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    A Middle East treat. This is a delicious nighttime beverage and can also be served over ice for a cool beverage.

    Milk With Saffron

    Recipe #233150

    0 More Info
    Milk With Saffron
    By Brenda. on June 7, 2007

    Recipe #233150

    "A Middle East treat. This is a delicious nighttime beverage and can also be served over ice for a cool beverage."
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    Ingredients: milk, sugar, saffron threads...

    Rating: 96.60%;

    6 Reviews

    Prep Time:3 mins

    Total Time: 10 mins

    This Spanish tapas is a great summer accompaniment to a sparkling sangria. From a recipe book called Sangria.

    Grilled Garlic Shrimp With Saffron

    Recipe #229411

    1 More Info
    Grilled Garlic Shrimp With Saffron
    By susie cooks on May 22, 2007

    Recipe #229411

    "This Spanish tapas is a great summer accompaniment to a sparkling sangria. From a recipe book called Sangria."
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    Ingredients: extra virgin olive oil, fresh lime juice...

    Rating: 95.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    another quick side dish, the saffron gives the potatoes a lovely golden color.

    saffron potatoes

    Recipe #80008

    2 More Info
    saffron potatoes
    By chia on January 1, 2004

    Recipe #80008

    "another quick side dish, the saffron gives the potatoes a lovely golden color."
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    Ingredients: hot water, potatoes, saffron...

    Rating: 95.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Pommes de Terre au Saffron
    The potatoes should be peeled and "turned" which is easiest done from top to bottom, so you get an attractive...

    Potatoes Braised in Saffron Stock

    Recipe #126532

    3 More Info
    Potatoes Braised in Saffron Stock
    By JustJanS on June 20, 2005

    Recipe #126532

    "Pommes de Terre au Saffron
    The potatoes should be peeled and "turned" which is easiest done from top to bottom, so you get an attractive egg shape. I have a turning knife to do this, but you can do it with any old veggie knife ;-)"
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    Ingredients: pepper, potatoes...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #424029

    ZWT6. A specialty of Sindh in Pakistan and Jodhpur and Rajasthan in India. Here is what the original poster had to say about this drink, "Healthy,...

    4 More Info
    Saffron Lassi (Kesar Lassi)
    By UmmBinat on May 9, 2010

    Recipe #424029

    "ZWT6. A specialty of Sindh in Pakistan and Jodhpur and Rajasthan in India. Here is what the original poster had to say about this drink, "Healthy, easy, rich and delicious. What more are you looking for? I am sure this lassi will satisfy your sweet cravings anytime!" on http://www.indianvegetariankitchen.com has a beautiful photo too!"
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    Ingredients: hot water, saffron, sugar...

    Rating: 100.00%;

    2 Reviews

    Prep Time:12 mins

    Total Time: 12 mins

    From The Colonial Williamsburg Tavern Cookbook, c. 2001. I add a tablespoon or two of minced onion when I add the rice. Also, I use about half the salt...

    Christiana Campbell's Tavern Saffron Rice Pilaf

    Recipe #347714

    5 More Info
    Christiana Campbell's Tavern Saffron Rice Pilaf
    By NELady on January 7, 2009

    Recipe #347714

    "From The Colonial Williamsburg Tavern Cookbook, c. 2001. I add a tablespoon or two of minced onion when I add the rice. Also, I use about half the salt listed in the ingredients."
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    Ingredients: fresh ground black pepper, long-grain rice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Incredibly simple. You have to like saffron as a spice though

    Saffron Fettuccine

    Recipe #273027

    6 More Info
    Saffron Fettuccine
    By MarraMamba on December 20, 2007

    Recipe #273027

    "Incredibly simple. You have to like saffron as a spice though"
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    Ingredients: fettuccine, sea salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 mins

    Total Time: 6 mins

    Recipe #253159

    Use only basmati rice, please. From our local newspaper.

    7 More Info
    Saffron Steamed Basmati Rice (Persian Polow)
    By Cookgirl on September 15, 2007

    Recipe #253159

    "Use only basmati rice, please. From our local newspaper."
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    Ingredients: grapeseed oil, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Cooking Light. September 2003

    Saffron Basmati Rice

    Recipe #334937

    8 More Info
    Saffron Basmati Rice
    By dicentra on November 3, 2008

    Recipe #334937

    "Cooking Light. September 2003"
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    Ingredients: salt, water, whole cloves...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    This recipe was emailed to me by Zamouri Spices. It is the site where I purchase Moroccan spices & smen. I have adjusted the recipe after the helpful...

    Ginger Saffron Tea

    Recipe #329450

    9 More Info
    Ginger Saffron Tea
    By Nasseh on October 7, 2008

    Recipe #329450

    "This recipe was emailed to me by Zamouri Spices. It is the site where I purchase Moroccan spices & smen. I have adjusted the recipe after the helpful review of 2Blue."
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    Ingredients: cinnamon sticks, fresh ginger...

    Rating: 76.60%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #32188

    Don't blame me for not telling that this, if taken before bed time at night, can be a real aphrodisiac.........U R too intelligent to get it right !

    10 More Info
    "Don't blame me for not telling that this, if taken before bed time at night, can be a real aphrodisiac.........U R too intelligent to get it right !"
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    Ingredients: green cardamoms, milk...

    Rating: 80.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Saw this recipe in the Finnish Elle magazine at the hair dresser's in November - couldn't get a copy, googled, hopeful, and found this at Anne's...

    Saffron-Scented White Chocolate Truffles

    Recipe #404215

    11 More Info
    Saffron-Scented White Chocolate Truffles
    By stormylee on December 18, 2009

    Recipe #404215

    "Saw this recipe in the Finnish Elle magazine at the hair dresser's in November - couldn't get a copy, googled, hopeful, and found this at Anne's Food blog. I *think* it is the same one I was drooling over while getting my hair done! Not sure who to credit now, but it's an interesting recipe nonetheless!"
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    Ingredients: heavy cream, honey...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #451871

    Saffron brings an earthy flavor and golden orange color.
    Example use: 2 chopped slices mixed into 2 cups cooked basmati rice.

    12 More Info
    Saffron Preserved Lemons
    By Ambervim on March 26, 2011

    Recipe #451871

    "Saffron brings an earthy flavor and golden orange color.
    Example use: 2 chopped slices mixed into 2 cups cooked basmati rice."
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    Ingredients: kosher salt, lemon juice...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 30 mins

    Saffron gives the pasta a Golden color and exotic fragrance. Matching it nice with seafood.Adapted from making artisan pasta by Aliza Green. A very good...

    Saffron White Wine Pasta Dough

    Recipe #473944

    13 More Info
    Saffron White Wine Pasta Dough
    By Rita~ on February 10, 2012

    Recipe #473944

    "Saffron gives the pasta a Golden color and exotic fragrance. Matching it nice with seafood.Adapted from making artisan pasta by Aliza Green. A very good book! I made Capellini and it came out perfect."
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    Ingredients: egg yolks, durum flour, salt...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 48 mins

    Recipe #131307

    Kulfi is a scrumptious Indian ice cream that is often flavoured with fruit, such as mango, or nuts, such as pistachios. I have kept this very simple by...

    14 More Info
    Saffron Kulfi
    By Lene on July 26, 2005

    Recipe #131307

    "Kulfi is a scrumptious Indian ice cream that is often flavoured with fruit, such as mango, or nuts, such as pistachios. I have kept this very simple by just adding saffron but, for a touch of luxury, i have topped each serving with a sliver of edible gold or silver leaf, which you can buy in cake shops. You need to stir the frequently so that is does..."
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    Ingredients: evaporated milk, milk, saffron...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 10 mins

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