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From baked ziti to creamy penne, find mealtime inspiration with our top-rated recipes for Italian casseroles loaded with homemade tomato sauce and your choice of cheese.
"This is a very rich and creamy, non-tomatoey, (even though it includes some tomato), baked spaghetti. It's my most-requested recipe from friends. I gave the ingredients a lot of thought before preparing it the first time and it came out just right -- I've never changed it over the two years I've been making it. Reasonable substitutions won't hurt this..."
Ingredients: cooking spray, cream of celery soup...
Prep Time: 30 mins
Total Time: 1 hrs 10 mins
"I made this vegetarian lasagna for my sister when she came home from school declaring her newfound love for the dish. I knew she didn't like "chunks" in her pasta, nor does she eat many veggies in general, so I used the "sneaky" technique of pureeing zucchini, red pepper, carrot and onion into a smooth tomato sauce instead. "Smart"..."
Ingredients: dried basil, eggs...
Prep Time: 1 hrs 30 mins
Total Time: 2 hrs 20 mins
"This eggplant and or zucchini parmigiana is a fat reduced version and easy version. The main change is insteat of frying the vegetables you roast them in the oven. This procedure takes some time, but you avoid to soak everything with a lot of oil. I prepare always a big portion as I freeze the rest!"
Ingredients: eggplants, reduced-fat mozzarella cheese...
Prep Time: 1 hrs
Total Time: 1 hrs 30 mins
"Ever since I began to make this recipe, I'll never go back to store bought shells again! It's actually easier to make and stuff your own crepe's than it is to boil the shells and have them fall apart while filling them. I can't believe how easy it is and my grandmother is proud of me now! Whenever I make these Manicotti, i always make extra and freeze..."
Ingredients: whole milk ricotta cheese, fresh ground pepper...
Prep Time: 40 mins
Total Time: 1 hrs 40 mins
By cookingwithdorus on February 22, 2012
Recipe #474703
"Pizzoccheri is the name of a pasta with buckwheat flour and wheat flour. It is also the name of a deliciously tasting Italian dish with this pasta, green cabbage, potatoe, tasteful Fontina cheese and sage garlic butter. It is the perfect winter dish. In this version I have slightly adapted the traditional recipe in order to lower the fat and carb rate..."
Ingredients: parmesan cheese, pasta...
Prep Time: 20 mins
Total Time: 55 mins
"Wonderful take on the Italian Meatball Sandwich. Taken from "Quick Cooking" Magazine."
Ingredients: pepper, cream cheese...
Prep Time: 15 mins
Total Time: 1 hrs
"Simple to make and very tasty. It freezes amazingly well (largely because of how juicy it is...see Note below). One thing to note about this recipe is that the primary flavor is of fresh, delicious vegetables. I highly recommend not skimping on: salt, pepper, or garlic unless you are going to doctor it with your own spices. I sometimes throw in some..."
Ingredients: head of broccoli, white button mushrooms...
Prep Time: 15 mins
Total Time: 55 mins
By MC Baker on December 30, 2011
Recipe #468239
"I found this while Christmas shopping, and really wanted to try it. I love Buddy Valastro's show and trust his true Italian heritage to whip up an amazing lasagna. I'll be trying this recipe soon!"
Ingredients: salt & freshly ground black pepper, dried oregano...
Prep Time: 30 mins
Total Time: 3 hrs 30 mins
"There are many versions of ossobuco . This is an easy and really delicious one. Serve over rice or orzo. Adapted from http://www.colavita.com/recipesarchive/recipe.cfm?id=1406. Posted for ZWT7."
Ingredients: cinnamon, salt & freshly ground black pepper...
Prep Time: 20 mins
Total Time: 2 hrs
"This year's "centrepiece" dish for our Italian Christmas Eve feast, this is based on my mom's memory of a 5-star meal she had when out in Moncton on business. It's so close you could swear it was catered!"
Ingredients: garlic powder, haddock fillets...
Prep Time: 20 mins
Total Time: 37 mins
"I used my favorite lasagna cheese mixture to fill these shells. Also added some extras to a jarred sauce to give it some pizzaz. The family devoured them!"
Ingredients: eggs, Italian-style stewed tomatoes...
Prep Time: 30 mins
Total Time: 1 hrs 5 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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