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    You are in: Home / Asian / Korean Main Dish
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    Korean Main Dish Recipes

    Fire up the grill for our members' favorite takes on traditional Korean main dishes like marinated barbecue beef with kimchi and sticky rice.

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    Healthy Korean Main Dish Recipes

    Ramen Korean-style
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    This is the way Ramen Noodles are traditionally cooked in Korea. "Ra-myeon" noodles are a Korean food.

    Ramen Korean-style

    Recipe #68057

    Ramen Korean-style

    By Andy Wold on August 4, 2003

    Recipe #68057

    "This is the way Ramen Noodles are traditionally cooked in Korea. "Ra-myeon" noodles are a Korean food."

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    Ingredients: eggs, green onions, potatoes...

    Prep Time:5 mins

    Total Time: 20 mins

    Chicken and Scallion Skewers
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    A little pre-holiday cleaning has me tossing out stacks of cooking magazines. Rather than tearing out the recipes and creating small stacks to replace...

    Chicken and Scallion Skewers

    Recipe #195438

    Chicken and Scallion Skewers

    By justcallmetoni on November 13, 2006

    Recipe #195438

    "A little pre-holiday cleaning has me tossing out stacks of cooking magazines. Rather than tearing out the recipes and creating small stacks to replace the large ones, I'm typing them up and keeping them here for safekeeping. This recipe is inspired by the cuisine of Korea and appeared in a very old issue of Eating Well magazine - a stylized hybrid..."

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    Ingredients: fresh ground black pepper, ginger...

    Prep Time:20 mins

    Total Time: 26 mins

    Recipe #224456

    Aunt Lee's Oriental Noodles
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    A wonderful main course that is easy, healthy, and flavorful! Aunt Lee was originally from Korea and shared this recipe which immediately became a family...

    Aunt Lee's Oriental Noodles

    By Likkel on April 24, 2007

    Recipe #224456

    "A wonderful main course that is easy, healthy, and flavorful! Aunt Lee was originally from Korea and shared this recipe which immediately became a family favorite."

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    Ingredients: green onions, bean thread noodles...

    Prep Time:15 mins

    Total Time: 20 mins

    Korean Beef & Vegetables with Noodles - Chap Jae
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    A delicious stir-fry that makes a one-dish meal. :)

    Korean Beef & Vegetables with Noodles - Chap Jae

    Recipe #30306

    Korean Beef & Vegetables with Noodles - Chap Jae

    By Sue Lau on June 4, 2002

    Recipe #30306

    "A delicious stir-fry that makes a one-dish meal. :)"

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    Ingredients: cellophane noodles, cooking oil...

    Prep Time:15 mins

    Total Time: 30 mins

    Korean Pumpkin Soup
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    I thought I'd died and went to heaven when my Korean friend served me this soup for the first time. Cornstarch can be substituted for the rice flour,...

    Korean Pumpkin Soup

    Recipe #75538

    Korean Pumpkin Soup

    By Upsidedown Again on November 4, 2003

    Recipe #75538

    "I thought I'd died and went to heaven when my Korean friend served me this soup for the first time. Cornstarch can be substituted for the rice flour, if necessary, but the taste will be compromised."

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    Ingredients: rice flour, pumpkin, salt...

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #100311

    Romi's Delicious Korean Kimchi Fried Rice
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    Kimchi is a type of Korean food in which vegetables have been fermented in a spicy red pepper sauce. It can be eaten alone as well as combined with different...

    Romi's Delicious Korean Kimchi Fried Rice

    By Romi on September 21, 2004

    Recipe #100311

    "Kimchi is a type of Korean food in which vegetables have been fermented in a spicy red pepper sauce. It can be eaten alone as well as combined with different dishes to give them a unique flavor. You can purchase premade kimchi at a Korean market or Asian market carrying Korean products. Fish cakes are fried slabs of ground fish and starch. They are..."

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    Ingredients: corn oil, fish cakes, eggs...

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #284492

    Stir-Fried Zucchini and Beef
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    My version of a recipe from a book titled Quick & Easy Korean Cooking for Everyone, via RecipeSource.com. The recipe originally called for cucumbers...

    Stir-Fried Zucchini and Beef

    By Shalabhanjika on February 5, 2008

    Recipe #284492

    "My version of a recipe from a book titled Quick & Easy Korean Cooking for Everyone, via RecipeSource.com. The recipe originally called for cucumbers instead of zucchini; somehow I bought the zucchinis instead (I know, I know...) and I loved the end result, so here it is! The directions are a little vague, but I am a beginner cook and managed just..."

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    Ingredients: ground red chili pepper, garlic...

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #14156

    Seasoned Broiled Fish (Saengsun Yangyumchang Koo-ee)
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    Seasoned Broiled Fish (Saengsun Yangyumchang Koo-ee)

    By LikeItLoveIt on November 13, 2001

    Recipe #14156

    ""

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    Ingredients: garlic, onions, sesame seeds...

    Prep Time:15 mins

    Total Time: 50 mins

    Recipe #161995

    Korean Seared Pollock
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    Very good and simple. Serve with rice, steamed bean sprouts, steamed spinach and steamed shredded carrots.

    Korean Seared Pollock

    By Lori 13 on March 28, 2006

    Recipe #161995

    "Very good and simple. Serve with rice, steamed bean sprouts, steamed spinach and steamed shredded carrots."

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    Ingredients: pollock, salt & fresh ground pepper...

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    Recipe #455484

    Korean Kidney Beans
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    A friend of mine passed this along to me a few weeks ago, and I can't thank him enough. Served over rice, this makes a great meal by itself. And it's...

    Korean Kidney Beans

    By Cluich on May 8, 2011

    Recipe #455484

    "A friend of mine passed this along to me a few weeks ago, and I can't thank him enough. Served over rice, this makes a great meal by itself. And it's so quick and simple to make!"

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    Ingredients: cornstarch, fresh ginger...

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #479318

    Korean-Style Beef Tacos
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    A nice twist on traditional beef tacos from Cooking Light. Prep time does not include marinating time for beef.

    Korean-Style Beef Tacos

    By Nancy's Pantry on May 14, 2012

    Recipe #479318

    "A nice twist on traditional beef tacos from Cooking Light. Prep time does not include marinating time for beef."

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    Ingredients: cooking spray, corn tortillas...

    Prep Time:10 mins

    Total Time: 20 mins

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    Newest Reviews for Korean Main Dish Recipes

    Oatmeal Chocolate Chip Bars

    "These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more 

    By HawaiianBaker
    on 0

    Yogurt Bread

    "Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more 

    By mianbao
    on 0

    Banana-nut Muffins

    "This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more 

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