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Keep it classic with our members' best broccoli casserole recipes that are guaranteed to satisfy any comfort food craving.
Recipe #108580
This recipe came from a Paula Deen cookbook.I made a few adjustments.It is delicious. I made it on Thanksgiving to take to my Mom's house.Everyone...
"This recipe came from a Paula Deen cookbook.I made a few adjustments.It is delicious. I made it on Thanksgiving to take to my Mom's house.Everyone loved it!"
Ingredients: cream of mushroom soup, garlic salt...
Prep Time:30 mins
Total Time: 1 hrs 5 mins
A good casserole for dieters.
"A good casserole for dieters."
Ingredients: dry breadcrumbs, fresh basil...
Prep Time:30 mins
Total Time: 1 hrs
My family loves this casserole. It always turns out creamy. It is a comfort food for us and we love to have it on a cold winter night. On the WW plan it...
Recipe #43834
I make this often as a light lunch since it is so easy, inexpensive and nutritious (check out the vitamin content!). Not to mention it is gluten free! I...
"I make this often as a light lunch since it is so easy, inexpensive and nutritious (check out the vitamin content!). Not to mention it is gluten free! I often substitute 1 1/2 cups broccoli for the green beans though it will make it more watery if you don't thaw the broccoli first and discard excess water (I don't do this typically though, I just throw..."
Ingredients: green beans, low fat cottage cheese...
Prep Time:3 mins
Total Time: 5 mins
"An easy recipes, everyone will love."
Ingredients: cream of celery soup, cream of mushroom soup...
Prep Time:15 mins
Total Time: 1 hrs 10 mins
"Serve with pork chops and baked apples."
Ingredients: fresh ground pepper, fresh parsley...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
Recipe #107663
Most of the chicken broccoli casseroles I've seen here all have mayonaisse. Ick! This recipe uses a mixture of three different soups instead for it's...
"Most of the chicken broccoli casseroles I've seen here all have mayonaisse. Ick! This recipe uses a mixture of three different soups instead for it's creamy texture. The original recipe calls for cooked chicken breasts and cooked broccoli. I don't have time to cook things before I cook them! So I've always used uncooked chicken and frozen uncooked..."
Ingredients: cream of celery soup, cream of chicken soup...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
"Something that is very easy to make but yet it taste so wonderful."
Ingredients: lemon juice, mayonnaise...
Prep Time:25 mins
Total Time: 50 mins
A low calorie recipe for a broccoli casserole from cooking lite magazine...I received once at a demonstration trailer. I'd like to share it with all...
"A low calorie recipe for a broccoli casserole from cooking lite magazine...I received once at a demonstration trailer. I'd like to share it with all those watching calories."
Ingredients: frozen chopped broccoli, long-grain rice...
Prep Time:10 mins
Total Time: 40 mins
Recipe #105803
This recipe was given to me by a friend of my Mother's and it combines the perfect partners of broccoli and cheese to make broccoli "a star"....
"This recipe was given to me by a friend of my Mother's and it combines the perfect partners of broccoli and cheese to make broccoli "a star"."
Ingredients: cream of mushroom soup, croutons...
Prep Time:20 mins
Total Time: 40 mins
Recipe #271650
This casserole is so yummy and easy to prepare. My family does not particularly like broccoli but they love it when I make this!
"This casserole is so yummy and easy to prepare. My family does not particularly like broccoli but they love it when I make this!"
Ingredients: fine breadcrumbs, cream of mushroom soup...
Prep Time:10 mins
Total Time: 35 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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