for 2nd District officers sponsored by the the COPS II group during the 2009 Carnival season. This was served the second morning, and officers loved it."View Full Recipe
Ingredients: fresh ground black pepper, Crystal hot sauce...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
Recipe #245419
Louisianians will add seafood to almost anything. This is a wonderful breakfast and brunch dish.
This dish must sit 8-10 hours before baking,...
"Louisianians will add seafood to almost anything. This is a wonderful breakfast and brunch dish.View Full Recipe
This dish must sit 8-10 hours before baking, so adjust your menu accordingly."
Ingredients: dry mustard, eggs...
Prep Time:30 mins
Total Time: 10 hrs 30 mins
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