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Fire up the grill for our members' favorite takes on traditional Korean main dishes like marinated barbecue beef with kimchi and sticky rice.
This is the way Ramen Noodles are traditionally cooked in Korea. "Ra-myeon" noodles are a Korean food.
"This is the way Ramen Noodles are traditionally cooked in Korea. "Ra-myeon" noodles are a Korean food."
Ingredients: eggs, green onions, potatoes...
Prep Time:5 mins
Total Time: 20 mins
A little pre-holiday cleaning has me tossing out stacks of cooking magazines. Rather than tearing out the recipes and creating small stacks to replace...
"A little pre-holiday cleaning has me tossing out stacks of cooking magazines. Rather than tearing out the recipes and creating small stacks to replace the large ones, I'm typing them up and keeping them here for safekeeping. This recipe is inspired by the cuisine of Korea and appeared in a very old issue of Eating Well magazine - a stylized hybrid..."
Ingredients: fresh ground black pepper, ginger...
Prep Time:20 mins
Total Time: 26 mins
Recipe #224456
A wonderful main course that is easy, healthy, and flavorful! Aunt Lee was originally from Korea and shared this recipe which immediately became a family...
"A wonderful main course that is easy, healthy, and flavorful! Aunt Lee was originally from Korea and shared this recipe which immediately became a family favorite."
Ingredients: green onions, bean thread noodles...
Prep Time:15 mins
Total Time: 20 mins
A delicious stir-fry that makes a one-dish meal. :)
"A delicious stir-fry that makes a one-dish meal. :)"
Ingredients: cellophane noodles, cooking oil...
Prep Time:15 mins
Total Time: 30 mins
I thought I'd died and went to heaven when my Korean friend served me this soup for the first time. Cornstarch can be substituted for the rice flour,...
Recipe #100311
Kimchi is a type of Korean food in which vegetables have been fermented in a spicy red pepper sauce. It can be eaten alone as well as combined with different...
"Kimchi is a type of Korean food in which vegetables have been fermented in a spicy red pepper sauce. It can be eaten alone as well as combined with different dishes to give them a unique flavor. You can purchase premade kimchi at a Korean market or Asian market carrying Korean products. Fish cakes are fried slabs of ground fish and starch. They are..."
Ingredients: corn oil, fish cakes, eggs...
Prep Time:20 mins
Total Time: 35 mins
Recipe #284492
My version of a recipe from a book titled Quick & Easy Korean Cooking for Everyone, via RecipeSource.com. The recipe originally called for cucumbers...
"My version of a recipe from a book titled Quick & Easy Korean Cooking for Everyone, via RecipeSource.com. The recipe originally called for cucumbers instead of zucchini; somehow I bought the zucchinis instead (I know, I know...) and I loved the end result, so here it is! The directions are a little vague, but I am a beginner cook and managed just..."
Ingredients: ground red chili pepper, garlic...
Prep Time:10 mins
Total Time: 20 mins
Recipe #14156
By LikeItLoveIt on November 13, 2001
Recipe #14156
Recipe #161995
Very good and simple. Serve with rice, steamed bean sprouts, steamed spinach and steamed shredded carrots.
"Very good and simple. Serve with rice, steamed bean sprouts, steamed spinach and steamed shredded carrots."
Ingredients: pollock, salt & fresh ground pepper...
Prep Time:1 hrs
Total Time: 1 hrs 30 mins
Recipe #455484
A friend of mine passed this along to me a few weeks ago, and I can't thank him enough. Served over rice, this makes a great meal by itself. And it's...
"A friend of mine passed this along to me a few weeks ago, and I can't thank him enough. Served over rice, this makes a great meal by itself. And it's so quick and simple to make!"
Ingredients: cornstarch, fresh ginger...
Prep Time:5 mins
Total Time: 15 mins
Recipe #479318
A nice twist on traditional beef tacos from Cooking Light. Prep time does not include marinating time for beef.
"A nice twist on traditional beef tacos from Cooking Light. Prep time does not include marinating time for beef."
Ingredients: cooking spray, corn tortillas...
Prep Time:10 mins
Total Time: 20 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
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"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
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