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Spice up your side dish spread with creative takes on mushroom side dishes that include classic favorites and creative riffs on warm and chilled sides.
Recipe #479632
From Cooking Light. I love dishes like this and usually end up cleaning out the refrigerator with a little bit of whatever veggies I have left. Feel free...
"From Cooking Light. I love dishes like this and usually end up cleaning out the refrigerator with a little bit of whatever veggies I have left. Feel free to add/subract any that you would like."
Ingredients: creamy peanut butter, dark sesame oil...
Prep Time:5 mins
Total Time: 15 mins
Recipe #479570
A nice Indian side dish - easy to make and full of flavor. Recipe from my Cooking School Indian cookbook.
"A nice Indian side dish - easy to make and full of flavor. Recipe from my Cooking School Indian cookbook."
Ingredients: ground cumin, garlic paste...
Prep Time:10 mins
Total Time: 30 mins
Recipe #479287
Adapted from Classic Canadian Cooking. Salt is listed twice because it is used two different ways.
"Adapted from Classic Canadian Cooking. Salt is listed twice because it is used two different ways."
Ingredients: chives, pepper, dried marjoram...
Prep Time:1 mins
Total Time: 1 mins
Recipe #478378
No sauce required -- just delicious mushrooms and cauliflower baked with a sprinkling of bread crumbs and parmesan cheese. Sounds delicious! Recipe is...
"No sauce required -- just delicious mushrooms and cauliflower baked with a sprinkling of bread crumbs and parmesan cheese. Sounds delicious! Recipe is from my Vegetarian Made Simple cookbook."
Ingredients: dried oregano, dried parsley...
Prep Time:15 mins
Total Time: 40 mins
! I love stuffed mushrooms. Always yummy and ready in no time! This is the basic stuffed mushrooms recipe. It is very versatile so you can try any filling...
"! I love stuffed mushrooms. Always yummy and ready in no time! This is the basic stuffed mushrooms recipe. It is very versatile so you can try any filling you want. Don't be afraid! Mix ingredients and invent new stuffings. By the way, I can't wait to try this stuffed with spinach and served with a wine flavored white sauce. Yum!"
Ingredients: dill, dried thyme, oil...
Prep Time:10 mins
Total Time: 45 mins
A stunning side dish and an easy appetizer!
"A stunning side dish and an easy appetizer!"
Ingredients: gorgonzola, cooking spray...
Prep Time:15 mins
Total Time: 45 mins
Lemony, savory roasted vegetables, using what was on hand!
By Kerfuffle-Upon-Wincle on April 8, 2012
Recipe #477540
"Lemony, savory roasted vegetables, using what was on hand!"
Ingredients: light olive oil, pepper...
Prep Time:15 mins
Total Time: 40 mins
A variety of mushrooms makes this a great side for steaks or even as a snack atop of French bread. Using a food processer to slice the mushrooms makes...
"A variety of mushrooms makes this a great side for steaks or even as a snack atop of French bread. Using a food processer to slice the mushrooms makes this come together very quickly. Do not salt before cooking as the salt pulls the moisture out of the mushrooms."
Ingredients: fresh ground black pepper, fresh rosemary...
Prep Time:10 mins
Total Time: 25 mins
Recipe #477009
Makes a lovely side dish or can be used as a vegetarian meal. Prep time does not include cooking time for rice (your choice of white or brown).
"Makes a lovely side dish or can be used as a vegetarian meal. Prep time does not include cooking time for rice (your choice of white or brown)."
Ingredients: pepper, gorgonzola...
Prep Time:10 mins
Total Time: 25 mins
Modified from Chops' Chef Rickey Figueroa mushroom gratin with Asiago cheese topping, as requested by Glenda Laster, Jonesboro, GA, and published in...
By Kerfuffle-Upon-Wincle on March 23, 2012
Recipe #476721
"Modified from Chops' Chef Rickey Figueroa mushroom gratin with Asiago cheese topping, as requested by Glenda Laster, Jonesboro, GA, and published in the AJC online edition of What's for Dinner!"
Ingredients: pepper, garlic cloves, salt...
Prep Time:15 mins
Total Time: 45 mins
Recipe #476670
From Eating Well- just sooo good! The orginal recipe was baked in a water bath, but I chose to skip that part-- I like the edges to get a little crunchy....
"From Eating Well- just sooo good! The orginal recipe was baked in a water bath, but I chose to skip that part-- I like the edges to get a little crunchy. If you want a softer option, bake the 8X8 pan in a 9X13 pan that has about 2-3 cups of water in it."
Ingredients: pepper, Egg Beaters egg substitute...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
These are so tasty it's ridiculous! Sweet with a touch of smokiness from the bacon. So good. Great accompaniment to BBQ steak.
"These are so tasty it's ridiculous! Sweet with a touch of smokiness from the bacon. So good. Great accompaniment to BBQ steak."
Ingredients: pomegranate juice, ghee, honey...
Prep Time:10 mins
Total Time: 30 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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