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    Mushroom Pizzas Recipes

    Get brick oven flavor with fresh veggie taste by choosing from our members' picks for the best mushroom pizzas that include deep dish classics and thin crust favorites.

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    Most Popular Mushroom Pizzas Recipes

    Diva-Licious Pesto Pizza
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    This is a delicious pizza that's a combination of a pesto pizza and antipasto salad!!! Created by the Pantry Raiding Divas for the Zaar World Tour...

    Diva-Licious Pesto Pizza

    Recipe #175824

    Diva-Licious Pesto Pizza

    By Charmie777 on July 3, 2006

    Recipe #175824

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    "This is a delicious pizza that's a combination of a pesto pizza and antipasto salad!!! Created by the Pantry Raiding Divas for the Zaar World Tour II! NOTE: If you'd rather use fresh red bell peppers, slice 1/2 red bell pepper into rings and saute with the mushrooms. NOTE: Purchased pesto may be used, if desired."

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    Ingredients: prepared pizza crust, fresh basil leaves...

    17 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Upside Down Pepperoni Pizza Casserole
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    Fun and easy take on pepperoni pizza - one of my sons favorites. Great one-dish meal!

    Upside Down Pepperoni Pizza Casserole

    Recipe #335007

    Upside Down Pepperoni Pizza Casserole

    By Brooke the Cook in WI on November 3, 2008

    Recipe #335007

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    "Fun and easy take on pepperoni pizza - one of my sons favorites. Great one-dish meal!"

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    Ingredients: low fat mozzarella, turkey pepperoni...

    17 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Mushroom and Garlic Pizza
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    From the April/May 2006 issue of Everyday with Rachael Ray magazine. This is such a simple pizza. I do think that the buttery flavor of the Pillsbury...

    Mushroom and Garlic Pizza

    Recipe #161972

    Mushroom and Garlic Pizza

    By ms_bold on March 28, 2006

    Recipe #161972

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    "From the April/May 2006 issue of Everyday with Rachael Ray magazine. This is such a simple pizza. I do think that the buttery flavor of the Pillsbury crust really compliments the combo of swiss, mushrooms, and garlic. I don't think that a standard pizza crust would blend as well with these topping, but that is just my opinion. LOL"

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    Ingredients: prepared pizza crust, extra virgin olive oil...

    14 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #70242

    Portabella Mushroom Pizza
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    This is a great pizza idea for people looking to cut back on carbs and fat. I tried it with a Hawaiian pizza (pineapples and canadian bacon) and it was...

    Portabella Mushroom Pizza

    By aztecwolf on September 3, 2003

    Recipe #70242

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    "This is a great pizza idea for people looking to cut back on carbs and fat. I tried it with a Hawaiian pizza (pineapples and canadian bacon) and it was awesome. I'm already thinking about my next creation. I'm thinkin' about a barbecue chicken pizza. I like to eat a lot and I ate two portobello mushroom pizzas and came out feeling a little full. Hope..."

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    Ingredients: pizza toppings, spaghetti sauce...

    13 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Hamburger-Crust Pizza
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    The "crust" of this pizza is actually hamburger rather than dough. Sure cuts down on the carbs!

    Hamburger-Crust Pizza

    Recipe #93078

    Hamburger-Crust Pizza

    By echo echo on June 10, 2004

    Recipe #93078

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    "The "crust" of this pizza is actually hamburger rather than dough. Sure cuts down on the carbs!"

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    Ingredients: dried oregano, genoa salami...

    11 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Chicago-Style Stuffed Spinach Pizza
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    This is my favorite pizza. It's a little work but, to me, it's worth every minute. Another recipe that I clipped years ago from the Chicago Trib....

    Chicago-Style Stuffed Spinach Pizza

    Recipe #88044

    Chicago-Style Stuffed Spinach Pizza

    By Hey Jude on April 1, 2004

    Recipe #88044

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    "This is my favorite pizza. It's a little work but, to me, it's worth every minute. Another recipe that I clipped years ago from the Chicago Trib. The prep time includes the dough rising time, though it may be less if you're using quick-rise yeast, which works fine with this recipe."

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    Ingredients: dried basil, fresh ground black pepper...

    8 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 1 mins

    Tomatoes Mushrooms and Mozzarella Baguette Pizza
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    This simple and espress recipe comes from the issue of May 2006 of Coup de Pouce. It looks delicious. And I have not tried this. With the review of...

    Tomatoes Mushrooms and Mozzarella Baguette Pizza

    Recipe #293660

    Tomatoes Mushrooms and Mozzarella Baguette Pizza

    By Boomette on March 21, 2008

    Recipe #293660

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    "This simple and espress recipe comes from the issue of May 2006 of Coup de Pouce. It looks delicious. And I have not tried this. With the review of Redsie, it's a good idea to add pizza sauce."

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    Ingredients: pepper, fresh mushrooms...

    8 Reviews

    Prep Time:15 mins

    Total Time: 31 mins

    Recipe #159058

    Pepperoni French Bread Pizza
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    Cheap and easy. And the kids love this!!(So do the grown-ups)

    Pepperoni French Bread Pizza

    By Alan in SW Florida on March 8, 2006

    Recipe #159058

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    "Cheap and easy. And the kids love this!!(So do the grown-ups)"

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    Ingredients: pepper, dried oregano...

    7 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Portabella 'pizzas'
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    For hors d'ouevres (serves 4), cut the portobellos in half. To serve this as a meal (serves 2), leave the pizzas whole.

    Portabella 'pizzas'

    Recipe #217035

    Portabella 'pizzas'

    By LilPinkieJ on March 15, 2007

    Recipe #217035

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    "For hors d'ouevres (serves 4), cut the portobellos in half. To serve this as a meal (serves 2), leave the pizzas whole."

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    Ingredients: fresh basil leaves, part-skim mozzarella cheese...

    5 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Flat Bread Pizza
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    The fastest and most delicious vegetarian pizza you have ever tasted. This is a great favourite with Sure Slim members. We have a flat bread called Mountain...

    Flat Bread Pizza

    Recipe #253322

    Flat Bread Pizza

    By RonaNZ on September 17, 2007

    Recipe #253322

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    "The fastest and most delicious vegetarian pizza you have ever tasted. This is a great favourite with Sure Slim members. We have a flat bread called Mountain Bread in NZ and Australia but any flat bread or even flour tortilla will do."

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    Ingredients: flat bread, eggplants...

    4 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Prosciutto, Mushroom and Artichoke Pizza
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    Gotta love pizza!

    Prosciutto, Mushroom and Artichoke Pizza

    Recipe #77824

    Prosciutto, Mushroom and Artichoke Pizza

    By Kim127 on December 3, 2003

    Recipe #77824

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    "Gotta love pizza!"

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    Ingredients: garlic, artichoke hearts packed in oil...

    4 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Portobello and Red Pepper Pizza Pie
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    This is a great little gourmet pizza recipe.... Very easy to make and if you have pre-made pizza dough it assembles quickly and easily. The secret to...

    Portobello and Red Pepper Pizza Pie

    Recipe #162262

    Portobello and Red Pepper Pizza Pie

    By NcMysteryShopper on March 30, 2006

    Recipe #162262

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    "This is a great little gourmet pizza recipe.... Very easy to make and if you have pre-made pizza dough it assembles quickly and easily. The secret to it's gourmet taste is the fresh ingredients that are used -- the fresh mozzarella is a must. This pizza is perfect for those that do not care for red pizza sauce. Wine Suggestion: Dolcetto pairs especially..."

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    Ingredients: fresh ground black pepper, cremini mushrooms...

    4 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

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    "These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more 

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