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Get brick oven flavor with fresh veggie taste by choosing from our members' picks for the best mushroom pizzas that include deep dish classics and thin crust favorites.
Recipe #70242
This is a great pizza idea for people looking to cut back on carbs and fat. I tried it with a Hawaiian pizza (pineapples and canadian bacon) and it was...
"This is a great pizza idea for people looking to cut back on carbs and fat. I tried it with a Hawaiian pizza (pineapples and canadian bacon) and it was awesome. I'm already thinking about my next creation. I'm thinkin' about a barbecue chicken pizza. I like to eat a lot and I ate two portobello mushroom pizzas and came out feeling a little full. Hope..."
Ingredients: pizza toppings, spaghetti sauce...
Prep Time:5 mins
Total Time: 20 mins
I was on a quest to create a pizza sauce that tasted good, but had some extra "hidden" veggies in it to make my pizza more heatlhy. I started...
"I was on a quest to create a pizza sauce that tasted good, but had some extra "hidden" veggies in it to make my pizza more heatlhy. I started with a couple recipes I found on here by SAMS_Club and NCMysteryShopper, and added some things of my own. This sauce has a little kick to it, and you really can't taste the extra veggies."
Ingredients: mushrooms, olive oil, onions...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
This makes a nice luch or dinner, these are the veggies I like, use your favorite.
Points 4.
"This makes a nice luch or dinner, these are the veggies I like, use your favorite. Points 4."
Ingredients: whole wheat pita bread, summer squash...
Prep Time:15 mins
Total Time: 20 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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