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"Great for that run in the morning breakfast. You can also take frozen burritos with you when going camping. Just place the bag of frozen burritos into the ice chest, and by the time you're ready for breakfast the first morning, the burritos are fully thawed. Then simply reheat them in a large skillet over the campstove or fire grate."

Ingredients: chunky salsa, bulk sausage...

"This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well. This is my Mom's recipe."

Ingredients: nonfat dry milk powder, oil...

"While searching for a great make ahead breakfast I tried this and it worked great! Hope you enjoy it too :)"

Ingredients: eggs, miniature bagels, bacon...

"This was on one of those recipe cards that you get in the mail from time to time. We love the taste of the pumpkin and bran - even DD and she isn't a bran eater!"

Ingredients: egg whites, oat bran, pumpkin...

"Another do ahead, enjoy your family & guests recipe. Serve this with some good bacon fried crisp or sausages. Have it as part of your Christmas Brunch. Whenever I'm sure they will enjoy it."

Ingredients: eggnog, cinnamon, eggs...

"I have made this bread for Christmas for the last 25 years. It makes a wonder food gift and will add so much to your holiday meals."

Ingredients: eggs, salt, shortening...

"Keep these in the freezer for those busy morning!"

Ingredients: eggs, icing sugar, maple syrup...

"I love these scones!! Great for breakfast or anytime .."

Ingredients: cinnamon, cream of tartar...

"I guess you'd call this OAMC......I've kind of modified it to suit my tastes, but you can put anything in these, or adjust the quanities. Soemtimes, I'll use ham, too"

Ingredients: eggs, O'Brien potatoes...

"I love the taste of cream cheese and blueberries, these make a great breakfast treat or snack and it's so easy."

Ingredients: cream cheese, eggs...

"Send the family off to work and school with something more substantial than a bowl of cold cereal. Keep these pockets in the freezer for zap-and-run convenience at a fraction of the cost of ready-made frozen breakfasts. Use your imagination to adapt the recipe to your tastes. Substitute bacon or diced ham for the sausage or try other kinds of cheeses...."

Ingredients: pepper, cream of mushroom soup...

"This is one of my favorite monthly freezer cooking recipes. So easy and cooks up perfectly every time. It's from the Freezer Cooking Manual, but I tweaked it a little. Can be done in endless variations. My favorite combo is chicken, bacon and spinach with swiss cheese. Also great as a vegetarian meal- just skip the meat and add extra veggies...."

Ingredients: eggs, milk, onions...

"A healthier twist on blueberry french toast casserole. You can make a bunch and freeze before baking for an easy brunch."

Ingredients: cinnamon, cornstarch...

"I love the name of these and the taste is even better! These muffins have a little bit of everything in them, carrot, apple, cococnut, nuts, raisins, and more! SO YUMMY! I usually make a double batch and freeze the extras."

Ingredients: cinnamon, coconut, eggs...