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Take on restaurant take-out with our members' top-rated picks for shrimp stir-fry recipes that include sweet and spicy takes on this Asian-inspired favorite.
A delicious spicy stir-fry. If you like it hotter, stir in some sambal oelek (chile paste) to your dish at the end. Goes great with rice or noodles.
"A delicious spicy stir-fry. If you like it hotter, stir in some sambal oelek (chile paste) to your dish at the end. Goes great with rice or noodles."
Ingredients: cornstarch, shrimp, garlic...
Prep Time:20 mins
Total Time: 25 mins
This has a great garlic flavor and tastes delicious with or without the heaters!
"This has a great garlic flavor and tastes delicious with or without the heaters!"
Ingredients: cornstarch, dry sherry, garlic...
Prep Time:15 mins
Total Time: 22 mins
I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality.
"I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality."
Ingredients: fresh cilantro, garlic, oil...
Prep Time:15 mins
Total Time: 21 mins
More Most Popular Shrimp Stir Fry Recipes
Recipe #472490
I first saw this recipe printed in The New York Daily News in 1988, where it was excerpted from a book called Rock 'n' Roll Cuisine. The recipe...
"I first saw this recipe printed in The New York Daily News in 1988, where it was excerpted from a book called Rock 'n' Roll Cuisine. The recipe was created by Byron Ayanoglu, who was Mick Jagger's private chef. The bio on Amazon reads" Byron Ayanoglu, known as "food-god" among his Hollywood fans, has written fifteen food-related books,..."
Ingredients: corn oil, shrimp, fresh ginger...
Prep Time:25 mins
Total Time: 25 mins
Recipe #469940
This recipe is from a restaurant in the town of Karwar in Karnataka state, India. Got it from a friend who was passing thru to Goa.
"This recipe is from a restaurant in the town of Karwar in Karnataka state, India. Got it from a friend who was passing thru to Goa."
Ingredients: ground turmeric, ground cayenne pepper...
Prep Time:25 mins
Total Time: 50 mins
Recipe #469938
This delicious recipe is from my local Indian restaurant.
"This delicious recipe is from my local Indian restaurant."
Ingredients: coconut milk, ground cumin...
Prep Time:20 mins
Total Time: 30 mins
More New Shrimp Stir Fry Recipes
A delicious spicy stir-fry. If you like it hotter, stir in some sambal oelek (chile paste) to your dish at the end. Goes great with rice or noodles.
"A delicious spicy stir-fry. If you like it hotter, stir in some sambal oelek (chile paste) to your dish at the end. Goes great with rice or noodles."
Ingredients: cornstarch, shrimp, garlic...
Prep Time:20 mins
Total Time: 25 mins
This has a great garlic flavor and tastes delicious with or without the heaters!
"This has a great garlic flavor and tastes delicious with or without the heaters!"
Ingredients: cornstarch, dry sherry, garlic...
Prep Time:15 mins
Total Time: 22 mins
I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality.
"I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality."
Ingredients: fresh cilantro, garlic, oil...
Prep Time:15 mins
Total Time: 21 mins
More Quick & Easy Shrimp Stir Fry Recipes
A delicious spicy stir-fry. If you like it hotter, stir in some sambal oelek (chile paste) to your dish at the end. Goes great with rice or noodles.
"A delicious spicy stir-fry. If you like it hotter, stir in some sambal oelek (chile paste) to your dish at the end. Goes great with rice or noodles."
Ingredients: cornstarch, shrimp, garlic...
Prep Time:20 mins
Total Time: 25 mins
I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality.
"I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality."
Ingredients: fresh cilantro, garlic, oil...
Prep Time:15 mins
Total Time: 21 mins
Easy and delicious. You may want to double the sauce. Feel free to use any vegetable combination you want. Original recipe from recipegoldmine with...
"Easy and delicious. You may want to double the sauce. Feel free to use any vegetable combination you want. Original recipe from recipegoldmine with some minor changes to suit our taste."
Ingredients: light olive oil, cornstarch...
Prep Time:15 mins
Total Time: 25 mins
More Healthy Shrimp Stir Fry Recipes
This has a great garlic flavor and tastes delicious with or without the heaters!
"This has a great garlic flavor and tastes delicious with or without the heaters!"
Ingredients: cornstarch, dry sherry, garlic...
Prep Time:15 mins
Total Time: 22 mins
Recipe #20172
This is a wonderful shrimp lo mein recipe. To cut down on prep time, I peel and devein the shrimp ahead of time, or buy the ones that are already done...
"This is a wonderful shrimp lo mein recipe. To cut down on prep time, I peel and devein the shrimp ahead of time, or buy the ones that are already done for you. Sprinkle with a little sesame seed and sliced scallion for a nice presentation. (Note: Oil measure is approximate; you may need to add a little more to prevent sticking)"
Ingredients: cornstarch, fettuccine...
Prep Time:20 mins
Total Time: 35 mins
Recipe #142880
A favorite Thai lunch entree. Pan-fried noodles in a sweet sauce. You can increase the sugar as desired, and use half the listed amount of the soy sauces...
"A favorite Thai lunch entree. Pan-fried noodles in a sweet sauce. You can increase the sugar as desired, and use half the listed amount of the soy sauces to reduce sodium. Chicken can be substituted for the prawns, but should be added sooner to cook thoroughly. Enjoy."
Ingredients: dark soy sauce, eggs, garlic...
Prep Time:10 mins
Total Time: 25 mins
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"A wonderfully simple yet elegant dish that dressed up a drab Monday night and welcomed us to the week with style.
I used sherry instead of the rice..." more
By Noo
on January 20, 2012
"I don't get out much and for the most part they have me stationed at the kitchen sink, but I do travel the world through food.com. Yes, indeedy, I love..." more
By gailanng
on August 13, 2011
"Very tasty and flavourful, and like much of Asian cuisine, quickly and easily prepared. I did use the bellpepper and didnt worry about adding salt...." more
By Karen Elizabeth
on August 13, 2011
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