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    We returned 12 recipes for...

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    Recipe #229480

    If you're feeling self-indulgent, these brownies make a fantastic sundae when topped with ice cream, hot fudge, and some chopped nuts. Garnish with...

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    Blonde Brownies
    By Witch Doctor on May 22, 2007

    Recipe #229480

    "If you're feeling self-indulgent, these brownies make a fantastic sundae when topped with ice cream, hot fudge, and some chopped nuts. Garnish with fresh fruit."
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    Ingredients: sweet baking chocolate, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 20 mins

    Recipe #232273

    Not like the Flan you normally get in Restaurants! The cream chees gives it a texture unlike that of ordinary flan. Be sure to use the mexican chocolate,...

    1 More Info
    Mexican Chocolate Cream Cheese Flan
    By Witch Doctor on June 4, 2007

    Recipe #232273

    "Not like the Flan you normally get in Restaurants! The cream chees gives it a texture unlike that of ordinary flan. Be sure to use the mexican chocolate, it gives a much more flavorful taste to the flan."
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    Ingredients: cream cheese, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:35 mins

    Total Time: 1 hrs 45 mins

    Recipe #230234

    These cookies will top off your breakfast of Huevos Rancheros. The flavors of the spices come through magnificently!

    2 More Info
    Mexican Spice Cookies
    By Witch Doctor on May 24, 2007

    Recipe #230234

    "These cookies will top off your breakfast of Huevos Rancheros. The flavors of the spices come through magnificently!"
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    Ingredients: ground allspice, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 37 mins

    Recipe #316378

    One of our favorite quick desserts from Grill It! with Bobby Flay. This is a great way to use up over ripened bananas. The fresh, naturally sweet flavor...

    3 More Info
    Grilled Bananas: Platanos Asados
    By Brandess on July 29, 2008

    Recipe #316378

    "One of our favorite quick desserts from Grill It! with Bobby Flay. This is a great way to use up over ripened bananas. The fresh, naturally sweet flavor of the bananas is intensified by the grilling and the cinnamon really makes this recipe a winner."
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    Ingredients: ground cinnamon, sweetened condensed milk...

    Rating: 80.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 10 mins

    Cooling time not included.

    Oaxacan Flan

    Recipe #190491

    4 More Info
    Oaxacan Flan
    By Charlotte J on October 14, 2006

    Recipe #190491

    "Cooling time not included."
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    Ingredients: chocolate, egg yolks, eggs...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #229827

    Serve this Almond Cream sandwiched between ginger snap cookies for a taste treat. The raw eggs can be cooked over a stove-top water bath or "coddled"...

    5 More Info
    Almond Cream
    By Witch Doctor on May 23, 2007

    Recipe #229827

    "Serve this Almond Cream sandwiched between ginger snap cookies for a taste treat. The raw eggs can be cooked over a stove-top water bath or "coddled" to ensure safety."
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    Ingredients: egg yolks, heavy cream, sugar...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #222350

    Ancho Chiles
    The word ancho means "wide" in Spanish. It is the dried form of the poblano chile. In the dried form it is very dark in color...

    6 More Info
    Ancho Chile Fudge Pie
    By Witch Doctor on April 12, 2007

    Recipe #222350

    "Ancho Chiles
    The word ancho means "wide" in Spanish. It is the dried form of the poblano chile. In the dried form it is very dark in color and has a deep rich but sweet taste and is not a very hot chile. In the States many markets called the Ancho chili a Pasilla but that is not correct. The ancho is part of the "holy trinity"..."
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    Ingredients: chocolate chips, Cool Whip...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #229435

    Really a pecan pie with a Mexican twist, this luscious tart is perfect for holiday entertaining. Although elegant, it is also heartwarmingly homey, which...

    7 More Info
    Chocolate Nut Tart
    By Witch Doctor on May 22, 2007

    Recipe #229435

    "Really a pecan pie with a Mexican twist, this luscious tart is perfect for holiday entertaining. Although elegant, it is also heartwarmingly homey, which explains why you might also see something like it on the countertop of a Mexico City cafetería, ready to be served to the lunchtime crowd"
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    Ingredients: confectioners' sugar, dark corn syrup...

    Rating: 0.00%;

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    Prep Time:1 hrs 10 mins

    Total Time: 5 hrs 10 mins

    Recipe #228811

    These are almost like my Grandmother's fried pies. If you want to try something a little different - add a little peanut butter to the filling. Tastes...

    8 More Info
    Chocolate-Banana Empanadas
    By Witch Doctor on May 19, 2007

    Recipe #228811

    "These are almost like my Grandmother's fried pies. If you want to try something a little different - add a little peanut butter to the filling. Tastes like Reese's Pieces!"
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    Ingredients: cinnamon, confectioners' sugar...

    Rating: 0.00%;

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    Prep Time:1 hrs 10 mins

    Total Time: 2 hrs 40 mins

    Recipe #229463

    Although pecans or almonds are delicious additions to these cookies, there really is no substitute for the mild, buttery taste of macadamias. They usually...

    9 More Info
    Coconut-Macadamia Cookies
    By Witch Doctor on May 22, 2007

    Recipe #229463

    "Although pecans or almonds are delicious additions to these cookies, there really is no substitute for the mild, buttery taste of macadamias. They usually cost a little more, but we think they're worth it."
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    Ingredients: coconut, eggs...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 42 mins

    Recipe #229914

    The salty crust will remind you of the traditional salted rim of a margarita glass. A creamy lime-and-tequila filling completes this refreshing, tangy-sweet...

    10 More Info
    Frozen Margarita Pie
    By Witch Doctor on May 23, 2007

    Recipe #229914

    "The salty crust will remind you of the traditional salted rim of a margarita glass. A creamy lime-and-tequila filling completes this refreshing, tangy-sweet frozen pie."
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    Ingredients: tequila, frozen limeade concentrate...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 4 hrs 45 mins

    Recipe #229488

    Vanilla Tapioca Pudding is the perfect sweet and creamy dessert to complete a meal. Big on taste, tapioca won't weigh you down.

    11 More Info
    Vanilla Tapioca Pudding
    By Witch Doctor on May 22, 2007

    Recipe #229488

    "Vanilla Tapioca Pudding is the perfect sweet and creamy dessert to complete a meal. Big on taste, tapioca won't weigh you down."
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    Ingredients: eggs, milk, salt...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 1 hrs 30 mins

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