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Sandwiches, salads, wings and more — these grill-friendly recipes bring flame-kissed flavor to a classic weeknight staple.
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Expecting a crowd? This big spread will keep your backyard blowout well fueled.
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Our endless collection of beef rib recipes will satisfy even the greatest carnivorous cravings. Try our members' picks for the best of slow-roasted, smoked and grilled ribs.
“The chili-with-beans for people who don’t like beans in their chili.”
This red chili is a bit of a departure in that I use...
"“The chili-with-beans for people who don’t like beans in their chili.” This red chili is a bit of a departure in that I use beans in it. Beans can complement a chili nicely but should be chosen carefully. Flavor and texture should not be overwhelming and should go well with the chilis and meat. This chili was made with red or pink..."
Ingredients: cilantro, dried red beans...
Prep Time:1 hrs
Total Time: 1 hrs
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One of the darlings of the culinary world is the short rib. When you think of a rib, most think of the pork rib, but the beef rib is larger, meatier...
"One of the darlings of the culinary world is the short rib. When you think of a rib, most think of the pork rib, but the beef rib is larger, meatier and if cooked correctly is incredibly tender. It's preparations are endless, it can flavored with an Asian flair, a robust BBQ but this version is a take on the flavors reminiscent of a Grandma's pot..."
Ingredients: pepper, beef gravy...
Prep Time:20 mins
Total Time: 20 mins
"Tyler Florence's recipe!"
Ingredients: brown mustard, molasses...
Prep Time:10 mins
Total Time: 10 mins
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By Papa D
Adapted from a recipe by Fabio Viviani. Reducing the quart of beef stock to 1 1/2 cups is not included in prep time and a must for a good depth of flavor....
"Adapted from a recipe by Fabio Viviani. Reducing the quart of beef stock to 1 1/2 cups is not included in prep time and a must for a good depth of flavor. A good stout beer is also a must for this recipe, I use Guinness extra stout. Boneless or bone on ribs can be used for this recipe. I have stated 8 hours for cooking time but that will depend on..."
Ingredients: cornstarch, extra virgin olive oil...
Prep Time:30 mins
Total Time: 30 mins
Recipe #471184
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By NorthwestGal
Even though I'm trying to eat healthier, including reducing my intake of red meats, my family really isn't all that open to such an option. So...
"Even though I'm trying to eat healthier, including reducing my intake of red meats, my family really isn't all that open to such an option. So I figured the best compromise would be to at least find healthier recipes. I found this recipe on the Weight Watchers website, and I thought it would be a good choice for special occasion dinner parties. I..."
Ingredients: reduced-calorie mayonnaise, prime rib roast...
Prep Time:20 mins
Total Time: 20 mins
Recipe #465913
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This recipe is a copycat of the original recipe from Taste of Peru in Chicago, Illinois.
By Celticevergreen on October 12, 2011
Recipe #465913
"This recipe is a copycat of the original recipe from Taste of Peru in Chicago, Illinois."
Ingredients: salt & freshly ground black pepper, rib eye steaks...
Prep Time:20 mins
Total Time: 20 mins
Recipe #464286
I have alot of rib recipes on here but this one was a keeper so I couldn't resist posting it
Recipe #463836
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By TaCO Karaoke
My own recipe for a sweet spicy sauce to simmer beef ribs, then smoke them on the pit. Lots of room for variation, even if you don't have the exact...
"My own recipe for a sweet spicy sauce to simmer beef ribs, then smoke them on the pit. Lots of room for variation, even if you don't have the exact ingedients!"
Ingredients: cayenne powder, dried guajillo chilies...
Prep Time:30 mins
Total Time: 30 mins
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Chianti and short ribs are a match made in heaven! And who says you can't enjoy them in the warmer seasons? Use a slow cooker and put it on a flatbread...
By Jackie_Food&Wine on September 8, 2011
Recipe #463822
"Chianti and short ribs are a match made in heaven! And who says you can't enjoy them in the warmer seasons? Use a slow cooker and put it on a flatbread to take away the heaviness!"
Ingredients: fresh ground black pepper, dried oregano...
Prep Time:30 mins
Total Time: 30 mins
"Mouth Watering Delicious."
Ingredients: kosher salt, onions...
Prep Time:30 mins
Total Time: 30 mins
"From The Art of the Slow Cooker"
Ingredients: fresh cilantro, hoisin sauce...
Prep Time:15 mins
Total Time: 15 mins
Recipe #458289
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By I'mPat
From Everyday Gourmet with Justine Schofield (Australian Masterchef finalist) and fellow contestant Chris Badenoch. Thick meaty ribs on the bone were...
"From Everyday Gourmet with Justine Schofield (Australian Masterchef finalist) and fellow contestant Chris Badenoch. Thick meaty ribs on the bone were used. The prep times includes marination."
Ingredients: cinnamon, dark soy sauce...
Prep Time:35 mins
Total Time: 35 mins
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"These were good. I used butter instead of crisco and cut out a little bit of the sugar and chocolate chips. I think I may try making them again with..." more
By HawaiianBaker
on 0
"Just what I was looking for - light, fluffy, flavorful white bread. This recipe makes very good bread, if it is a little fussy in my opinion. I love my..." more
By mianbao
on 0
"This was a great recipe to follow. Had to use pecans instead of the walnuts due to the fact that there was no walnuts in the pantry. Still came out..." more
By Chef Islandsurf
on 0
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