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belgian

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91 Recipes

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The Classic French Bistro Sandwich - Croque Monsieur

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Recipe #234010

26 Reviews

Prep Time: 5 mins

Cook Time: 15 mins

French Tart

says:

My two versions of this classic French café/bistro sandwich - oven baked for large quantities and ease.......or, the traditional frying pan/skillet...

Classic Entrecote Bordelaise - Steak in Red Wine With Shallots

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Recipe #234065

18 Reviews

Prep Time: 15 mins

Cook Time: 15 mins

French Tart

says:

Entrecote Bordelaise is a French classic, impressive yet simple to prepare - it is a very chic way to serve a steak! Here are my easy step by step instructions...

Ahoy There! Moules Marinières - French Sailor's Mussels

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Recipe #326393

16 Reviews

Prep Time: 30 mins

Cook Time: 5 mins

French Tart

says:

I adore moules, mussels, and this is the classic French recipe for them. Moules Marinières is also commonly known as Sailor's mussels or Mariner's...

Liege Waffles (Belgian Pearl Sugar Waffles)

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Recipe #158977

15 Reviews

Prep Time: 30 mins

Cook Time: 5 mins

GoodMorningBurger

says:

I have not yet had the good fortune to visit Belgium, but I do frequent a lovely NYC cafe called Le Pain Quotidien, which is based in Belgium. I tried...

Oooh La La! French Savoury Ham, Cheese and Olive Cake

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Recipe #316045

14 Reviews

Prep Time: 15 mins

Cook Time: 50 mins

French Tart

says:

Another one of my savoury "cake" recipes from France. This recipe is slightly more substantial than my Chic and Cheerful - Savoury French Olive, Cheese and Onion Cake, as this recipe contains...

Belgian Roast- (Crock Pot)

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Recipe #184128

11 Reviews

Prep Time: 15 mins

Cook Time: 8 hrs

Brenda.

says:

I love crock pot cooking, and am always in search of new recipes. Growing up in NE Wisconsin, we are lucky to have a large Belgian/German settling and...

Dutch Apple Pie (Oma's Appeltaart)

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Recipe #128732

9 Reviews

Prep Time: 2 hrs

Cook Time: 1 hrs 15 mins

Mizzle

says:

This recipe is for the traditional dutch apple pie, found on a Belgian website. It can be served both warm or cold, usually with whipped cream (but ice...

Fragrant Steamed Mussels in Vermouth With Herbs and Shallots

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Recipe #236518

9 Reviews

Prep Time: 5 mins

Cook Time: 10 mins

French Tart

says:

I love Moules/Mussels, plus they are low in fat and high in minerals, making them very healthy! This is my own version of the Traditional French Moules...

French Tart's Classic Madeleines: Madelines: Little Fluted Cakes

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Recipe #338454

9 Reviews

Prep Time: 15 mins

Cook Time: 12 mins

French Tart

says:

These are one of my favourite French cakes; delicate little light sponge cakes, baked in special fluted trays and sprinkled lightly with icing sugar, so...

Chic and Cheerful - Savoury French Olive, Cheese and Onion Cake

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Recipe #316039

7 Reviews

Prep Time: 2 hrs 15 mins

Cook Time: 30 mins

French Tart

says:

The French love these delicious savoury cakes, they can be found in all supermarkets and good boulangeries. The texture is still very light and "cake"...

Classic French Tarte Au Citron - Fresh Lemon Tart

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Recipe #234277

7 Reviews

Prep Time: 10 mins

Cook Time: 50 mins

French Tart

says:

This is the most requested dessert in our Chambres d'Hotes; I like to make it quite tart and lemony, with creme fraiche, instead of thick double cream...

Gigot a La Cuillère - French Slow Cooked Spoon Lamb

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Recipe #281177

7 Reviews

Prep Time: 30 mins

Cook Time: 7 hrs

French Tart

says:

A classic French Bistro recipe, and one that is SO easy to cook; the lamb in this recipe is cooked after 5 or 6 hours, but 7 hours is the traditional...

Flemish Beef Stew

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Recipe #31023

6 Reviews

Prep Time: 20 mins

Cook Time: 1 hrs 30 mins

papergoddess

says:

I'm publishing this so I have a fresh copy. This was my mother's recipe, and my copy is so tattered, I need a new one. Also, I think some of you...

Godiva Chocolate Fondue

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Recipe #423713

6 Reviews

Prep Time: 5 mins

Cook Time: 15 mins

UmmBinat

says:

ZWT7 Switzerland. Where did chocolate fondue originate? Answer: http://www.europeancuisines.com/Switzerland-Swiss-Chocolate-Fondue-History-And-Basic-Recipe....

Carbonade Flamande - Flemish Beef and Beer Stew/Casserole

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Recipe #425528

5 Reviews

Prep Time: 15 mins

Cook Time: 3 hrs

French Tart

says:

Slow cooked beef with garlic, onions and bacon in Belgian beer - served with Dijon mustard croutons.......absolute bliss! I have eaten this many times...

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Search Results for "all recipes"

91 Recipes

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