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"I found this recipe in a Taste of Home magazine. This tasted like an oatmeal cookie."

Ingredients: eggs, margarine, milk...

"This recipe came from an old Amish cookbook of mine. It tastes like an oatmeal cookie. It stores well in the refrigerator and can be reheated in the microwave and served with milk. This has to sit overnight, so plan accordingly. It is well worth the wait, however!"

Ingredients: cinnamon, eggs, milk...

"Another wonderful Amish inspired dish. We serve this for dessert, or for breakfast. Very tasty!"

Ingredients: cinnamon, eggs, salt...

"This is a different and delicious way to make Scrambled Eggs, my MIL used to make them this way and we loved them!
Very creamy. She said originally they used to make eggs this way to stretch the eggs further when feeding a large family, now we just make them because we like them!
From the Mennonite Cookbook.
*Caution: These eggs are of..."

Ingredients: eggs, milk, salt...

"This is delicious served with syrup or ketchup - your preference, and served alongside eggs. We also like to eat it here in Lancaster County with milk - or just browned butter - right after it's cooked. (before putting it in the loaf pan) Otherwise, pour it into the loaf pan & let it cool, then keep it in the refrigerator until cooled completely..."

Ingredients: cornmeal, salt, water...

"These are a definite favorite in our house! See my other recipes for a scrumptious homemade syrup to serve with these! ENJOY! These fill ya up!"

Ingredients: cinnamon, eggs, margarine...

"These are very thin pancakes and they are a real favourite of my kids! I usually have to make a double recipe to make sure my husband and I will get some too! My kids love these and in Mennonite tradition these are eaten as a supper! Funny eh?"

Ingredients: eggs, milk, salt...

"THIS is the taste of Lancaster County right into your home! We eat this on toast, home fries, biscuits, etc.! This is SO yummy! Kids and adults alike love this one! ENJOY!"

Ingredients: milk, flour, dried beef...

"WOW! This is one of our favorites here at our house! Enjoy this!"

Ingredients: crescent rolls, eggs, milk...

"Another simple recipe I am almost embarrassed to post. My Amish mother-in-law passed this on, as my husband was raised with this one. It's STILL a favorite of his today! He prefers his eggs over top the crackers - you can eat it as you wish! This was also a treat served when someone was feeling ill - fairly easy on the stomach."

Ingredients: milk, Ritz crackers, butter...

"Great breakfast! Kids love it, and it's a nice variation between pancakes and toast. ENJOY!"

Ingredients: cinnamon, pepper, eggs...

"I got this from my mom and as it was passed from person to person, I don't know where it originated. This is a "sourdough" recipe. It takes 10 days sitting out on the counter, but is absolutely wonderful. My family eats this bread for snacks, breakfast, gives as gifts, a must have for holidays."

Ingredients: cinnamon, eggs, milk...

"Light, fluffy, and delicous. Great for weekend mornings. Really easy to make and will please the whole family."

Ingredients: eggs, margarine, milk...

"It's great for during the week when you have to hustle to get to work or to school. Plus it's also delicious!! Tip; if you want to flavor your oatmeal, you can add about 1/4 cup of flavored yogurt or fresh fruit and stir until well mixed."

Ingredients: milk, rolled oats, salt...