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    You are in: Home / Vegetarian / Tofu Main Dish
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    Tofu Main Dish Recipes

    Sauté, sear and slice your way through our collection of tofu main dishes that include quick-fix takes and creative riffs on all your healthy meatless favorites.

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    Recommended Tofu Main Dish Recipes

    General Tso's Tofu
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    Crispy tofu in a sweet, blazing hot sauce. In my take on this dish, it gets its tang from tamarind and its heat from Thai dragon peppers. This recipe...

    General Tso's Tofu

    Recipe #479460

    General Tso's Tofu

    By The Hungry Vegan on May 15, 2012

    Recipe #479460

    "Crispy tofu in a sweet, blazing hot sauce. In my take on this dish, it gets its tang from tamarind and its heat from Thai dragon peppers. This recipe makes a little extra sauce because it's so good, you'll want to put it on everything."

    View Full Recipe

    Ingredients: cornstarch, tamarind paste...

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #478855

    Hoisin-Glazed Tempeh With Green Beans and Cashews
    Handle

    This recipe is from Vegetarian Times (March 2010). I wanted to post it here because it's really good! My college makes a great version for us veggies....

    Hoisin-Glazed Tempeh With Green Beans and Cashews

    By BB2011 on May 2, 2012

    Recipe #478855

    "This recipe is from Vegetarian Times (March 2010). I wanted to post it here because it's really good! My college makes a great version for us veggies."

    View Full Recipe

    Ingredients: cornstarch, tempeh...

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #478797

    Vegetarian Lettuce Wraps
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    From Pioneer Woman!
    for great photo instructions:
    http://thepioneerwoman.com/cooking/2012/02/vegetarian-lettuce-wraps/

    Vegetarian Lettuce Wraps

    By sofie-a-toast on May 1, 2012

    Recipe #478797

    "From Pioneer Woman! for great photo instructions: http://thepioneerwoman.com/cooking/2012/02/vegetarian-lettuce-wraps/"

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    Ingredients: romaine lettuce leaves, corn...

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #478161

    Tofu Lentil Curry
    Handle

    This is one of those "eyeball" recipes that I've been throwing together for some time. Since I've been wanting to keep track of what I...

    Tofu Lentil Curry

    By whistlinpixie on April 18, 2012

    Recipe #478161

    "This is one of those "eyeball" recipes that I've been throwing together for some time. Since I've been wanting to keep track of what I eat, I just added this so that I can have a nutritional breakdown. Vegan, easy, one pot, and experimentation is encouraged if you want to give this recipe a try. Good served either with or without rice, and..."

    View Full Recipe

    Ingredients: cinnamon sticks, coconut milk...

    Prep Time:20 mins

    Total Time: 20 mins

    Tofu-Roni
    Handle

    The tastiest, least preservative-filled vegan pizza topping flavoured like meat I've ever had - homemade OR bought! This is fairly spicy, so modify...

    Tofu-Roni

    Recipe #477506

    Tofu-Roni

    By WhiskingWings on April 7, 2012

    Recipe #477506

    "The tastiest, least preservative-filled vegan pizza topping flavoured like meat I've ever had - homemade OR bought! This is fairly spicy, so modify the pepper flakes to taste"

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    Ingredients: fennel seeds, garlic powder...

    Prep Time:48 hrs

    Total Time: 48 hrs

    Recipe #476559

    Vegan Stuffed Conchiglione (Pasta Shells)
    Handle

    One of my favourites from childhood, veganized! If you can find jumbo shells made from whole wheat even better

    Vegan Stuffed Conchiglione (Pasta Shells)

    By WhiskingWings on March 19, 2012

    Recipe #476559

    "One of my favourites from childhood, veganized! If you can find jumbo shells made from whole wheat even better"

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    Ingredients: nutritional yeast, dried basil...

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #476448

    Veggie Guinness Stew (Vegan)
    Handle

    A take on beef & Guinness stew, adapted from a version found on about.com. If you're a huge fan of stout, use two full bottles/cans and don't...

    Veggie Guinness Stew (Vegan)

    By magpie diner on March 17, 2012

    Recipe #476448

    "A take on beef & Guinness stew, adapted from a version found on about.com. If you're a huge fan of stout, use two full bottles/cans and don't bother with the broth. This was originally meant to use seitan, but as I stay away from wheat, I've used tofu instead. You can use either in exactly the same way, maybe even tempeh. I prefer to leave out..."

    View Full Recipe

    Ingredients: steak sauce, firm tofu...

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #474223

    Chili Lime Glass Noodles
    Handle

    This Thai inspired recipe is from a handout at my local supermarket.

    Chili Lime Glass Noodles

    By Celticevergreen on February 15, 2012

    Recipe #474223

    "This Thai inspired recipe is from a handout at my local supermarket."

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    Ingredients: cellophane noodles, toasted sesame oil...

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #474027

    Tofu Stir-Fry With Chinese Vegetables
    Handle

    Rich in energy-boosting glutamine, B5, manganese, magnesium and calcium, this is a fast and simple weeknight dinner when you’re tired. Serve over...

    Tofu Stir-Fry With Chinese Vegetables

    By WhiskingWings on February 13, 2012

    Recipe #474027

    "Rich in energy-boosting glutamine, B5, manganese, magnesium and calcium, this is a fast and simple weeknight dinner when you’re tired. Serve over your favourite complex starch – brown rice vermicelli (you only have to soak it in hot tap water for 10-12 minutes!), whole wheat spaghetti, brown Basmati rice or even quinoa."

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    Ingredients: toasted sesame oil, shiitake mushroom caps...

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #472469

    Tofu & Vegetable Yaki Udon
    Handle

    A yummy dish I can freeze, and is simple and inexpensive. Udon noodles can be found at Asian grocery stores, or the ethnic foods sections of most grocery...

    Tofu & Vegetable Yaki Udon

    By the80srule on January 19, 2012

    Recipe #472469

    "A yummy dish I can freeze, and is simple and inexpensive. Udon noodles can be found at Asian grocery stores, or the ethnic foods sections of most grocery stores. They have a soft and chewy texture, and are quite delicious."

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    Ingredients: udon noodles, green onions...

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #472046

    Tofu and Vegetable Patties
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    You could make these patties bite sized for a vegetarian canapé or simply one large one - like a frittata with a twist. You could serve the patties...

    Tofu and Vegetable Patties

    By English_Rose on January 17, 2012

    Recipe #472046

    "You could make these patties bite sized for a vegetarian canapé or simply one large one - like a frittata with a twist. You could serve the patties in a burger bun with ketchup also. From Good Food magazine June 2011."

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    Ingredients: eggs, firm tofu, ginger...

    Prep Time:15 mins

    Total Time: 15 mins

    Vegetarian Panang Curry
    Handle

    I got this recipe in an exchange. Originally from Chef Chloe.

    Vegetarian Panang Curry

    Recipe #471731

    Vegetarian Panang Curry

    By sofie-a-toast on January 10, 2012

    Recipe #471731

    "I got this recipe in an exchange. Originally from Chef Chloe."

    View Full Recipe

    Ingredients: coconut milk, ground cumin...

    Prep Time:10 mins

    Total Time: 10 mins

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    Newest Reviews for Tofu Main Dish Recipes

    Oatmeal Chocolate Chip Bars

    "These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more 

    By HawaiianBaker
    on 0

    Yogurt Bread

    "Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more 

    By mianbao
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    Banana-nut Muffins

    "This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more 

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