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    You are in: Home / Christmas / Christmas Seafood
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    Christmas Seafood Recipes

    Mix up your holiday spread with our members' top-rated Christmas seafood recipes like Marinated Shrimp Canapés and Creamy Baked Salmon.

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    Quick & Easy Christmas Seafood Recipes

    Singapore Chilli Prawns (Shrimp)
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    I found this and thought it sounded really good. I haven't tried it (intend to soon) but wanted to share it anyway. From a supermarket give away.

    Singapore Chilli Prawns (Shrimp)

    Recipe #138447

    Singapore Chilli Prawns (Shrimp)

    By Jewelies on September 22, 2005

    Recipe #138447

    "I found this and thought it sounded really good. I haven't tried it (intend to soon) but wanted to share it anyway. From a supermarket give away."

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    Ingredients: chives, black bean paste...

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #84293

    Crab Dip
    Handle

    I got this out of my mother's cookbook. It is so good y'all have to try.

    Crab Dip

    By Heather Beldin on February 18, 2004

    Recipe #84293

    "I got this out of my mother's cookbook. It is so good y'all have to try."

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    Ingredients: crackers, cream cheese...

    Prep Time:10 mins

    Total Time: 10 mins

    Smoked Salmon in Cucumber Cups
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    A cool, attractive, tasty appetizer. Perfect for any time of year or special occasion.

    Smoked Salmon in Cucumber Cups

    Recipe #105530

    Smoked Salmon in Cucumber Cups

    By evelyn/athens on December 7, 2004

    Recipe #105530

    "A cool, attractive, tasty appetizer. Perfect for any time of year or special occasion."

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    Ingredients: cucumbers, fresh cilantro leaves...

    Prep Time:25 mins

    Total Time: 25 mins

    Imitation Crabmeat Rangoon
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    These are great appetizers! They look so pretty. and are very easy to prepare. I use my Fry Daddy for these.

    Imitation Crabmeat Rangoon

    Recipe #78111

    Imitation Crabmeat Rangoon

    By Little Bee on December 6, 2003

    Recipe #78111

    "These are great appetizers! They look so pretty. and are very easy to prepare. I use my Fry Daddy for these."

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    Ingredients: cream cheese, garlic...

    Prep Time:15 mins

    Total Time: 16 mins

    Shrimp or Crab Louis
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    I have made this using the packaged crab meat and have also made this using both crab and small shrimp, this makes a wonderful lower fat salad to serve...

    Shrimp or Crab Louis

    Recipe #147438

    Shrimp or Crab Louis

    By Kittencalskitchen on December 5, 2005

    Recipe #147438

    "I have made this using the packaged crab meat and have also made this using both crab and small shrimp, this makes a wonderful lower fat salad to serve for a brunch get together :)"

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    Ingredients: chopped tomatoes, crab...

    Prep Time:20 mins

    Total Time: 20 mins

    Low Fat Creamy Baked Salmon
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    From What's Cooking America. Delicious way to easily prepare salmon. So yummy! This recipe not only appeals to North America- U.S. and Canada- also...

    Low Fat Creamy Baked Salmon

    Recipe #136443

    Low Fat Creamy Baked Salmon

    By Mama's Kitchen (Hope) on September 6, 2005

    Recipe #136443

    "From What's Cooking America. Delicious way to easily prepare salmon. So yummy! This recipe not only appeals to North America- U.S. and Canada- also fits quite well in French, Scandinavian and Eastern European cultures and cuisines."

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    Ingredients: pepper, dill weed...

    Prep Time:10 mins

    Total Time: 30 mins

    Mr Gregg's Easy Étouffée
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    I have a crazy Cajun neighbor here in TX and this is his recipe. Man is it ever good. You can use either shrimp or crawfish tails. I know crawfish may...

    Mr Gregg's Easy Étouffée

    Recipe #135471

    Mr Gregg's Easy Étouffée

    By Mama's Kitchen (Hope) on August 30, 2005

    Recipe #135471

    "I have a crazy Cajun neighbor here in TX and this is his recipe. Man is it ever good. You can use either shrimp or crawfish tails. I know crawfish may be hard to find in places so I posted it with shrimp! He uses more butter than I do- probably why his is better- BUT mine is lower in fat! Posted for World Tour 2005 Enjoy!"

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    Ingredients: shrimp, green onions, rotel...

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #360616

    Haddock Provencal
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    Another quick, weeknight recipe, but good enough for company (I make it for Christmas eve dinner every year). I can usually have the fish, rice pilaf,...

    Haddock Provencal

    By WorkingMom2three on March 12, 2009

    Recipe #360616

    "Another quick, weeknight recipe, but good enough for company (I make it for Christmas eve dinner every year). I can usually have the fish, rice pilaf, and steamed vegetable on the table in 30 minutes. This is also good using scallops (or any white fish). My family (even the kids) love this. Update: I increased the cooking time from 10 to 15 minutes..."

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    Ingredients: haddock fillets, lemons...

    Prep Time:7 mins

    Total Time: 27 mins

    Recipe #44649

    Spicy Shrimp Spread
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    Simple to make and great to make ahead for parties and entertaining.

    Spicy Shrimp Spread

    By Sue Lau on October 29, 2002

    Recipe #44649

    "Simple to make and great to make ahead for parties and entertaining."

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    Ingredients: crackers, cream cheese...

    Prep Time:10 mins

    Total Time: 10 mins

    Prawn (Shrimp) Cocktail
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    A fairly traditional Australian prawn cocktail recipe with the addition of some tomato and corn to garnish. It always tastes best if you use prawns just...

    Prawn (Shrimp) Cocktail

    Recipe #167931

    Prawn (Shrimp) Cocktail

    By Peter J on May 15, 2006

    Recipe #167931

    "A fairly traditional Australian prawn cocktail recipe with the addition of some tomato and corn to garnish. It always tastes best if you use prawns just freshly cooked but then cooled in the fridge a while."

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    Ingredients: corn kernels, Tabasco sauce...

    Prep Time:10 mins

    Total Time: 10 mins

    Crab Balls With Lemon-Caper Sauce
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    A wonderful appetizer perfect at your next cocktail party or holiday open house.

    Crab Balls With Lemon-Caper Sauce

    Recipe #320871

    Crab Balls With Lemon-Caper Sauce

    By JackieOhNo! on August 23, 2008

    Recipe #320871

    "A wonderful appetizer perfect at your next cocktail party or holiday open house."

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    Ingredients: Dijon mustard, eggs...

    Prep Time:20 mins

    Total Time: 20 mins

    Lox Cornucopia Appetizer
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    These look beautiful on a buffet table and go over well. Pass them around as a pre dinner appetizer. It's finger food!

    Lox  Cornucopia  Appetizer

    Recipe #12217

    Lox Cornucopia Appetizer

    By Bergy on October 1, 2001

    Recipe #12217

    "These look beautiful on a buffet table and go over well. Pass them around as a pre dinner appetizer. It's finger food!"

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    Ingredients: black caviar, red caviar...

    Prep Time:15 mins

    Total Time: 15 mins

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    Newest Reviews for Christmas Seafood Recipes

    Oatmeal Chocolate Chip Bars

    "These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more 

    By HawaiianBaker
    on 0

    Yogurt Bread

    "Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more 

    By mianbao
    on 0

    Banana-nut Muffins

    "This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more 

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