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    You are in: Home / Christmas / Christmas Seafood
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    Christmas Seafood Recipes

    Mix up your holiday spread with our members' top-rated Christmas seafood recipes like Marinated Shrimp Canapés and Creamy Baked Salmon.

    Add Your Recipes

    Prawn (Shrimp) Cocktail
    Prawn (Shrimp) Cocktail

    By Peter J on May 21, 2012

    Recipe #167931

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    "A fairly traditional Australian prawn cocktail recipe with the addition of some tomato and corn to garnish. It always tastes best if you use prawns just freshly cooked but then cooled in the fridge a while."

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    Ingredients: corn kernels, Tabasco sauce...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Prawn (Shrimp) Cocktail

    Crab Balls With Lemon-Caper Sauce
    Crab Balls With Lemon-Caper Sauce

    By JackieOhNo! on May 20, 2012

    Recipe #320871

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    "A wonderful appetizer perfect at your next cocktail party or holiday open house."

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    Ingredients: Dijon mustard, eggs...

    4 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Crab Balls With Lemon-Caper Sauce

    Spicy Party Shrimp
    Spicy Party Shrimp

    By Sue Lau on February 15, 2012

    Recipe #35843

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    "It's easy to control the spice level in these according to your own taste."

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    Ingredients: Dijon mustard, fresh lime juice...

    3 Reviews

    Prep Time: 4 hrs

    Total Time: 4 hrs

    Spicy Party Shrimp

    Mango Glazed Fresh Atlantic Salmon
    Mango Glazed Fresh Atlantic Salmon

    By I'mPat on January 17, 2012

    Recipe #443511

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    "A Australian Christmas recipe from a National supermarket, suitable to our hot climate, devised by Curtis Stone."

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    Ingredients: coriander, extra virgin olive oil...

    2 Reviews

    Prep Time: 20 mins

    Total Time: 40 mins

    Mango Glazed Fresh Atlantic Salmon

    Christmas Bagel Bites With Leek Spread and Smoked Salmon
    Christmas Bagel Bites With Leek Spread and Smoked Salmon

    By Boomette on January 3, 2012

    Recipe #471222

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    "A recipe from Ricardo that I tried yesterday. It doesn't have to be Christmas to try this ;) I didn't have bagels, so I used slices of baguette that I toasted in the oven. It was a bit hard to bite. Today with the leftover of the salmon and spread, I used Melba toast. It was even better."

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    Ingredients: cream cheese, bagels, leeks...

    1 Reviews

    Prep Time: 25 mins

    Total Time: 35 mins

    Christmas Bagel Bites With Leek Spread and Smoked Salmon

    Caviar Egg Salad Appetizer
    Caviar Egg Salad Appetizer

    By Rita~ on January 1, 2012

    Recipe #49495

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    "A nice extravagant way to end the year! Also to start the New Year! New Year 2011 I made stuffed eggs using wasabi caviar. My eggs peeled so nice I just had to stuff them. Using less mayo/ smart balance. And a touch of horseradish mustard to the yolk mixture."

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    Ingredients: black caviar, red caviar...

    4 Reviews

    Prep Time: 15 mins

    Total Time: 20 mins

    Caviar Egg Salad Appetizer

    Baked Haddock and Seafood
    Baked Haddock and Seafood

    By WhiskingWings on December 26, 2011

    Recipe #469745

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    "This year's "centrepiece" dish for our Italian Christmas Eve feast, this is based on my mom's memory of a 5-star meal she had when out in Moncton on business. It's so close you could swear it was catered!"

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    Ingredients: garlic powder, haddock fillets...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 37 mins

    Baked Haddock and Seafood

    Little Smoked Salmon Cucumber Cups With Peppered Creme Fraiche
    Little Smoked Salmon Cucumber Cups With Peppered Creme Fraiche

    By French Tart on September 30, 2011

    Recipe #404994

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    "Delightful and EASY little smoked salmon and cucumber appetisers, and healthy too, with NO pastry! These are a breeze to make but they tick all the taste boxes, as well as being elegant. Cucumbers do vary in size, and I have suggested a medium cucumber, which is about 10" to 12" long.........however, any size will do!! Adjust the crème..."

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    Ingredients: creme fraiche, cucumbers, dill...

    5 Reviews

    Prep Time: 15 mins

    Total Time: 15 mins

    Little Smoked Salmon Cucumber Cups With Peppered Creme Fraiche

    Festive Fish Fillets
    Festive Fish Fillets

    By duonyte on August 22, 2011

    Recipe #196230

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    "I saw beautiful tomatoes in November at the Mexican/Arabic/Polish market and had to use them with the fish I was planning for dinner. I remembered a recipe I had seen while at the dentist's ". This recipe is festive in its appearance and its flavors. I hope you enjoy it as much as we did."

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    Ingredients: cilantro leaves, salt & freshly ground black pepper...

    5 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Festive Fish Fillets

    Tara's Shrimp and Grits
    Tara's Shrimp and Grits

    By tcct09 on July 27, 2011

    Recipe #452913

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    "This is a recipe that I have compiled from several other shrimp and grits recipes. It has been customized to the taste of the Lowcountry. I promise that you will love this. Make sure you try the biscuits with grape jelly with the shrimp and grits. Although odd, it is a delicious addition to this dish. It's like taking a short trip to Heaven."

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    Ingredients: Hidden Valley Ranch dressing, shrimp...

    0 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Tara's Shrimp and Grits

    Smoked Salmon Pate With Parsley Butter
    Smoked Salmon Pate With Parsley Butter

    By Luschka on May 16, 2011

    Recipe #270858

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    "I served this at a Christmas dinner that I co-catered. It went down amazingly well, even the children liked it. We served it with parsley butter (fresh parsley blended in butter) and melba toast and french bread. I can't recommend it highly enough. Cooking time is setting time. Let me know what you think..."

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    Ingredients: double cream, lemon juice...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Smoked Salmon Pate With Parsley Butter

    Chinese Pot Stickers
    Chinese Pot Stickers

    By Bergy on April 20, 2011

    Recipe #13320

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    "These pot stickers are 100% better than any you can buy and well worth the extra effort. I like to make them and then freeze them so all you have to do is the final steps just before you serve them. I make them every Christmas to have as a quick appetizer. One review commented that she had trouble with them sticking together when she defrosted them -..."

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    Ingredients: shrimp, fresh ginger...

    109 Reviews

    Prep Time: 45 mins

    Total Time: 1 hrs

    Chinese Pot Stickers

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    Newest Reviews for Christmas Seafood Recipes

    Oatmeal Chocolate Chip Bars

     33 Reviews

    "These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more 

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    on 0

    Yogurt Bread

     1 Reviews

    "Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more 

    By mianbao
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    Banana-nut Muffins

     11 Reviews

    "This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more 

    By Chef Islandsurf
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