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Kick up your seafood spread with our best spicy shrimp recipes that include classic takes and creative riffs on seafood with a fiery flair.
Recipe #479721
This is a recipe I made up for a quick weeknight meal. Over time, it evolved into something I'm proud enough to share with you all. Please do not...
"This is a recipe I made up for a quick weeknight meal. Over time, it evolved into something I'm proud enough to share with you all. Please do not use a non-stick pan. You could try substituting the shrimp for chicken or fish and the pineapple or mango salsa for your favorite variety. Like most Caribbean recipes I like the combination of hot, sweet,..."
Ingredients: cilantro, shrimp...
Prep Time:30 mins
Total Time: 50 mins
Recipe #477534
From Rachel Cooks Thai blog. She reiterates that slicing the shallots, red onion and Thai peppers very thin ensures the vegetables don't end up in...
"From Rachel Cooks Thai blog. She reiterates that slicing the shallots, red onion and Thai peppers very thin ensures the vegetables don't end up in your mouth in isolation. The lemongrass must be sliced paper thin, using only the most tender bottom of the stalk to eliminate tough stems. Prepare the greens then serve with the shrimp hot off the grill...."
Ingredients: cilantro leaves, shrimp...
Prep Time:20 mins
Total Time: 30 mins
A smokey, spicy, seafood Jambalaya. I made with brown rice because that is what we enjoy, please do use your favorite rice but adjust liquid and cooking...
"A smokey, spicy, seafood Jambalaya. I made with brown rice because that is what we enjoy, please do use your favorite rice but adjust liquid and cooking times accordingly. Do check out Recipe #477279, it is what gives the smokiness."
Ingredients: andouille sausages, catfish fillets...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
Recipe #475957
An easy grilled shrimp appetizer from Coastal Living.
"An easy grilled shrimp appetizer from Coastal Living."
Ingredients: dark sesame oil, fresh ginger...
Prep Time:30 mins
Total Time: 35 mins
Recipe #475833
I found this on the "How Sweet It Is" blog (www.howsweeteats.com) and I'm posting it for safe keeping. I'm adding snow peas, mushrooms...
"I found this on the "How Sweet It Is" blog (www.howsweeteats.com) and I'm posting it for safe keeping. I'm adding snow peas, mushrooms and sliced carrots to the original recipe to add some veggies to the mix. I'm also using the "thick water" variation to avoid the olive oil and save some calories. *PREP TIME INCLUDES MARINATING..."
Ingredients: cornstarch, shrimp...
Prep Time:45 mins
Total Time: 1 hrs
Ready, Set, Cook! Special Edition Contest Entry: Enjoy these Festive Shrimp bundles wrapped in crispy potatoes served with a smokey, chunky Remoulade...
"Ready, Set, Cook! Special Edition Contest Entry: Enjoy these Festive Shrimp bundles wrapped in crispy potatoes served with a smokey, chunky Remoulade sauce. This can be easily doubled for a meal."
Ingredients: shrimp, eggs, adobo sauce...
Prep Time:30 mins
Total Time: 45 mins
Recipe #473870
Taken from Ruta Kahate's "5 Spices, 50 dishes" and not modified in any way - this is the best curry I have ever eaten and had to share it...
"Taken from Ruta Kahate's "5 Spices, 50 dishes" and not modified in any way - this is the best curry I have ever eaten and had to share it with you. If you have a chance to buy Ruta's book do so - it is the best cookbook I have ever bought and the only cookbook I have done every recipe out of, it's just that amazing. A few notes: -- DO..."
Ingredients: coconut milk, coriander seeds...
Prep Time:10 mins
Total Time: 28 mins
Recipe #472457
Be adverturous and try it. The Cajun spice mix adds a distinctive warm, smoky flavor to fish. Note: The original recipe called for red snapper, which...
By gailanng on January 19, 2012
Recipe #472457
"Be adverturous and try it. The Cajun spice mix adds a distinctive warm, smoky flavor to fish. Note: The original recipe called for red snapper, which is divine, btw, but not always accessable and even expensive. Great for brunch."
Ingredients: cilantro, shrimp...
Prep Time:20 mins
Total Time: 50 mins
I bought a bottle of Trader Joe's Black Pepper Sauce and needed a way to use it! The bottle says: Trader Joe's Black Pepper Sauce is an authentic...
"I bought a bottle of Trader Joe's Black Pepper Sauce and needed a way to use it! The bottle says: Trader Joe's Black Pepper Sauce is an authentic Thai stir-fry sauce. Add to a stir-fry with chicken, shrimp, or tofu, or use as a delicious marinade for chicken, beef, or pork. Trader Joe's Black Pepper Sauce ingredients: water, sugar, black pepper,..."
Ingredients: dry sherry, fresh gingerroot...
Prep Time:40 mins
Total Time: 47 mins
Recipe #472172
Authentic, bold, and delicious flavors combine for this exotic tasting soup. Creamy coconut milk, shrimp, lemongrass, and cilantro are the staples to...
"Authentic, bold, and delicious flavors combine for this exotic tasting soup. Creamy coconut milk, shrimp, lemongrass, and cilantro are the staples to this dish. And for a spicy, yet flavorful kick, a bit of red curry paste."
Ingredients: coconut milk, fresh shiitake mushrooms...
Prep Time:30 mins
Total Time: 1 hrs
Recipe #471769
Served at the Las Ventanas al Paraiso restaurant on the tip of Baja Peninsula.
"Served at the Las Ventanas al Paraiso restaurant on the tip of Baja Peninsula."
Ingredients: chipotle peppers, coriander...
Prep Time:20 mins
Total Time: 23 mins
The flavours of my favourite shrimp jambalaya, but without the rice or okra common to the dish. I actually love this saucy mix on Israeli couscous or...
"The flavours of my favourite shrimp jambalaya, but without the rice or okra common to the dish. I actually love this saucy mix on Israeli couscous or even pasta! If you can't find fish stock (I find cubes in Italian markets), use clam juice or vegetable broth. I use Recipe #471261 as my Creole seasoning."
Ingredients: fish stock, medium raw shrimp...
Prep Time:10 mins
Total Time: 15 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
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"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
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