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"A dazzling coleslaw salad for your winter festive table. Red cabbage is mixed with apples, carrots, pecans and onions which is then dressed with a tangy mustard and nut vinaigrette - fabulous! Plus, the colours as well as the taste, is amazing! This goes so well with cold cuts, pies, tarts, quiches, buffets as well as being a wonderful supper or light..."

Ingredients: Dijon mustard, dried cranberries...

"A wonderful way to cook and serve Brussels sprouts, the much-maligned vegetable of the Christmas table! Just steam or boil them until slightly tender and then toss them in lemon infused butter and top with peppered crispy bacon - that should cure most "sprout haters"!!! The lemon cuts through the butter and bacon to give a clean and fresh..."

Ingredients: lardons, olive oil, salt...

"This is from my Mom's recipe cards. I have not tried this."

Ingredients: onions, radishes...

"Be sure to wash your greens well. You can use one or a combination of greens."

Ingredients: fresh ground pepper, champagne vinegar...

"Despite being in my 20's I still suffer from acne. This salad is designed to help cleanse the bowel and restore proper bowel flora."

Ingredients: collard greens, baby spinach...

"A fabulous wilted salad boasting the rich, festive colours of vibrant crimson reds and lush holly greens, as well as being full of flavour - this is simply a wonderful salad for the Christmas, New Year or Thanksgiving family table. Please do use any blue cheese or ham of your choice; Stilton or Roquefort would be lovely as well as Prosciutto or Bayonne..."

Ingredients: gorgonzola, Dijon mustard...

"Easy Nicaraguan cabbage salad sourced from www.whats4eats.com. Posted for ZWT 7."

Ingredients: serrano chili peppers, jalapenos...