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    We returned 24 recipes for...

    "3-or-less-steps" x

    "side-dishes" x

    "clams" x

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    Recipe #30797

    Serve this as an appetizer for 6 persons or a feed for two. Serve with a fork & a spoon. You do not want to miss out on the great flavor of the broth!

    0 More Info
    Garlic Steamed Clams
    By Bergy on June 10, 2002

    Recipe #30797

    "Serve this as an appetizer for 6 persons or a feed for two. Serve with a fork & a spoon. You do not want to miss out on the great flavor of the broth!"
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    Ingredients: cornmeal, garlic, olive oil...

    Rating: 95.60%;

    9 Reviews

    Prep Time:2 mins

    Total Time: 8 mins

    Recipe #10854

    This is an inexpensive tasty dinner! Add a garden salad and it is hard to tell it cost so little to make! Enjoy!

    1 More Info
    White Clam Spaghetti Sauce
    By Loves2Teach on August 10, 2001

    Recipe #10854

    "This is an inexpensive tasty dinner! Add a garden salad and it is hard to tell it cost so little to make! Enjoy!"
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    Ingredients: garlic, margarine, olive oil...

    Rating: 100.00%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #14972

    New Jersey Bay stuffed clams, we live on the coast in Jersey where there is an abundance of fresh seafood. I like to try new recipes and have a lot of...

    2 More Info
    Stuffed Clams
    By CATHY SCHOENSTEIN on November 28, 2001

    Recipe #14972

    "New Jersey Bay stuffed clams, we live on the coast in Jersey where there is an abundance of fresh seafood. I like to try new recipes and have a lot of fun inventing my own."
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    Ingredients: garlic powder, green bell peppers...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Rachel Rey recipe. This was impressive, inexpensive, and delicious!

    Linguini With White Clam Sauce

    Recipe #162498

    3 More Info
    Linguini With White Clam Sauce
    By Japanese Delight on April 3, 2006

    Recipe #162498

    "Rachel Rey recipe. This was impressive, inexpensive, and delicious!"
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    Ingredients: coarse salt, crusty bread...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #44690

    This is fun to do on a picnic especially if you can dig the clams right there. Make the sauce at home and bring it along. You can put the sauce on them...

    4 More Info
    Korean Steamed Clams Appetizer
    By Bergy on October 29, 2002

    Recipe #44690

    "This is fun to do on a picnic especially if you can dig the clams right there. Make the sauce at home and bring it along. You can put the sauce on them a few hours ahead of time if you are serving them at home and keep them in the fridge if you plan to serve them cold - I like them at room temperature"
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    Ingredients: garlic, jalapeno peppers...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 22 mins

    5 More Info
    Steamed Clams with Sherry, Garlic & Herbs
    By Mille® on March 1, 2002

    Recipe #21071

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    Ingredients: dried basil, dried dill...

    Rating: 100.00%;

    2 Reviews

    Prep Time:35 mins

    Total Time: 1 hrs

    Recipe #33174

    A simple white sauce with clams for pasta - easy to make.

    6 More Info
    White Clam Sauce with Pasta
    By ChrisMc on July 4, 2002

    Recipe #33174

    "A simple white sauce with clams for pasta - easy to make."
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    Ingredients: garlic, milk, onions...

    Rating: 100.00%;

    2 Reviews

    Prep Time:2 mins

    Total Time: 12 mins

    Recipe #44526

    This comes from a Restaurant called Biga. I have never eaten there but came across this recipe which really looks great if you like clams.

    7 More Info
    Baked Clams alla Reggiano
    By Gingerbear on October 29, 2002

    Recipe #44526

    "This comes from a Restaurant called Biga. I have never eaten there but came across this recipe which really looks great if you like clams."
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    Ingredients: dried oregano, garlic, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 38 mins

    Creamy, clammy, delicious. Giovanni Avella

    Clam Risotto

    Recipe #162034

    8 More Info
    Clam Risotto
    By JoJoStar on March 28, 2006

    Recipe #162034

    "Creamy, clammy, delicious. Giovanni Avella"
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    Ingredients: clam juice, dry white wine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs

    Recipe #242267

    From The Star of Texas Cookbook by the Junior League of Houston. Here for future use. Sounds like an easy appetizer.

    9 More Info
    Clam-Stuffed Mushrooms
    By Oolala on July 24, 2007

    Recipe #242267

    "From The Star of Texas Cookbook by the Junior League of Houston. Here for future use. Sounds like an easy appetizer."
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    Ingredients: pepper, minced clams...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #136334

    We used little necks since that was all we could get. The almonds gave it a different taste.

    10 More Info
    Clams With Garlic and Almonds Tapas
    By BLUE ROSE on September 6, 2005

    Recipe #136334

    "We used little necks since that was all we could get. The almonds gave it a different taste."
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    Ingredients: sliced almonds, dry white wine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 30 mins

    Recipe #196308

    Another recipe from "The Philippine Cookbook". Pretty tasty. Can make with shelled mussels as well. Serve with sticky rice.

    11 More Info
    Filipino Clam Adobo
    By Engrossed on November 18, 2006

    Recipe #196308

    "Another recipe from "The Philippine Cookbook". Pretty tasty. Can make with shelled mussels as well. Serve with sticky rice."
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    Ingredients: garlic, patis, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #25058

    Simple to make and delicious to eat. New England style fried clams.

    12 More Info
    New England Deep Fried Clams
    By 1Steve on April 13, 2002

    Recipe #25058

    "Simple to make and delicious to eat. New England style fried clams."
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    Ingredients: eggs, milk, oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #284224

    My mom taught me how to make this when I was a teenager and I've been making it ever since. This is great to accompany a fish dish.

    13 More Info
    Portuguese Clam Rice
    By Mina in Toronto, ON on February 4, 2008

    Recipe #284224

    "My mom taught me how to make this when I was a teenager and I've been making it ever since. This is great to accompany a fish dish."
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    Ingredients: fresh parsley, olive oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Mr.D's chowda, my brother in law born in the south and myself a new englander, this was created for him without losing the new england flavor.

    Seafood Chowder

    Recipe #123258

    14 More Info
    Seafood Chowder
    By Ed&Theresa on May 23, 2005

    Recipe #123258

    "Mr.D's chowda, my brother in law born in the south and myself a new englander, this was created for him without losing the new england flavor."
    View Full Recipe

    Ingredients: fresh parsley, frozen corn...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

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