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Get big bone-in flavor with these top-rated recipes for pork chops that are seared to perfection then topped with savory fruit and wine sauces.
Recipe #479805
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By lazyme
Years ago, I took several Chinese cooking classes. This was one of the recipes I got from the class and it was a family favorite. You can choose a light...
"Years ago, I took several Chinese cooking classes. This was one of the recipes I got from the class and it was a family favorite. You can choose a light batter or a heavier batter. I prefer the light batter on shrimp, but the heavier batter on the pork. You can also add/subtract any veggies that you would like."
Ingredients: cornstarch, eggs...
Prep Time:15 mins
Total Time: 15 mins
Recipe #479780
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By lazyme
This sounds simple and good. From "www.otherwhitemeat.com"
"This sounds simple and good. From "www.otherwhitemeat.com""
Ingredients: ginger, hoisin sauce...
Prep Time:10 mins
Total Time: 10 mins
Recipe #479537
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By gailanng
Did a restaurant dish ever inspire? Well, Bonefish Grill inspired The Gourmand Mom (blog) to recreate their fontina pork chop dish. Note: Bonefish's...
"Did a restaurant dish ever inspire? Well, Bonefish Grill inspired The Gourmand Mom (blog) to recreate their fontina pork chop dish. Note: Bonefish's recipe is not breaded, but I believe this recipe is adaptable by simply browning the chops without the breading and continuing on."
Ingredients: cornstarch, eggs, garlic...
Prep Time:20 mins
Total Time: 20 mins
Recipe #479382
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By gailanng
Not nearly authentic, but good. A one dish meal with a mid-western spin from Eating Out Loud.
"Not nearly authentic, but good. A one dish meal with a mid-western spin from Eating Out Loud."
Ingredients: chives, elbow macaroni...
Prep Time:15 mins
Total Time: 15 mins
Recipe #479198
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By PSU Lioness
I found this on the Spark People website and I am posting for safe keeping.
"I found this on the Spark People website and I am posting for safe keeping."
Ingredients: pork loin chops, honey...
Prep Time:5 mins
Total Time: 5 mins
"From Reynold's Wrap Packet Cooking"
Ingredients: cut green beans, green peppers...
Prep Time:10 mins
Total Time: 10 mins
Recipe #478816
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By PSU Lioness
I found this in a pork cooking guide from my local GIANT grocery store and I am posting for safe keeping. Minimum marinating time is included in prep...
"I found this in a pork cooking guide from my local GIANT grocery store and I am posting for safe keeping. Minimum marinating time is included in prep time. Adjust the amount or type of chilies to increase spiciness. Serve with cornbread and a salad."
Ingredients: cider vinegar, ground cumin...
Prep Time:4 hrs
Total Time: 4 hrs
Recipe #478738
For this pork and beans dish, I’m inspired by the Berber classic from North Africa, named for the earthenware pot traditionally used for simmering...
By Pork Board on April 30, 2012
Recipe #478738
"For this pork and beans dish, I’m inspired by the Berber classic from North Africa, named for the earthenware pot traditionally used for simmering lamb or chicken stew. Tagine also refers to the stew itself. Here Moroccan spicing brings out the best in boneless blade chops, which are from the loin nearest the shoulder. These thick chops are well..."
Ingredients: chives, cilantro...
Prep Time:30 mins
Total Time: 30 mins
Recipe #478737
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By Pork Board
In the U.S., stuffed pork chops usually have a breadcrumb filling. This Spanish treatment calls for a unique and flavorful stuffing of spicy chorizo,...
By Pork Board on April 30, 2012
Recipe #478737
"In the U.S., stuffed pork chops usually have a breadcrumb filling. This Spanish treatment calls for a unique and flavorful stuffing of spicy chorizo, sweet dates, and Manchego cheese, a sharp cheese from the La Mancha region of Spain. Alternatively use local, affordable cheddar if Manchego is unavailable. Recipe courtesy of Grand Champion of the..."
Ingredients: salt & fresh ground pepper, dates...
Prep Time:30 mins
Total Time: 30 mins
Recipe #478735
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By Pork Board
For this dish I marinate lean and versatile boneless top loin pork chops (also known as “America’s Cut”) in five-spice and finish it...
"For this dish I marinate lean and versatile boneless top loin pork chops (also known as “America’s Cut”) in five-spice and finish it in a tangy and smooth maple glaze. This dish pairs well with my Asian Pear and Cucumber Slaw. The Asian pear, native to China, Japan and Korea, has a sweet flavor with a crisp texture, marries well with..."
Ingredients: cider vinegar, boneless pork loin steaks...
Prep Time:10 mins
Total Time: 10 mins
Recipe #478513
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By Peachy326
This recipe was given to me by my friend Becky. If you are crushed for time, put it together in a crock pot and head out the door knowing that dinner...
"This recipe was given to me by my friend Becky. If you are crushed for time, put it together in a crock pot and head out the door knowing that dinner will done when you arrive."
Ingredients: cream of chicken soup, pork chops...
Prep Time:10 mins
Total Time: 10 mins
Recipe #478456
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By internetnut
This came from St. Mary's 110th Anniversary Cookbook 1875-1985. I have not tried this just posting for safe keeping.
"This came from St. Mary's 110th Anniversary Cookbook 1875-1985. I have not tried this just posting for safe keeping."
Ingredients: pepper, pork loin chops...
Prep Time:15 mins
Total Time: 15 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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