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    You are in: Home / Seafood / Mussel
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    Mussel Recipes

    Make seafood the star attraction with our crowd-pleasing favorites for raw and cooked mussels tossed with melted butter, fresh herbs and roasted garlic.

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    Recommended Mussel Recipes

    Recipe #479654

    Steamed Mussels With Lemon-Saffron Sauce
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    The name for this beautiful Bordelais dish is mouclade. Use small mussels to approximate the tiny, sweet variety cultivated just off the coast north of...

    Steamed Mussels With Lemon-Saffron Sauce

    By lazyme on May 20, 2012

    Recipe #479654

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    "The name for this beautiful Bordelais dish is mouclade. Use small mussels to approximate the tiny, sweet variety cultivated just off the coast north of Bordeaux. What to drink: Baron Philippe de Rothschild 2000 Mouton Cadet Blanc. From Bon Appetit, October 2002."

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    Ingredients: cognac, creme fraiche...

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #479652

    Steamed Mussels With Curry and Lemongrass
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    From Gourmet February 1996

    You Asked For It; Kaspar's, Seattle WA

    Steamed Mussels With Curry and Lemongrass

    By lazyme on May 20, 2012

    Recipe #479652

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    "From Gourmet February 1996 You Asked For It; Kaspar's, Seattle WA"

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    Ingredients: curry powder, dry white wine...

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #479651

    Steamed Mussels in Thai Curry Sauce
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    From the Yarrow Bay Grill in Kirkland, Washington.

    Steamed Mussels in Thai Curry Sauce

    By lazyme on May 20, 2012

    Recipe #479651

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    "From the Yarrow Bay Grill in Kirkland, Washington."

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    Ingredients: kaffir lime leaves, fresh basil leaves...

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #478952

    Steamed Mussels With Tarragon Cream
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    Steamed Mussels with Tarragon Cream

    Steamed Mussels With Tarragon Cream

    By hectorthebat on May 4, 2012

    Recipe #478952

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    "Steamed Mussels with Tarragon Cream"

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    Ingredients: cream, lemons, onions...

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #476923

    Mussels Steamed in Broth
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    Recipe source: Bon Appetit (March 2010)

    Mussels Steamed in Broth

    By ellie_ on March 27, 2012

    Recipe #476923

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    "Recipe source: Bon Appetit (March 2010)"

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    Ingredients: cilantro, clam juice...

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #476427

    Mussels in Rich Tomato Broth
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    taken from a magazine called Super Food Ideas

    Mussels in Rich Tomato Broth

    By katew on March 17, 2012

    Recipe #476427

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    "taken from a magazine called Super Food Ideas"

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    Ingredients: Spanish onions, dry white wine...

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #473101

    Moules Marinieres
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    This was found in a PLCB "Taste" magazine as one of the featured recipes. It sounds fabulous and I can't wait to try it this summer!

    Moules Marinieres

    By PSU Lioness on January 27, 2012

    Recipe #473101

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    "This was found in a PLCB "Taste" magazine as one of the featured recipes. It sounds fabulous and I can't wait to try it this summer!"

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    Ingredients: dry white wine, fresh parsley...

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #468203

    Cioppino
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    From Woman's Day magazine. I love mussels and scallops . This seafood stew combines them in a gorgeous way along with some halibut. I like to use...

    Cioppino

    By rosered on November 14, 2011

    Recipe #468203

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    "From Woman's Day magazine. I love mussels and scallops . This seafood stew combines them in a gorgeous way along with some halibut. I like to use pernod liquor in place of the water in this recipe."

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    Ingredients: halibut fillets, small red potatoes...

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #455834

    Steamed Clams With Spicy Sausage and Tomatoes
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    From Bon Appetit, November 2000, submitted by Bobbi Claibourne, Tucson, AZ. This sounds wonderful. Plan on some good bread to soak up the juices. Makes...

    Steamed Clams With Spicy Sausage and Tomatoes

    By lazyme on May 11, 2011

    Recipe #455834

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    "From Bon Appetit, November 2000, submitted by Bobbi Claibourne, Tucson, AZ. This sounds wonderful. Plan on some good bread to soak up the juices. Makes 6 first course servings or you can serve over pasta for an entree. You can also add some mussels or substitute mussels for the clams."

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    Ingredients: dry crushed red pepper, hot Italian sausages...

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #454387

    Grilled Mussels With Red Wine and Chorizo
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    Quick and easy dinner for two! Adapted from Hurley's Restaurant & Bar in Yountville, Calif. Serve with fresh, thick grilled bread to mop up the...

    Grilled Mussels With Red Wine and Chorizo

    By threeovens on April 24, 2011

    Recipe #454387

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    "Quick and easy dinner for two! Adapted from Hurley's Restaurant & Bar in Yountville, Calif. Serve with fresh, thick grilled bread to mop up the broth."

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    Ingredients: fresh parsley, garlic...

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #450779

    Mussels With Saffron and Tomato
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    Briny mussels, earthy saffron, and luxurious cream to mellow them out. Serve with plenty of crusty bread to sop up the sauce, or serve over pearl (Israeli)...

    Mussels With Saffron and Tomato

    By DrGaellon on March 14, 2011

    Recipe #450779

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    "Briny mussels, earthy saffron, and luxurious cream to mellow them out. Serve with plenty of crusty bread to sop up the sauce, or serve over pearl (Israeli) couscous. Time does not include the hour-long soak. Adapted from a recipe by Kerry Saretsky at Serious Eats. http://bit.ly/eDMMMR"

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    Ingredients: cracked black pepper, dry white wine...

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    Prep Time:0 mins

    Total Time: 0 mins

    Arroz De Marisco
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    Arroz de marisco is a very well know recipe. There are many version of it. This is an easy and quite soupy one.

    Arroz De Marisco

    Recipe #449390

    Arroz De Marisco

    By awalde on February 23, 2011

    Recipe #449390

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    "Arroz de marisco is a very well know recipe. There are many version of it. This is an easy and quite soupy one."

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    Ingredients: seafood, pepper, salsa verde...

    2 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

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    Newest Reviews for Mussel Recipes

    Oatmeal Chocolate Chip Bars

     33 Reviews

    "These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more 

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    "Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more 

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