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Spice up your fiesta with top-rated Mexican casserole recipes that give you hearty flavor from south of the border. Olé!
"I found this on the WebMD website and am posting it to try later this week."
Ingredients: cilantro, light olive oil...
Prep Time: 20 mins
Total Time: 40 mins
"A good mexican casserole that is also decently healthy! To make it truly guilt free, grill/boil the chicken instead of sauteing, substitute light cheese (or use less), and use corn or whole wheat tortillas. The difference is truly subtle, and can have a major impact on calories!"
Ingredients: Rotel Tomatoes, cumin...
Prep Time: 15 mins
Total Time: 40 mins
"I like this recipe because it is not only low-fat but tasty. It is excellent warmed over but can eaten cold-very versatile dish for people on the go."
Ingredients: Mexican cornbread mix, green peppers...
Prep Time: 15 mins
Total Time: 40 mins
"This recipe is adapted from the Pillsbury Bake-off recipe. I like it because you can make it using very mild sauces (like I did) or hotter sauces. While corn tortillas work well, flour tortillas would work just as well, or perhaps even better. Serve it with some white rice on the side."
Ingredients: corn, corn tortillas...
Prep Time: 15 mins
Total Time: 40 mins
"This sounds delicious and super easy to make. It uses low-fat ingredients whenever possible to cut back on fat and calories. For more recipes, check out the Six Sisters' Stuff site!"
Ingredients: ground cumin, corn...
Prep Time: 30 mins
Total Time: 55 mins
"Yummy, creamy, fast, and easy! This could easily be doubled or made diet friendly by using low-fat cream cheese and light tortillas. The idea for this came from the back of the green enchilada sauce can, but it had twice as much chicken and enchilada sauce, but the same amount of cream cheese and chilies, also no spices were listed--and was for actual..."
Ingredients: pepper, cream cheese...
Prep Time: 20 mins
Total Time: 40 mins
"A filling spicy rice and sausage dish that is baked with picante sauce, sour cream, and cheese. Adapted from a recipe websites newsletter."
Ingredients: ground pork breakfast sausage, long grain white rice...
Prep Time: 10 mins
Total Time: 1 hrs
"Crisp bell peppers, black beans and Monterey Jack cheese add delicious flavor to this easy casserole."
Ingredients: fresh cilantro, milk...
Prep Time: 15 mins
Total Time: 1 hrs 5 mins
"This is so quick and easy! No more hard to make Chili Relleno for me! This is the only way to go ! I chop up fresh onions, tomatoes, bell peppers and mix with some Cilantro (Gourmet Garden Herb Blend) and Salsa Verde ( 7 ounce can Herdez, sold with the Mexican products in the grocery) to top each serving and serve with chips."
Ingredients: fresh ground black pepper, monterey jack pepper cheese...
Prep Time: 15 mins
Total Time: 45 mins
"Poblano peppers stuffed with black beans, cheese and cornmeal, from Martha Stewart Everyday Food, April 2008. I've mostly just stolen this recipe from marthastewart.com, but added a few tips. If the poblanos are a little flattish, be sure to slice the peppers so that they they form a deep "pocket" to stuff. Be sure to use a reasonably..."
Ingredients: ground cumin, monterey jack pepper cheese...
Prep Time: 20 mins
Total Time: 1 hrs 30 mins
By slim-2-none on November 2, 2011
Recipe #467328
"Mexican Dinner Healthy Style"
Ingredients: cumin, green onions, salsa...
Prep Time: 15 mins
Total Time: 1 hrs
By Mama's Kitchen (Hope) on October 30, 2011
Recipe #166579
"I LOVE these spinach enchiladas. They are just like the ones served at one of my fave restaurants! If you like spinach, you will love these. If you don't like spinach- you will probably find that this recipe changes your mind. (Altered recipe after reviews regarding the saltiness and amount of sauce. I have not had that problem, but do not want anyone..."
Ingredients: cilantro, corn tortillas...
Prep Time: 15 mins
Total Time: 35 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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