Search

"I've had this recipe for almost 10 years. I used it in the 1993 Oregon State Fair and won 1st place. I'm not sure where I got it, becasue I collect magazine recipes, recipe books, newspaper recipes. I often change ingredients by trial and error. I like this recipe becasue it always comes out tall, light and perfect in every way."

Ingredients: dry milk, salt, sugar...

"A nice loaf of white bread-I make one every other day. The onion soup mix is a nice option for a savory loaf."

Ingredients: salt, shortening, water...

"This is a recipe I developed from lots of trial and error. I just kept experimenting with my bread maker. This same dough makes beautiful dinner rolls as well."

Ingredients: margarine, milk, salt...

"Much better then store bought bread and so easy in your bread machine. Serve warm enough to melt the butter."

Ingredients: dry milk, salt, sugar...

"I make this bread daily. I also alter the flours once in a while. Using 2 cups white with 1 cup wheat. Great for panini sandwiches!"

Ingredients: oil, salt, sugar...

"This is a wonderful tasting tender white bread that gets extra flavor and texture from sesame seeds."

Ingredients: fast rising yeast, eggs, milk...

"A great and easy bread recipe for your breadmaker."

Ingredients: margarine, salt, sugar...

"Simple, easy basic machine bread."

Ingredients: peanut oil, salt, sugar...

"This is wonderfully moist white bread."

Ingredients: nonfat dry milk powder, salt...

"This is a great basic white bread that is easy to make with a bread machine. I like to eat this bread as toast or use with sandwiches! Yum! From Betty Crocker's Best Bread Machine Cookbook"

Ingredients: dry milk, margarine, salt...

"A taste-tempting, light and airy bread recipe posted in response to a recipe request. This bread also may be kneaded only in the bread machine and baked into the shaped loaf of your choice."

Ingredients: salt, sugar, water...

"My husband loves Wonderbread, but we were looking for something a little healthier. After trial and error, I came up with this recipe, which is a variation of a recipe that I found on a flour bag. It's soft, fluffy, light and most importantly, much healthier than store-bought bread! Don't omit the gluten flour - that's what gives it..."

Ingredients: warm water, vital wheat gluten flour...

"I recently got a bread machine and have been trying loads of recipes. This is the best homemade white bread I ever ate. The whole family loves it! No more store bought bread for us."

Ingredients: warm water, salt, sugar...

"A simple white bread for the bread machine. It makes glorious toast and great sandwiches. It's one of the few homemade breads my Wonderbread-addicted husband will eat. You can use half milk and half water, or even all water if you don't have the milk. This bread is best baked on the rapid cycle."

Ingredients: milk, salt, sugar...