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Get summertime flavor during any season with our top-rated recipes for potato salads that include creamy dressings and creative toppings like chopped bacon and toasted pine nuts.
""Tapas, The Little Dishes of Spain" By Penelope Cases Alfred A. Knopf 1986 This book contains more than 200 recipes for tapas. The word "tapa" in Spanish means top or cover( there are other meanings) Spain has many bars one for every 120 persons. They are usually small and run by families. Coffee, water, soft drinks and liquor...."
Ingredients: mayonnaise, parsley...
Prep Time: 10 mins
Total Time: 20 mins
"I've searched for this recipe for several years, ever since I worked at the Red Hot & Blue restaurant in Savannah, GA. I FINALLY managed to get ahold of the store manual's recipe, and this is scaled down from it. It will still make a fair amount, about 12 servings...but once you try it, you'll be grateful for that extra, cause it WON'T last long!!!..."
Ingredients: Red Bliss potatoes, eggs...
Prep Time: 10 mins
Total Time: 55 mins
"From my Cooks of the Green Door cookbook. Haven't tried this salad, but it sounds really delish! Feel free to modify the amount of sour cream and mayo to suit your tastes."
Ingredients: cider vinegar, crushed pineapple...
Prep Time: 15 mins
Total Time: 25 mins
"I've made this a couple of times recently to take to tapas style parties-served in small bowls, it's yummy (I think!) I think it serves round 12 like this. I use low fat products, but that's up to you."
Ingredients: dill, green onions...
Prep Time: 30 mins
Total Time: 40 mins
"Simple and relatively low-fat. You can either boil the potatoes on the stovetop or cook them in the microwave in a dish with 1/3 cup water. The latter takes about 16 minutes in MY microwave but I know this varies from oven to oven. May be served warm or chilled in the refrigerator. Whether to peel the potatoes before cubing them is up to you (I don't..."
Ingredients: dried onion flakes, dried parsley...
Prep Time: 5 mins
Total Time: 21 mins
"This is my very own recipe that has developed over the years. I have never actually measured anything - until now - so each time it would be a tad different. It is a bit different in the sense that it has curry in it. Also - the dressing is quite light since there is very little mayo in it and it is mostly based on strained yogurt. I serve the toppings..."
Ingredients: chives, white potatoes, pepper...
Prep Time: 1 hrs
Total Time: 1 hrs
"From the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. Recipe from Mrs. Amelia Mueller. To find out more about this cookbook read the description from the first recipe I posted from it Recipe #38782."
Ingredients: potato water, onions...
Prep Time: 10 mins
Total Time: 25 mins
"If you time it right, you can hustle and get everything chopped up before the potatoes finish cooking. But do yourself a favor and get some slab bacon—pre-sliced bacon is usually too thin to cut into proper lardons."
Ingredients: cornichons, Dijon mustard...
Prep Time: 15 mins
Total Time: 30 mins
"My family just love this potao salad. I prefer the skin left on the potatoes but they can be peeled."
Ingredients: chives, baby potatoes...
Prep Time: 10 mins
Total Time: 35 mins
"This is like a German potato salad served warm, and it's definitely one of the tastiest I've had, so don't wait for Oktoberfest to try making it! I did not include the 2 hour resting time. Timing Hint: This salad may be made a few days in advance and brought to room temperature before serving. This recipe was from the internet. Enjoy!"
Ingredients: Dijon mustard, lemon juice...
Prep Time: 15 mins
Total Time: 30 mins
"Ready, Set, Cook! Special Edition Contest Entry: Spice up any backyard BBQ with this yummy side salad!! With each layer this your guests will be coming back for more. This recipe has a little bit of everything needed for a successful salad; a little crunch, a little spice, and of course mouth watering potatoes!!! One note during preparation I used..."
Ingredients: corn, diced green chilies...
Prep Time: 25 mins
Total Time: 35 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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