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From crowd-pleasing pasta casseroles to quick-fix stuffed chicken, our members offer their top-rated picks for the tastiest and easiest homemade Italian recipes.
This is Wolfgang Puck's recipe, and we love it. If you don't have honey, just use sugar. We've found that this makes some of the best dough...
"This is Wolfgang Puck's recipe, and we love it. If you don't have honey, just use sugar. We've found that this makes some of the best dough we've ever had."
Ingredients: extra virgin olive oil, warm water...
Prep Time:1 hrs 30 mins
Total Time: 1 hrs 46 mins
So I grew up in Cincinnati. 18 years of Cincy Chili, Ribs, Ice Cream, and, of course, LaRosa's Pizza, whose sauce is flavorful and SWEET. Now that...
By Mr-Mom on March 10, 2005
Recipe #113153
"So I grew up in Cincinnati. 18 years of Cincy Chili, Ribs, Ice Cream, and, of course, LaRosa's Pizza, whose sauce is flavorful and SWEET. Now that I've been away, I find you can't get any pizza remotely close ANYwhere else. Now this is no copycat recipe, but it captures the spirit of Buddy L's pizza sauce. It complements vegetable toppings as well as..."
Ingredients: dried onions, fresh ground pepper...
Prep Time:5 mins
Total Time: 30 mins
I found this recipe in an attempt for something different to use up an over abundance of summer tomatoes! The garlic salt brings out the juices in the...
"I found this recipe in an attempt for something different to use up an over abundance of summer tomatoes! The garlic salt brings out the juices in the tomatoes, it works as an acid, so there is no need for vinegar. My family just went nuts over this! Great as a side dish or as a lite lunch! The ratio of vegetables can be adjusted to suit your own..."
Ingredients: cracked black pepper, dried oregano...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
This is for Italian Tuesday, I will be making it for dinner tonight and will let you know how it turns out.
"This is for Italian Tuesday, I will be making it for dinner tonight and will let you know how it turns out."
Ingredients: cornstarch, dried basil...
Prep Time:10 mins
Total Time: 25 mins
Can't believe it, but there's no other recipe like this on Recipezaar (unless I somehow missed it). These babies are so, so good. I roasted...
"Can't believe it, but there's no other recipe like this on Recipezaar (unless I somehow missed it). These babies are so, so good. I roasted canned artichoke hearts in connection with another recipe I invented, and was so pleased with the way they came out even without the topping, so I'm posting a plain(er) version. If you want the topped version,..."
Ingredients: extra virgin olive oil, lemon juice...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
If you only have plain breadcrumbs on hand, and your recipe calls for Italian breadcrumbs, what's a chef to do?!? Here's your solution - A recipe...
"If you only have plain breadcrumbs on hand, and your recipe calls for Italian breadcrumbs, what's a chef to do?!? Here's your solution - A recipe for turning unflavored breadcrumbs into flavorful Italian breadcrumbs. This works equally well with gluten-free or regular crumbs, pre-packaged or homemade."
Ingredients: dried basil, dried oregano...
Prep Time:5 mins
Total Time: 5 mins
For the very best results us a good-quality chicken broth for this, you can sub the same amount of uncooked rice for the orzo. I have even added some...
"For the very best results us a good-quality chicken broth for this, you can sub the same amount of uncooked rice for the orzo. I have even added some cooked cubed chicken to this soup, this is one of my family's favorite soups, you will love this!---- see my recipe#118258"
Ingredients: eggs, parmesan cheese, salt...
Prep Time:5 mins
Total Time: 20 mins
Fast, easy and good. Recipe by Giada De Laurentis, host of Everyday Italian. I make this whenever I need a quick and light dinner or lunch. Great with...
"Fast, easy and good. Recipe by Giada De Laurentis, host of Everyday Italian. I make this whenever I need a quick and light dinner or lunch. Great with crusty bread and a caesar salad."
Ingredients: fresh Italian parsley, fresh ground black pepper...
Prep Time:10 mins
Total Time: 20 mins
A simple yummy addition to a cozy Italian-themed supper, or great all by itself for a snack.
"A simple yummy addition to a cozy Italian-themed supper, or great all by itself for a snack."
Ingredients: fresh basil, garlic...
Prep Time:15 mins
Total Time: 25 mins
Basil is a favorite of mine and is wonderful in this.
"Basil is a favorite of mine and is wonderful in this."
Ingredients: fresh basil leaves, garlic powder...
Prep Time:10 mins
Total Time: 15 mins
A tasty side-dish for those who love classic Mediterranean flavours. Serve with grilled or BBQed chicken or kebabs. Or serve it as a stand-alone brunch...
"A tasty side-dish for those who love classic Mediterranean flavours. Serve with grilled or BBQed chicken or kebabs. Or serve it as a stand-alone brunch or light lunch dish with pita bread or warm crusty rolls. Best made with fresh ricotta rather than the tubbed supermarket ricottas. Adapted from a recipe in Lulu Grimes'"Food, Cook Eat: buy it..."
Ingredients: salt & freshly ground black pepper, eggplants...
Prep Time:5 mins
Total Time: 20 mins
Recipe #70242
This is a great pizza idea for people looking to cut back on carbs and fat. I tried it with a Hawaiian pizza (pineapples and canadian bacon) and it was...
"This is a great pizza idea for people looking to cut back on carbs and fat. I tried it with a Hawaiian pizza (pineapples and canadian bacon) and it was awesome. I'm already thinking about my next creation. I'm thinkin' about a barbecue chicken pizza. I like to eat a lot and I ate two portobello mushroom pizzas and came out feeling a little full. Hope..."
Ingredients: pizza toppings, spaghetti sauce...
Prep Time:5 mins
Total Time: 20 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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