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Splurge on flavor and taste with our members' picks for the best lobster main dishes that include traditional favorites like char-grilled lobster tails with citrus butter.
Recipe #479641
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By lazyme
From Bon Appetit, June 2001. Times do not include 1 hour 'sitting' time.
"From Bon Appetit, June 2001. Times do not include 1 hour 'sitting' time."
Ingredients: lobster tails, New York strip steaks...
Prep Time:15 mins
Total Time: 15 mins
Recipe #479640
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By lazyme
From Gourmet, June 1995. This sounds really good and most of it can be made ahead.
"From Gourmet, June 1995. This sounds really good and most of it can be made ahead."
Ingredients: chipotle peppers, lobsters...
Prep Time:20 mins
Total Time: 20 mins
Recipe #479639
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By lazyme
Traditional New England side dishes like boiled potatoes, corn on the cob and coleslaw are just right with this festive dish. If it's more convenient,...
"Traditional New England side dishes like boiled potatoes, corn on the cob and coleslaw are just right with this festive dish. If it's more convenient, thaw two frozen uncooked lobster tails (skip the parboiling). From Bon Appetit, August 1996."
Ingredients: chives, fresh lemon juice...
Prep Time:15 mins
Total Time: 15 mins
Recipe #477699
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By Chocolatl
Moreton Bay "bugs" are really slipper lobsters, similar to rock lobsters. This recipe uses lobster tails instead. Adapted from the Barbecue...
"Moreton Bay "bugs" are really slipper lobsters, similar to rock lobsters. This recipe uses lobster tails instead. Adapted from the Barbecue Bible, which misspells it "Morton.""
Ingredients: pepper, lobster tails...
Prep Time:10 mins
Total Time: 10 mins
Recipe #474040
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A lemony, fresh "pesto" of sorts coats these rich bites of goat cheese and lobster pasta. If you're cooking for two, simply freeze the remaining...
"A lemony, fresh "pesto" of sorts coats these rich bites of goat cheese and lobster pasta. If you're cooking for two, simply freeze the remaining tortellini until you need them - they'll keep in a Ziploc bag up to 1 month - and you can either refrigerate the sauce in a covered container for up to a week or freeze it up to 1 month. Yields 11..."
Ingredients: fresh ground black pepper, eggs...
Prep Time:2 hrs 30 mins
Total Time: 2 hrs 30 mins
Recipe #471070
The title was too long so it was truncated. It was supposed to say "Lemon Fettuccine with Lobster, Avocado and Tomato in a White Cream Sauce"....
By Melanie D on January 1, 2012
Recipe #471070
"The title was too long so it was truncated. It was supposed to say "Lemon Fettuccine with Lobster, Avocado and Tomato in a White Cream Sauce". Lobster was on sale, so we bought a bunch and this is one of the recipes we are going to make with it. It's from the Maine Lobster Counsel website. Prep and cook times are estimates since we..."
Ingredients: pepper, sherry wine vinegar...
Prep Time:30 mins
Total Time: 30 mins
Recipe #470949
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By Melanie D
This is a combination of recipes I found on the internet. The prep time is an estimate (it will vary depending on how easy it is to remove the lobster...
"This is a combination of recipes I found on the internet. The prep time is an estimate (it will vary depending on how easy it is to remove the lobster meat and whether you decide to pursue the low-yield areas like the legs)."
Ingredients: lobsters, dry white wine...
Prep Time:20 mins
Total Time: 20 mins
Recipe #469697
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By RedVinoGirl
Langoustine's are similar to little mini lobster bites. Often they are bought pre-cooked but some you need to cook. Trader Joe's sells them...
"Langoustine's are similar to little mini lobster bites. Often they are bought pre-cooked but some you need to cook. Trader Joe's sells them and they are delicious! I came up with this recipe to enjoy them since very few langoustine recipes exist on the internet. You can sub shrimp in the recipe if you'd prefer."
Ingredients: dry sherry, grape tomatoes...
Prep Time:10 mins
Total Time: 10 mins
Recipe #469618
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By JackieOhNo!
Beurre blanc, the classic French butter sauce, is wonderful spooned over lobsters. This version gets a hint of sweetness from the addition of fresh orange...
"Beurre blanc, the classic French butter sauce, is wonderful spooned over lobsters. This version gets a hint of sweetness from the addition of fresh orange juice."
Ingredients: lobsters, dry white wine...
Prep Time:30 mins
Total Time: 30 mins
"In 'Saved by Soup' by Judith Barrett"
Ingredients: corn oil, fresh ground black pepper...
Prep Time:30 mins
Total Time: 30 mins
Recipe #468943
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By Nif
My husband spoiled me with this amazing, decadent gourmet sandwich today. The amounts are estimated because he just went ahead and made it! Just don't...
"My husband spoiled me with this amazing, decadent gourmet sandwich today. The amounts are estimated because he just went ahead and made it! Just don't use too much brie or it will overpower the amazing taste of lobster. Enjoy!"
Ingredients: brie cheese, Texas toast thick bread...
Prep Time:5 mins
Total Time: 5 mins
Recipe #463455
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By MsTeechur
I was looking for pasta that had a light flavor, was low in fat, had lots of veggies, and would go well with my langostino shrimp I picked up. I used a...
"I was looking for pasta that had a light flavor, was low in fat, had lots of veggies, and would go well with my langostino shrimp I picked up. I used a variety of recipes to develop this on."
Ingredients: lobsters, cornstarch...
Prep Time:20 mins
Total Time: 20 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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