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    We returned 152 recipes for...

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    1-15 of 152
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    This makes the most ultimate weekend brunch, I have even made it for dinner my family, I prepare it early in morning and bake in the evening, I just use...

    Kittencal's Overnight Layered Caramel French Toast

    Recipe #92963

    0 More Info
    "This makes the most ultimate weekend brunch, I have even made it for dinner my family, I prepare it early in morning and bake in the evening, I just use the whole loaf of French bread for this --- plan ahead this needs to stay in the fridge overnight... you will love this!"
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    Ingredients: corn syrup, eggs, French bread...

    Rating: 96.80%;

    25 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 45 mins

    I haven't tried this personally, but will real soon as I love blueberries. A friend gave me this recipe after having it at a brunch party; she was...

    Overnight Blueberry French Toast

    Recipe #14472

    1 More Info
    Overnight Blueberry French Toast
    By Lennie on November 18, 2001

    Recipe #14472

    "I haven't tried this personally, but will real soon as I love blueberries. A friend gave me this recipe after having it at a brunch party; she was just raving about it."
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    Ingredients: real maple syrup, eggs...

    Rating: 91.00%;

    20 Reviews

    Prep Time:24 hrs

    Total Time: 25 hrs

    I do not profess to make these all the time; living in France gives me access to wonderful croissants and other French breakfast pastries, However, these...

    Traditional Buttery French Croissants for Lazy Bistro Breakfasts

    Recipe #327458

    2 More Info
    "I do not profess to make these all the time; living in France gives me access to wonderful croissants and other French breakfast pastries, However, these are even BETTER than MOST I can buy at the boulangerie, really! It is a time consuming process to make them, but the results are well worth the effort. The butter-enriched dough can be made the night..."
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    Ingredients: dried yeast, eggs, warm water...

    Rating: 97.60%;

    16 Reviews

    Prep Time:26 hrs

    Total Time: 26 hrs 20 mins

    Are your tired of the same old thing for breakfast? Try this healthy rice for a real breakfast treat. This dish has so many options: adding finely chopped...

    Morning Rice

    Recipe #103642

    3 More Info
    Morning Rice
    By PaulaG on November 9, 2004

    Recipe #103642

    "Are your tired of the same old thing for breakfast? Try this healthy rice for a real breakfast treat. This dish has so many options: adding finely chopped nuts, jam or any fruit or combination of fruit could be used."
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    Ingredients: cinnamon, cooked brown rice...

    Rating: 81.80%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 24 hrs 15 mins

    Served this as part of brunch for family gathering, it was a huge hit!!24 hrs in frige and 40 minutes cooking. from local newpaper.

    Apple Cranberry French Toast

    Recipe #21691

    4 More Info
    Apple Cranberry French Toast
    By Derf on March 6, 2002

    Recipe #21691

    "Served this as part of brunch for family gathering, it was a huge hit!!24 hrs in frige and 40 minutes cooking. from local newpaper."
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    Ingredients: dried cranberries, eggs...

    Rating: 100.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 24 hrs 15 mins

    Recipe #82098

    This makes a great dish when you are having company over for a brunch, no fussing it's all done a day ahead --- plan ahead this casserole needs to...

    5 More Info
    Next-Day Brunch Casserole Bake
    By Kittencalskitchen on January 26, 2004

    Recipe #82098

    "This makes a great dish when you are having company over for a brunch, no fussing it's all done a day ahead --- plan ahead this casserole needs to be refrigerated overnight :)"
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    Ingredients: Dijon mustard, eggs...

    Rating: 95.00%;

    8 Reviews

    Prep Time:24 hrs

    Total Time: 25 hrs

    Plan ahead the pork mixture must be refrigerated for 24-48 hours to blend the flavors together before making the patties. I usually get about 18-20 patties...

    Breakfast Sausage Patties

    Recipe #189652

    6 More Info
    Breakfast Sausage Patties
    By Kittencalskitchen on October 8, 2006

    Recipe #189652

    "Plan ahead the pork mixture must be refrigerated for 24-48 hours to blend the flavors together before making the patties. I usually get about 18-20 patties out of this, but the yield will vary depending on how large you make them --- you may adjust the amount of sugar but I recommend making the first batch using the stated amount, you might prefer it..."
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    Ingredients: cloves, dried red pepper flakes...

    Rating: 94.20%;

    7 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs

    Posted in response to a request. From "The Vegetarian Menu Book" by Vasantha Moorthy. Note: Prep. time includes overnight fermenting time.

    Masala Dosa with Coconut Chutney (South Indian Savory Crepes with filling)

    Recipe #27028

    7 More Info
    "Posted in response to a request. From "The Vegetarian Menu Book" by Vasantha Moorthy. Note: Prep. time includes overnight fermenting time."
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    Ingredients: clarified butter, coconut...

    Rating: 97.20%;

    7 Reviews

    Prep Time:28 hrs

    Total Time: 28 hrs 30 mins

    Recipe #96538

    These need to stay chilled overnight!

    8 More Info
    Overnight Raisin-Oatmeal Pancakes
    By Kittencalskitchen on July 29, 2004

    Recipe #96538

    "These need to stay chilled overnight!"
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    Ingredients: cinnamon, eggs...

    Rating: 97.20%;

    7 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs

    This recipe is very special to me. I made this several years ago as one of my first pastry-making attempts. If you follow the directions this recipe is...

    Danish Braid

    Recipe #55981

    9 More Info
    Danish Braid
    By spatchcock on March 9, 2003

    Recipe #55981

    "This recipe is very special to me. I made this several years ago as one of my first pastry-making attempts. If you follow the directions this recipe is foolproof. Patience is a must. From Baking with Julia."
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    Ingredients: raw sugar, sliced almonds...

    Rating: 96.60%;

    6 Reviews

    Prep Time:48 hrs

    Total Time: 48 hrs 20 mins

    My Grandma had to drop out of school in the eighth grade to cook for the farm hands on her father's farm. She was taught old school style and the...

    Grandma's Sourdough Pancakes

    Recipe #141205

    10 More Info
    Grandma's Sourdough Pancakes
    By tornadoes three on October 12, 2005

    Recipe #141205

    "My Grandma had to drop out of school in the eighth grade to cook for the farm hands on her father's farm. She was taught old school style and the lady could throw down! These pancakes are one of her special recipes! Enjoy"
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    Ingredients: compressed yeast cakes, eggs...

    Rating: 100.00%;

    6 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 6 mins

    This is all prepared the night before, just pop in the oven, bake and serve for a wonderful brunch! you can adjust the sugar, cinnamon and nutmeg to taste...

    Next Morning Apple-Cinnamon Baked French Toast

    Recipe #89308

    11 More Info
    "This is all prepared the night before, just pop in the oven, bake and serve for a wonderful brunch! you can adjust the sugar, cinnamon and nutmeg to taste :)"
    View Full Recipe

    Ingredients: cinnamon, eggs, French bread...

    Rating: 86.60%;

    6 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 50 mins

    Once again I am giving out a recipe I vowed never to reveal! What is with this site? This has got to be the easiest sour dough recipe, purists beware!...

    Overnite Sourdough Pancakes

    Recipe #124403

    12 More Info
    Overnite Sourdough Pancakes
    By startnover on June 2, 2005

    Recipe #124403

    "Once again I am giving out a recipe I vowed never to reveal! What is with this site? This has got to be the easiest sour dough recipe, purists beware! It is overnight so it's not the "real" thing. However it works perfect when camping. We just put the ingredients into separate ziplock bags and if we are in the tent we put the bowl of..."
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    Ingredients: eggs, oil, salt...

    Rating: 93.40%;

    6 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 3 mins

    Recipe #138939

    Posted for the World Tour 2005 event. Chipple is Welsh for scallion. The source is Recipes From a Country Kitchen by Marika Tenison Hanbury.

    13 More Info
    Welsh Chipple and Bacon Pie
    By PanNan on September 27, 2005

    Recipe #138939

    "Posted for the World Tour 2005 event. Chipple is Welsh for scallion. The source is Recipes From a Country Kitchen by Marika Tenison Hanbury."
    View Full Recipe

    Ingredients: cream cheese, eggs, parsley...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 50 hrs 10 mins

    Recipe #17992

    Creton is a french-canadian specialty; this type of "pork pate" is certainly not healthy, but really delicious! I like it spread on toast or...

    14 More Info
    Emeril Lagasse's Creton
    By Lennie on January 24, 2002

    Recipe #17992

    "Creton is a french-canadian specialty; this type of "pork pate" is certainly not healthy, but really delicious! I like it spread on toast or crackers, along with hot mustard. Many in Quebec eat it at breakfast. Prep time includes chilling time."
    View Full Recipe

    Ingredients: fine breadcrumbs, garlic...

    Rating: 84.00%;

    5 Reviews

    Prep Time:24 hrs

    Total Time: 26 hrs

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