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    You are in: Home / Appetizer / Crab Dip
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    Crab Dip Recipes

    Make seafood the star attraction by serving any of our warm or chilled crab dip recipes with your choice of fresh veggies and crispy toasts.

    Add Your Recipes

    Crab Dip
    Crab Dip

    By Golden Nugget Gourmet on April 20, 2012

    Recipe #472446

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    "Horseradish makes this crab dip zing! When I make this, it is a given that my husband is going to burn the roof of his mouth off because he can't wait for it to cool "a little" before diving into it."

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    Ingredients: cream cheese, lemon juice...

    2 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Crab Dip

    Cheddar, Crab and Wine Fondue
    Cheddar, Crab and Wine Fondue

    By Bobtail on April 3, 2012

    Recipe #97143

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    "This is from my NC Cookbook. Submitted by the Duplin Winery of Duplin County. It is a scrumptious fondue dip. The recipe calls for Duplin County wine (Scuppernong or Riesling), but your favorite white wine will do. Serve using bread cubes or veggies."

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    Ingredients: white wine, crabmeat...

    0 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Cheddar, Crab and Wine Fondue

    Lighter Crab Dip
    Lighter Crab Dip

    By JustJanS on October 30, 2011

    Recipe #467085

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    "I make a crab dip based on one by Pet-R-Us I took it along to a 'zaar (we were members of Recipezaar when we met many years ago) BBQ yesterday where I was encouraged by the others to post my version. We catch, pick and freeze our own crab meat, so I just grab a packet or two out-I think I usually aim to use around a cup, but it's OK if it's a bit..."

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    Ingredients: panko, green onions...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 50 mins

    Lighter Crab Dip

    Mini Crab Cakes With Avocado Salsa
    Mini Crab Cakes With Avocado Salsa

    By FloridaNative on June 17, 2011

    Recipe #370810

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    "From the book "The Essential Fingerfood Cookbook" these sound especially tasty. Posted for safekeeping. NOTE: Prep time does NOT include 30 minute chill time."

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    Ingredients: chervil, canned crabmeat...

    2 Reviews

    Prep Time: 25 mins

    Total Time: 40 mins

    Mini Crab Cakes With Avocado Salsa

    Crab Dip
    Crab Dip

    By Mandy likes to cook on March 18, 2011

    Recipe #410150

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    "I got this recipe from my now deceased Grandma and it is the best crab dip I've ever had and is a great appetizer for any meal! A little note, I chop the crab, celery, and green onions in an electric chopper and they are the perfect consistency!"

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    Ingredients: cream cheese, green onions...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Crab Dip

    Red Lobster Hot Crab Spinach Artichoke Dip Copycat Recipe
    Red Lobster Hot Crab Spinach Artichoke Dip Copycat Recipe

    By Alley Barbie on February 22, 2011

    Recipe #359768

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    "A copy cat recipe of my favorite Red Lobster Appetizer!"

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    Ingredients: crab, ground mustard...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    Red Lobster Hot Crab Spinach Artichoke Dip Copycat Recipe

    Unbelievable Crab Dip
    Unbelievable Crab Dip

    By weekend cooker on January 27, 2011

    Recipe #322166

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    "sensational crab dip with an absolutely great taste."

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    Ingredients: cream cheese, white wine worcestershire sauce...

    6 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Unbelievable Crab Dip

    Alouette Spinach Artichoke Crab Dip
    Alouette Spinach Artichoke Crab Dip

    By Corrinne J on March 16, 2010

    Recipe #383064

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    "This is a classic dip but always a huge hit at any gathering! It's always easy, quick and best of all delicious!"

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    Ingredients: lump crabmeat, garlic...

    0 Reviews

    Prep Time: 5 mins

    Total Time: 20 mins

    Alouette Spinach Artichoke Crab Dip

    Hot Crab Dip
    Hot Crab Dip

    By patrod on February 15, 2010

    Recipe #412274

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    "Here's a quick, easy, and delicious, piping hot crab dip, perfect for a winter gathering. The base is cream cheese, mayo and crab. We've dressed ours up with green onions, parsley, horseradish, slivered almonds and Tabasco. The proportions are guidelines, really this is to taste."

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    Ingredients: fresh lump crabmeat, cream cheese...

    3 Reviews

    Prep Time: 5 mins

    Total Time: 25 mins

    Hot Crab Dip

    Tarragon Garlic Butter (to dip your crab leg meat!!)
    Tarragon Garlic Butter (to dip your crab leg meat!!)

    By jbe467 on December 31, 2009

    Recipe #42086

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    "I would eat steamed Alaskan King Crab legs 24/7 if I could afford it! But on the rare occasions (that are getting few and far between) that I do treat myself, this is THE butter "sauce" to dip the meat in! It could be used to dip any seafood in - I've just always reserved it for my crab legs."

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    Ingredients: fresh tarragon, garlic...

    9 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Tarragon Garlic Butter (to dip your crab leg meat!!)

    Crab and Cheddar Fondue
    Crab and Cheddar Fondue

    By College Girl on October 24, 2009

    Recipe #389654

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    "That savory cheddar cheese fondue with flakes of juicy crab and just a few flakes of red pepper. Dip a cube of crusty french bread in the fondue. Mmmm... crabby cheese flakey gooey goodness..... Enjoy!"

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    Ingredients: fresh lump crabmeat, crusty bread...

    0 Reviews

    Prep Time: 2 mins

    Total Time: 12 mins

    Crab and Cheddar Fondue

    Hot Crabmeat or Shrimp Dip
    Hot Crabmeat or Shrimp Dip

    By gailanng on September 10, 2009

    Recipe #389306

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    "Can't remember where I got this, but one thing for sure...it's good!"

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    Ingredients: cream cheese, green onions...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 25 mins

    Hot Crabmeat or Shrimp Dip

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