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Pucker up for our members' picks for the best lemon desserts that include sweet and tangy takes on lemon pies, cupcakes, layer cakes and more.
I love tart lemon desserts. This is a recipe I found on Betty Crocker that looks very good.
"I love tart lemon desserts. This is a recipe I found on Betty Crocker that looks very good."
Ingredients: cornstarch, eggs...
Prep Time:1 hrs 10 mins
Total Time: 2 hrs 50 mins
I made this pie this weekend. It's adapted from The Perfect Recipe cookbook by Pam Anderson. Wow, we agreed it was the best lemon meringue pie recipe...
"I made this pie this weekend. It's adapted from The Perfect Recipe cookbook by Pam Anderson. Wow, we agreed it was the best lemon meringue pie recipe we'd ever had. The filling is very lemony sweet/tart and fluffy. The meringue is tall and fluffy/light. Prep times are estimated. It takes a little time, but is well worth it. Lemon meringue pie was..."
Ingredients: cornstarch, cream of tartar...
Prep Time:45 mins
Total Time: 1 hrs 40 mins
Lemon lovers only! This is one moist and very lemony pound cake that stays moist in a cake keeper for a week! Needs no icing whatsoever!
"Lemon lovers only! This is one moist and very lemony pound cake that stays moist in a cake keeper for a week! Needs no icing whatsoever!"
Ingredients: lemon cake mix, lemon extract...
Prep Time:10 mins
Total Time: 45 mins
If you like lemon, you're going to love this cake! Saw this recipe being made by the Barefoot Contessa on FoodTV and just had to have it. Not being...
"If you like lemon, you're going to love this cake! Saw this recipe being made by the Barefoot Contessa on FoodTV and just had to have it. Not being overly experienced, I was a bit intimidated by the recipe. However, it is not very hard, looks great and the taste is incredible! Cook time does not include time for the cakes to cool."
Ingredients: confectioners' sugar, eggs...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
A British tea time favorite. This is sweet and tart. Try it on scones, muffins, and tea breads or layer on Angel Food cake with Raspberries and recipe...
By Rita~ on May 5, 2003
Recipe #61278
"A British tea time favorite. This is sweet and tart. Try it on scones, muffins, and tea breads or layer on Angel Food cake with Raspberries and recipe #54868! I've also microwaved this just watch and stir a lot. For orange or lime curd, substitute appropriate fruit rind and juice. Proceed as directed. FYI- When filling a cake with this be sure to..."
Ingredients: egg yolks, eggs...
Prep Time:10 mins
Total Time: 35 mins
From Sunset cookbook. I love this! It's my favorite pie. You get a lemon curd on the bottom and a thin lemon cake on the top but it pours into the...
"From Sunset cookbook. I love this! It's my favorite pie. You get a lemon curd on the bottom and a thin lemon cake on the top but it pours into the pie crust all mixed up! Please use fresh squeezed lemon juice. If you love lemon desserts, you'll love this!"
Ingredients: eggs, 9-inch deep dish pie crusts...
Prep Time:15 mins
Total Time: 1 hrs 10 mins
A pie so good it is worthy of selling in a bakery! prep time includes the refrigeration time --- see my recipe#66929
By Kittencalskitchen on January 5, 2005
Recipe #107621
"A pie so good it is worthy of selling in a bakery! prep time includes the refrigeration time --- see my recipe#66929"
Ingredients: cornstarch, cream cheese...
Prep Time:8 hrs
Total Time: 8 hrs
Recipe #54666
Lovely frosting, makes enough frosting to cover tops and sides of two 9-inch layers
"Lovely frosting, makes enough frosting to cover tops and sides of two 9-inch layers"
Ingredients: confectioners' sugar, fresh lemon rind...
Prep Time:10 mins
Total Time: 10 mins
Sweet and Nutty!
This recipe comes from Gourmet Magazine. It is very simple and delicious.
"This recipe comes from Gourmet Magazine. It is very simple and delicious."
Ingredients: confectioners' sugar, eggs...
Prep Time:30 mins
Total Time: 1 hrs 20 mins
This is my "summer Tiramisu" The original recipe uses one packet of sponge fingers, but I use more to get more coverage on this size of tin. I...
"This is my "summer Tiramisu" The original recipe uses one packet of sponge fingers, but I use more to get more coverage on this size of tin. I also added the lemon zest and find it is not too tart, you can leave it out of course if you are not sure about it. You don't have to make this in a spring form pan, if you like to scoop it out of a..."
Ingredients: cream, demerara sugar, eggs...
Prep Time:50 mins
Total Time: 50 mins
Easy to make. Very lemony. I like these because I always have the ingredients on hand.
"Easy to make. Very lemony. I like these because I always have the ingredients on hand."
Ingredients: eggs, lemon juice, margarine...
Prep Time:15 mins
Total Time: 45 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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