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Make seafood the star attraction with our top-rated recipes for shrimp salad tossed in creamy dressings and quick-fix vinaigrettes.
Old Bay's recipe tweeked!
"Old Bay's recipe tweeked!"
Ingredients: lemon juice, mayonnaise...
Prep Time:10 mins
Total Time: 10 mins
I have made this using the packaged crab meat and have also made this using both crab and small shrimp, this makes a wonderful lower fat salad to serve...
"I have made this using the packaged crab meat and have also made this using both crab and small shrimp, this makes a wonderful lower fat salad to serve for a brunch get together :)"
Ingredients: chopped tomatoes, crab...
Prep Time:20 mins
Total Time: 20 mins
Pasta salads can have a variety of textures and tastes. The flavours of Thailand are showcased in this tangy dressing. Crisp vegetables and tender linguine...
"Pasta salads can have a variety of textures and tastes. The flavours of Thailand are showcased in this tangy dressing. Crisp vegetables and tender linguine pasta fill the pasta bowl to enhance any potluck or picnic. From Emily Richardson at Food and Drink"
Ingredients: seasoned rice vinegar, fresh coriander...
Prep Time:10 mins
Total Time: 30 mins
Take a break from the heat of the kitchen and whip up this perfect summer salad.
"Take a break from the heat of the kitchen and whip up this perfect summer salad."
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time:30 mins
Total Time: 30 mins
The French LOVE serving "Amuse Gueule" (appetisers) in shot glasses! So, I thought I would concoct a special recipe to accompany our pre-dinner...
By French Tart on January 4, 2008
Recipe #276495
"The French LOVE serving "Amuse Gueule" (appetisers) in shot glasses! So, I thought I would concoct a special recipe to accompany our pre-dinner aperitifs this New Year! A retro 1960's starter that I believe still has a place when served for special meals and parties, and this is so simple; it's also a great idea for a large gathering, as..."
Ingredients: shrimp, pink peppercorns...
Prep Time:5 mins
Total Time: 5 mins
Not sure what island, but it's a cool, refreshing salad.
Recipe #34929
This is a recipe I got from a magazine. It is, without a doubt, the best salad I've ever had! Maybe some of you will think so, too! It looks like...
"This is a recipe I got from a magazine. It is, without a doubt, the best salad I've ever had! Maybe some of you will think so, too! It looks like alot of ingredients, but it's so quick and easy to throw together! My husband requests this ALL THE TIME! The dressing is really a nice mix, too."
Ingredients: cider vinegar, colby-monterey jack cheese...
Prep Time:15 mins
Total Time: 30 mins
This is what I came up with a few days ago when my mother wanted a sea food salad!
"This is what I came up with a few days ago when my mother wanted a sea food salad!"
Ingredients: shrimp, mayonnaise, onions...
Prep Time:5 mins
Total Time: 10 mins
Another of my sister's favorite recipes from her "Wei-Chuan Cookbook" by Huang Su Huei she originally found this when she lived in Taiwan....
"Another of my sister's favorite recipes from her "Wei-Chuan Cookbook" by Huang Su Huei she originally found this when she lived in Taiwan. Like the last, this is so easy to fix."
Ingredients: green onions, salt, sesame oil...
Prep Time:10 mins
Total Time: 10 mins
This recipe is simple, but very tasty -- and a seafood salad is always popular!
"This recipe is simple, but very tasty -- and a seafood salad is always popular!"
Ingredients: bermuda onions, green peppers...
Prep Time:25 mins
Total Time: 25 mins
A few years ago my husband and I were in Kemah, and with our meal, we were served regular coleslaw with bits of shrimp in it. The slaw was good but we...
"A few years ago my husband and I were in Kemah, and with our meal, we were served regular coleslaw with bits of shrimp in it. The slaw was good but we felt that it needed something to spice it up, so I came up with my own recipe. During the hot summer months we enjoy it as a light meal with toasted garlic bread, on these occasion I use 2 pounds of..."
Ingredients: Tony Chachere's Seasoning, coleslaw...
Prep Time:25 mins
Total Time: 25 mins
Recipe #53662
I ordered shrimp cocktail at a Mexican restaurant not knowing what I was going to get but loving both Mexican food and shrimp I figured it would be good....
"I ordered shrimp cocktail at a Mexican restaurant not knowing what I was going to get but loving both Mexican food and shrimp I figured it would be good. It was delicious. So after a few attempts of creating this dish at home I finally got it right, and we have been enjoying it ever since. My boyfriend and I make a meal out of it."
Ingredients: cilantro, garlic salt...
Prep Time:20 mins
Total Time: 20 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
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