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"Adapted from Gourmet, this is delicious and doesn't heat up your kitchen, as it is no bake. Just make it a day in advance for best results."

Ingredients: chocolate, heavy cream...

"What a delicious way to end an elegant dinner! This dessert can be made up to 3 days in advance."

Ingredients: cream cheese, eggs...

"Aspic is one of the oldest dishes in European cooking. Unfortunately, in
recent years it has come to be associated with cloudy, limp, congealed
tomato salad. This recipe recaptures the rich beef taste, gemstone-clear
appearance, and sensual melt-in-the-mouth texture of the classic french
aspic, with a modern asian fusion flavor...."

Ingredients: cloves, sweet cherries...

"Recipe from Cosmogirl! Mag taken from the Food Network's Gale Gand."

Ingredients: coffee beans, eggs...

"As a German woman, it breaks my heart to see all of these 'black forest cakes' in North America made with sickeningly sweet icing and gross cherry pie filling.This cake isn't meant to be very sweet but is rather a dessert for adults with deep rich flavours and enough alcohol to make your head spin! If you cannot get fresh cherries you can..."

Ingredients: cocoa powder, kirsch, dry milk...

"You can find the cookies Ina calls for online, or just use any thin and crisp chocolate chip cookie."

Ingredients: chocolate chip cookies, heavy cream...

Ingredients: cocoa powder, double cream...

"Mmmmm....Godiva! Must be made one day ahead."

Ingredients: confectioners' sugar, eggs...

"Although I haven't made this yet I am planning on making this ice cream sundae soon. Prep time includes standing and freezing time. Recipe source: Bon Appetit (June 1987)"

Ingredients: instant coffee powder, raspberry juice...

"Recipe given to my husband from an Italian workmates wife. While in Italy on business.
Made for the 1st Anniversary of my 39th Birthday in 2006 and will do it again for Christmas 2007."

Ingredients: bitter cocoa powder, eggs...

"My husband made this cake for a Valentine's Party. The other guys totally ignored the other desserts. Whether you make this as a simple 9X13 and slap the frosting on top, or go all out for a filled layer cake with the espresso glaze and cappuccino frosting, you will not be disappointed! This is mocha java heaven!

Preparation time..."

Ingredients: chocolate chips, cocoa powder...

"Meringata—Italian for “meringue cake”—is an elegant yet homey frozen dessert of whipped cream sandwiched between meringue rounds. Rolando Beramendi slices the meringata and serves it with a warm chocolate-espresso sauce. Food and wine Mag"

Ingredients: confectioners' sugar, cream of tartar...

"From Baked Explorations cookbook."

Ingredients: chocolate, cocoa powder...

"A funky yet elegant roast."

Ingredients: boneless pork loin roast, fresh cracked pepper...