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    Value Brunch Recipes

    No need to break the bank for a delicious morning spread! Choose from our top-rated budget-friendly brunch recipes for a flavor-packed meal that's light on your wallet.

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    Stove Top Grit "casserole"
    Stove Top Grit "casserole"

    By Queen Roachie on May 24, 2012

    Recipe #389878

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    "I made this up this morning to dress up quick cooking grits... I double the cook time to make them creamy, and added eggs, bacon bits, and shredded cheese while cooking. It turned out great! It's pretty flexible, I think, and you could use minced sauteed onion for a different flavor, sliced bacon fried and crumbled, different cheeses, and garnish..."

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    Ingredients: chives, fresh ground pepper...

    1 Reviews

    Prep Time: 5 mins

    Total Time: 20 mins

    Stove Top Grit "casserole"

    Marie Callender's Potato Cheese Soup
    Marie Callender's Potato Cheese Soup

    By Nana Lee on May 24, 2012

    Recipe #164158

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    "The original recipe is large, so you may want to halve the recipe or make the whole thing and freeze the rest. Good freezing recipe. From: Marie Callender's Restaurants Source: Ask Your Neighbor; Orange County Register 02/24/99 Marie Callender's is a chain of restaurants in the southwest (US). Sister companies are: Chi-Chi's restaurants, Taco Bell,..."

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    Ingredients: fresh parsley, half-and-half...

    7 Reviews

    Prep Time: 30 mins

    Total Time: 50 mins

    Marie Callender's Potato Cheese Soup

    Yummy Crispy Baked Fish
    Yummy Crispy Baked Fish

    By Mama's Kitchen (Hope) on May 23, 2012

    Recipe #150987

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    "Easy and healthier way to get crispy tasty fish. I have used mostly mild whitefish like tilapia with great results. Don't be scared by the number of ingredients—it is mostly spices and herbs. Please adjust the spices, especially salt, to your taste. I have tried to post a balanced blend here but feel free to adjust mild, spicy, lower sodium etc..."

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    Ingredients: pepper, cornmeal...

    95 Reviews

    Prep Time: 15 mins

    Total Time: 15 mins

    Yummy Crispy Baked Fish

    Colcannon Chowder
    Colcannon Chowder

    By Molly53 on May 22, 2012

    Recipe #160178

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    "This healthy recipe was developed by the U.S. Potato Board."

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    Ingredients: pepper, reduced-sodium fat-free chicken broth...

    1 Reviews

    Prep Time: 25 mins

    Total Time: 50 mins

    Colcannon Chowder

    Zucchini,corn and Coriander Fritters
    Zucchini,corn and Coriander Fritters

    By Noo on May 21, 2012

    Recipe #473749

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    "These little fritters are great cooked on the barbecue hotplate or in a pan...a cunning way of also sneaking some veggies into unsuspecting little ones! NB. if you use low fat ricotta, you will need to use a little extra flour to the mixture, as it's a little more liquid than regular ricotta."

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    Ingredients: cooking spray, corn kernels...

    1 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Zucchini,corn and Coriander Fritters

    Blackberry Pudding Tarts
    Blackberry Pudding Tarts

    By Dreamgoddess on May 20, 2012

    Recipe #125658

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    "From Southern Living 1993."

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    Ingredients: fresh blackberries, mint sprigs...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 45 mins

    Blackberry Pudding Tarts

    Simply, Simple Cucumber Slices in Vinegar Dressing- Longmeadow
    Simply, Simple Cucumber Slices in Vinegar Dressing- Longmeadow

    By Andi of Longmeadow Farm on May 18, 2012

    Recipe #393106

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    "Based loosely on Emeril Legasse's recipe for cucumbers in dressing, but adding thinly sliced white onion and *Mary Jane's Crazy salt* to the dish prior to serving. Cooking time = refrigeration time."

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    Ingredients: cider vinegar, English seedless cucumbers...

    12 Reviews

    Prep Time: 5 mins

    Total Time: 1 hrs 5 mins

    Simply, Simple Cucumber Slices in Vinegar Dressing- Longmeadow

    Hash Brown Patty Au Gratin
    Hash Brown Patty Au Gratin

    By Catnip46 on May 18, 2012

    Recipe #479557

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    "I got this recipe from a 1987 Cookbook Digest. This recipe is just right for one or two people. Use a frozen hash brown patty to make this tasty potato dish. Easy enough for a teenager or preteen to make. You can add other things to your liking. Fresh chives or cheddar cheese instead of Parmesan cheese is good also."

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    Ingredients: pepper, instant minced onion...

    0 Reviews

    Prep Time: 0 mins

    Total Time: 8 mins

    Hash Brown Patty Au Gratin

    Grits N' Greens Casserole
    Grits N' Greens Casserole

    By AYAC on May 16, 2012

    Recipe #154555

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    "This is a true southern dish. The grits are creamy and the collards punch up the flavor of the parmesan cheese"

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    Ingredients: fresh ground pepper, collard greens...

    4 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Grits N' Greens Casserole

    Ange's Awesome Cheeseymite Scrolls
    Ange's Awesome Cheeseymite Scrolls

    By Batlady on May 14, 2012

    Recipe #479274

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    "Mouthwatering scrolls JUST like the ones from the bakery. I promise!"

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    Ingredients: vegemite, pizza dough...

    0 Reviews

    Prep Time: 1 hrs 30 mins

    Total Time: 1 hrs 50 mins

    Ange's Awesome Cheeseymite Scrolls

    Tater Tot Breakfast Bake
    Tater Tot Breakfast Bake

    By Gina*S on May 10, 2012

    Recipe #162332

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    "Got this off the back of a bag of frozen tater tots. Sounds good. Putting it here for save keeping"

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    Ingredients: pepper, dry mustard, eggs...

    28 Reviews

    Prep Time: 15 mins

    Total Time: 55 mins

    Tater Tot Breakfast Bake

    Rich and Creamy Ricotta
    Rich and Creamy Ricotta

    By WhiskingWings on May 8, 2012

    Recipe #479122

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    "Homemade ricotta is perfect to customize based on the milk and other additions you have around. This fine-textured version amps up the decadence factor with half and half cream and whole milk,and uses citric acid for a clean-tasting coagulant (since vinegar and lemon juice can both taste bitter over time). A pinch of sea salt rounds out the flavours."

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    Ingredients: citric acid, cold water...

    0 Reviews

    Prep Time: 5 mins

    Total Time: 30 mins

    Rich and Creamy Ricotta

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    Newest Reviews for Value Brunch Recipes

    Oatmeal Chocolate Chip Bars

     33 Reviews

    "These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more 

    By HawaiianBaker
    on 0

    Yogurt Bread

     1 Reviews

    "Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more 

    By mianbao
    on 0

    Banana-nut Muffins

     11 Reviews

    "This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more 

    By Chef Islandsurf
    on 0

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