Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Font
Our members offer up their best Vietnamese main dishes that are loaded with traditional southeastern flavors like fresh lemongrass and mint.
Recipe #478750
This recipe is modeled after an Asian friend's of mine. She told me the ingredients once but not the measured amounts. Her spring rolls were the...
"This recipe is modeled after an Asian friend's of mine. She told me the ingredients once but not the measured amounts. Her spring rolls were the best I have ever had but I never could find all the ingredients to make them. Because she had access to an Asian grocery market, she was able to get everything she was used to having to make these. So I..."
Ingredients: eggs, olive oil, onions...
Prep Time:10 mins
Total Time: 30 mins
Recipe #475960
This recipe is from a local Vietnamese restaurant.
"This recipe is from a local Vietnamese restaurant."
Ingredients: dark soy sauce, cooked white rice...
Prep Time:20 mins
Total Time: 35 mins
Recipe #475744
Hey! Here's another recipe from my Asian "antique" cookbook...jk...about it being an antique...just bought it at an antique store...but...
"Hey! Here's another recipe from my Asian "antique" cookbook...jk...about it being an antique...just bought it at an antique store...but one day it will be an antique...:) Cooking time does not include marinating time."
Ingredients: pepper, dry sherry...
Prep Time:25 mins
Total Time: 33 mins
The inspiration for this recipe come from one by Steven Raichlen (BBQ U fame). His recipe was far too peppery. These are Cambodian-style ribs. I made...
"The inspiration for this recipe come from one by Steven Raichlen (BBQ U fame). His recipe was far too peppery. These are Cambodian-style ribs. I made this with country ribs, that were cut much thinner than what I normally find in the market. They are bone-in, meaty, and fatty. I try to render most of the fat off on the grill. But watch those..."
Ingredients: pork ribs, fresh ground black pepper...
Prep Time:4 hrs
Total Time: 4 hrs 10 mins
"Vietnamese like to pickle with vinigar."
Ingredients: cucumbers, daikon radishes...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
This is a basic dish that needs some preparation of the ingredients, but it is quickly prepared.
In Vietnam this is served with a choice of greens,...
"This is a basic dish that needs some preparation of the ingredients, but it is quickly prepared. In Vietnam this is served with a choice of greens, rice paper sheets, fresh mint and don't forget the dipping sauce (nuoc cham). Note: I served this with the ingredients I had on hand. Suggestions for the nuoc cham: Recipe #422518 and Recipe #420383."
Ingredients: coconut milk, pepper...
Prep Time:15 mins
Total Time: 30 mins
Recipe #471990
This one dish meal has it all - sweet, salty, crunchy and smooth. This recipe definitely has a Vietnamese influence and is just so tasty. From a local...
Recipe #471878
This Vietnamese dish is delicious by itself and has been my stand alone meal of choice for years.
Recipe #469931
This is from a local Vietnamese restaurant.
By Celticevergreen on December 15, 2011
Recipe #469931
"This is from a local Vietnamese restaurant."
Ingredients: cornstarch, onions...
Prep Time:10 mins
Total Time: 30 mins
Recipe #469909
This is from the Pei Wei Asian Diner website. Meatballs could be made the day before or even frozen for later use.
By Celticevergreen on December 14, 2011
Recipe #469909
"This is from the Pei Wei Asian Diner website. Meatballs could be made the day before or even frozen for later use."
Ingredients: fresh ground black pepper, Thai red chili peppers...
Prep Time:15 mins
Total Time: 25 mins
"I found this recipe in with some new cookware."
Ingredients: boneless chicken thighs, lemongrass...
Prep Time:15 mins
Total Time: 30 mins
"This Vietnamese recipe is from Cafe Hue, Seattle, Washington."
Ingredients: cooking spray, cornstarch...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
Advertisement
"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
Advertisement