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    You are in: Home / Asian / Japanese Main Dish
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    Japanese Main Dish Recipes

    Sample quick-fix sushi or whip up a batch of veggie tempura for a homemade take on traditional Japanese main dishes.

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    Pork Kebabs With Pineapple
    Pork Kebabs With Pineapple

    By 2Bleu on May 21, 2012

    Recipe #260472

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    "Sweet and sour pork on a stick, Yummy. You won't want to eat this too fast, your mouth will be upset when they are all gone. :)"

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    Ingredients: boneless center cut pork chops, fresh pineapple...

    3 Reviews

    Prep Time: 30 mins

    Total Time: 40 mins

    Pork Kebabs With Pineapple

    Tuna Nigiri (Bouvet Island)
    Tuna Nigiri (Bouvet Island)

    By GiddyUpGo on May 17, 2012

    Recipe #479531

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    "This recipe was featured on week 35 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Bouvet Island is my 34th stop. Bouvet Island is a remote, uninhabited island near Antarctica, and sushi is often served aboard the ships that take explorers to this remote destination."

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    Ingredients: albacore tuna, wasabi...

    0 Reviews

    Prep Time: 15 mins

    Total Time: 15 mins

    Tuna Nigiri (Bouvet Island)

    Polar Roll (Bouvet Island)
    Polar Roll (Bouvet Island)

    By GiddyUpGo on May 17, 2012

    Recipe #479530

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    "This recipe was featured on week 35 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Bouvet Island is my 34th stop. Bouvet Island is a remote, uninhabited island near Antarctica, and sushi is often served aboard the ships that take explorers to this remote destination."

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    Ingredients: nori, cucumbers, sushi rice...

    0 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Polar Roll (Bouvet Island)

    Japanese Ginger Pork (Shogayaki)
    Japanese Ginger Pork (Shogayaki)

    By WaterMelon on May 5, 2012

    Recipe #77183

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    "Quick and easy dish, and it's delicious! It's important to use mirin as sherry/other wine does not give the authentic taste of shogayaki. Serve it with steamed cabbage/other vegetables and japanese rice for a yummy meal! You can substitute pork with sliced beef too."

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    Ingredients: fresh ginger, mirin, pork...

    12 Reviews

    Prep Time: 20 mins

    Total Time: 25 mins

    Japanese Ginger Pork (Shogayaki)

    Chicken Teriyaki
    Chicken Teriyaki

    By micmic123 on March 12, 2012

    Recipe #476117

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    "This is a spin off of the teriyaki chicken, which I was so used to, when I lived in Washington state, It is not available where I now live, so I decided to make my own, this is my own recipe. It has only a few ingredients and is so easy to make."

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    Ingredients: cornstarch, soy sauce, sugar...

    0 Reviews

    Prep Time: 5 mins

    Total Time: 20 mins

    Chicken Teriyaki

    Hibachi Chicken and Fried Rice
    Hibachi Chicken and Fried Rice

    By Chef #1519080 on February 27, 2012

    Recipe #408318

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    "This is a recipe for a full hibachi style meal. It includes the chicken, veggies, fried rice, and bean sprouts. My husband and I put together a combination of recipes that we found on the interenet and created this one. It is very good for a night in, when you do not wish to pay the expensive prices at the Japanese steak house."

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    Ingredients: pepper, eggs...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Hibachi Chicken and Fried Rice

    Asian Style Barbecue Pork Loin Sirloin Chops
    Asian Style Barbecue Pork Loin Sirloin Chops

    By Chef #892698 on February 25, 2012

    Recipe #314026

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    "This sauce is great on pork or chicken and makes a healthier marinade for great tastiing Korean Barbecue! My husband is asian and was born in Hawaii and this is a favorite local dish. Amazing flavor!!"

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    Ingredients: garlic, hot sauce...

    2 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Asian Style Barbecue Pork Loin Sirloin Chops

    Sushi..easy Homemade Style
    Sushi..easy Homemade Style

    By alva24 on February 8, 2012

    Recipe #473877

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    "Love making these at home and are so easy and quick!"

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    Ingredients: tuna fish, wasabi, sushi rice...

    0 Reviews

    Prep Time: 15 mins

    Total Time: 25 mins

    Sushi..easy Homemade Style

    Teriyaki Baby Chicken
    Teriyaki Baby Chicken

    By I'mPat on January 27, 2012

    Recipe #443101

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    "From our local/state paper from the weekly feature of 7 Recipes in 7 Days. Have not included 10 minutes marinating time in the times. You will need bamboo skewers soaked in water."

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    Ingredients: garlic, ginger, mirin...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 25 mins

    Teriyaki Baby Chicken

    Miso Glazed Halibut
    Miso Glazed Halibut

    By IngridH on January 20, 2012

    Recipe #472502

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    "I've adapted this from Elizabeth Andoh's wonderful book Washuko. I love the flavors in Japanese food, and how simple most of the recipes are. This one is no exception; beautiful fresh fish, miso, mirin and sake. That's it."

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    Ingredients: halibut fillets, mirin, miso...

    0 Reviews

    Prep Time: 5 mins

    Total Time: 11 mins

    Miso Glazed Halibut

    Dragon Roll
    Dragon Roll

    By jpatel02004 on January 17, 2012

    Recipe #472245

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    "I've always liked dragon roll options at Japanese restaurants (in the US.) Here is a recipe that combines my favorite ingredients that are often used in maki rolls. The dragon is a huge hit at dinner parties. I always use a rice cooker, but feel free to look up a separate guide to preparing sushi rice without a rice cooker. Some of the ingredient..."

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    Ingredients: nori, cream cheese, shrimp...

    0 Reviews

    Prep Time: 10 mins

    Total Time: 45 mins

    Dragon Roll

    Ashley's Honey Chicken Stir-Fry
    Ashley's Honey Chicken Stir-Fry

    By ASellers36 on January 9, 2012

    Recipe #471626

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    "This is a recipe that I have used in many different variations over the years. Stir-frying is an art and is sooo fun! You can vary your vegetables any way you like, and you can even use a frozen bag if you wish. I have listed the veggies that we use and love. Make sure you trim all the fatty parts and fatty veins out of your chicken. Serve this..."

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    Ingredients: pepper, cornstarch, honey...

    0 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Ashley's Honey Chicken Stir-Fry

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    Newest Reviews for Japanese Main Dish Recipes

    Oatmeal Chocolate Chip Bars

     33 Reviews

    "These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more 

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    on 0

    Yogurt Bread

     1 Reviews

    "Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more 

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    Banana-nut Muffins

     11 Reviews

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